Amazing Melt In The Mouth Braised Pork Belly Recipes

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AMAZING MELT IN THE MOUTH BRAISED PORK BELLY RECIPE



Amazing Melt In The Mouth Braised Pork Belly Recipe image

Extremely tender melt in the mouth Crock Pot pork belly. Serve it on rice and with boiled eggs, simply amazing!

Provided by Slow Cooker Society

Categories     Main

Time 6h20m

Yield 5 plates

Number Of Ingredients 12

2 lb. boneless pork belly
2 Tbsp. minced garlic
2 Tbsp. brown sugar (or rock sugar)
½ cup light soy sauce
2 Tbsp. rice wine
3 Tbsp. dried shallot
1 tsp. five spice powder
½ tsp. white pepper
1 tsp. salt
2 Tbsp. dark soy sauce
4 cups filtered water (or more to cover the meat)
eggs (optional)​

Steps:

  • Cut the pork belly into large pieces, then brown for a few minutes before putting into your slow cooker.
  • Add all the seasonings and water (just enough to cover the pork ~ approximately 4 cups of water), then cook on high for 6 hours.
  • Add optional medium boiled eggs or other ingredients like bamboo shoots.
  • Serve hot over rice.
  • Spoon a bit of the braising liquid over the pork, eggs, and rice for extra flavor.

Nutrition Facts : Nutrition InformationServing size 5 serves

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