Almond Bark Candies Recipes

ALMOND BARK CANDIES

Almond Bark Candies image

I like to take these to school for the fourth graders I teach...they love them. The colorful marshmallows make these candies bright and pretty to serve-to all ages!

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 6-7 dozen.

Number Of Ingredients 5

Ingredients

1 package (24 ounces) white candy coating, coarsely chopped
1 cup peanut butter
2 cups dry roasted peanuts
2 cups pastel miniature marshmallows
3 cups crisp rice cereal

Steps:

In a heavy saucepan, melt candy coating and peanut butter over low heat. Remove from the heat; stir in the remaining ingredients. Drop by tablespoonfuls onto waxed paper.

Nutrition Facts : Calories 183 calories, Fat 12g fat (5g saturated fat), Cholesterol 3mg cholesterol, Sodium 121mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 1g fiber), Protein 4g protein.

13 BEST ALMOND BARK CANDIES RECIPE COLLECTION

13 Best Almond Bark Candies Recipe Collection image

Try these almond bark recipes the next time you want a sweet treat! From peanut butter to Oreo to peppermint, you'll feel like a pro baker.

Provided by insanelygood

Categories Desserts Recipe Roundup

Number Of Ingredients 13

Ingredients

Crockpot Candy
Peanut Butter Balls
White Chocolate Peanut Butter Balls
Buckeye Bark
Christmas Reindeer Crack
Almond Bark Drop Cookies
Oreo Bark
Easiest 3 Ingredient Peppermint Bark
Candy Corn Bark
Easter Egg Bark
English Toffee Bark
Tiger Butter Fudge
S'mores Clusters

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep an almond bark recipe in 30 minutes or less!

Nutrition Facts :

HOMEMADE ALMOND BARK!

Homemade Almond Bark! image

Make and share this Homemade Almond Bark! recipe from Food.com.

Provided by OceanIvy

Categories Candy

Time 25m

Yield 1 1/2 Lb

Number Of Ingredients 7

Ingredients

2 cups sugar
2/3 cup milk
1 tablespoon light corn syrup
1/4 teaspoon salt
2 tablespoons butter
1 teaspoon vanilla extract
1 cup unblanched almonds, toasted

Steps:

In 2 quart heavy saucepan,Combine sugar, milk, corn syrup, and salt.
Cook,stirring constantly until sugar dissolves& mixture comes to a boil.
Cook without stirring to soft ball stage (234).
Remove from heat& add butter, do not stir.
Let cool til lukewarm,& add vanilla.
Beat until mixture thickens& spread is creamy.
Add the toasted almonds.
Spread about 1/2 inch thick on wax paper lined baking sheet.
Let cool before break into pieces.

THE BEST WHITE CHOCOLATE ALMOND BARK

The Best White Chocolate Almond Bark image

Toasting the almonds and adding almond extract is what make this recipe stand apart. It is a great treat to give out during the holidays. Substitute broken up candy cane for the almonds for a change.

Provided by Kimberley

Categories Desserts Nut Dessert Recipes Almond Dessert Recipes

Time 1h17m

Yield 24

Number Of Ingredients 4

Ingredients

1 ¼ cups whole almonds
3 cups white chocolate melting wafers
3 tablespoons butter
1 teaspoon almond extract

Steps:

Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
Roast almonds on 1 baking sheet in the preheated oven, stirring occasionally, until toasted, about 10 minutes.
Microwave white chocolate melting wafers and butter in a microwave-safe bowl on medium-high for 1 minute 30 seconds; stir. Microwave until completely melted, 20 to 30 seconds more. Add almond extract and stir until smooth. Stir in toasted almonds.
Spread chocolate mixture evenly onto the second baking sheet. Chill in the refrigerator until hardened, about 1 hour. Break into small pieces by hand.

Nutrition Facts : Calories 170.5 calories, Carbohydrate 14 g, Cholesterol 8.3 mg, Fat 12 g, Fiber 0.9 g, Protein 2.8 g, SaturatedFat 5.3 g, Sodium 29.4 mg, Sugar 12.9 g

ALMOND - PECAN BARK

Almond - Pecan Bark image

Make and share this Almond - Pecan Bark recipe from Food.com.

Provided by Moe Heon

Categories Candy

Time 30m

Yield 30 pieces, 6 serving(s)

Number Of Ingredients 4

Ingredients

3 cups white chocolate
2 cups toasted pecans
2 cups toasted almonds
1 teaspoon almond extract

Steps:

Melt white chocolate and add almond oil.
Toast nuts and spread on cookie sheet.
Spread chocolate over nuts and chill.

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