Air Fryer Skirt Steak Carne Asada Recipes

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CARNE ASADA RECIPE | AIR FRYER CARNE ASADA



Carne Asada Recipe | Air Fryer Carne Asada image

Ever wonder what goes into an authentic Carne Asada Marinade? Well, lots of different ways to make an authentic carne asada but here is how I made mine, and then I made Air Fried Carne Asada for a quick dinner. You can make carne asada tacos--if there's any meat left over that is, because at our house, it was all we could do to wait until the pictures were taken before we dug in.

Provided by URVASHI PITRE

Categories     Main Courses

Time 18m

Number Of Ingredients 12

2 medium limes (juiced)
1 medium Orange (peeled and seeded)
1 cup Cilantro
1 Jalapeño Peppers (diced)
2 tablespoons Vegetable Oil
2 tablespoons White Vinegar
2 teaspoons Ancho Chile Powder
1 teaspoons splenda (or 2 teaspoon sugar)
1 teaspoon Kosher Salt
1 teaspoon cumin seeds
1 teaspoon Coriander Seeds
1.5 pounds skirt steak

Steps:

  • Place all ingredients except the skirt steak into a blender and mix until you get a smooth sauce.
  • Cut the skirt steak into four pieces and place into a zip-top plastic bag.
  • Pour the marinade on the steak and let the meat marinate for 30 minutes, or for up to 24 hours in the refrigerator.
  • Set your air fryer to 400F and place the steaks into the air fryer basket. Depending on the size of your air fryer you may have to do this in two batches.
  • Cook for 8 minutes, or until your steak has reached an internal temperature of 145F. It is critical to not overcook skirt steak, so as to not toughen the meat.
  • Let the steak rest for 10 minutes. Don't rush this stage.
  • Slice the steak against the grain (this part is important) and serve.

Nutrition Facts : Calories 330 kcal, Carbohydrate 1 g, Protein 37 g, Fat 19 g, SaturatedFat 10 g, ServingSize 1 serving

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