AIR FRYER STEAK BITES RECIPE (EASY AND DELICIOUS)
These Juicy Air Fryer Steak Bites are delicious. Full of flavor, you'll love the savory taste and great texture of these tender steak bites.
Provided by Veronica
Categories AIR FRYER
Time 11m
Number Of Ingredients 7
Steps:
- Add the steak pieces in a medium bowl, along with olive oil, Italian seasoning, salt, and pepper to taste, set aside.
- Preheat the air fryer to 400 F for 5 minutes. Once the air fryer is heated, place the steak pieces in the air fryer's basket in a single layer and air fry at 400f for 4-7 minutes or until desired doneness.
- While the steak pieces are cooking, sautee the butter and minced garlic on the stove until the butter is melted and the garlic is fragrant.
- Toss the air fried steak bites in the garlic butter along with parsley before serving.
Nutrition Facts : Calories 476 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 172 milligrams cholesterol, Fat 31 grams fat, Fiber 0 grams fiber, Protein 46 grams protein, SaturatedFat 13 grams saturated fat, ServingSize 1, Sodium 171 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat
AIR FRYER STEAK BITES
Everyone is trying to save money, and these tasty steak bites will help you do just that! 8 ounces of steak is cut into bites and air fried with classic steakhouse flavors. Yummy mushrooms and onions are cooked along with them, making a great presentation as a main dish for two. Toss them on a bed of romaine and serve with a bleu cheese dressing, if you prefer. Either way, you can still experience the great flavor of steak without breaking the budget!
Provided by Bibi
Categories Beef Steaks
Time 20m
Yield 2
Number Of Ingredients 8
Steps:
- Preheat air fryer to 400 degrees F (200 degrees C), if recommended by manufacturer.
- Combine steak bites, mushrooms, and onions in a bowl. Season with Worcestershire sauce, salt, and pepper; stir until ingredients are evenly mixed.
- Lightly brush cooking surface of air fryer basket basket with some of the melted butter.
- Pour remaining melted butter over steak bites and vegetables and stir to combine. Spread out steak bites and vegetables in a single layer in the air fryer basket.
- Air-fry in the preheated device until steak has reached desired doneness, about 7 minutes. An instant-read thermometer inserted into the center should read between 130 and 140 degrees F (54 and 60 degrees C) for medium-rare. For medium doneness, the temperature should read 140 to 150 degrees F (60 to 65 degrees C). If you prefer your steak more done, add additional cooking time.
- Garnish with fresh parsley, if using, and serve.
Nutrition Facts : Calories 326.4 calories, Carbohydrate 6 g, Cholesterol 99.2 mg, Fat 21.7 g, Fiber 1 g, Protein 25.9 g, SaturatedFat 9.3 g, Sodium 804.3 mg
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