Amish Strawberry Bread Recipes

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STRAWBERRY BREAD (MADE WITH AMISH STARTER)



Strawberry Bread (Made With Amish Starter) image

Still on a mission to find tasty breads for holiday gift giving and this one was great (and would be even better with a thin vanilla glaze on top, but I'm too lazy to do that). I had intended on adding sugar to the batter BUT FORGOT and it turned out to my liking, so I made the sugar in this recipe optional. I made mine into 5 mini loaves, but you can also make it into 2 large loaves which will require about 50 minutes baking time.

Provided by januarybride

Categories     Quick Breads

Time 1h

Yield 5 mini loaves, 10 serving(s)

Number Of Ingredients 13

1 1/2 cups amish starter
3 eggs
1/2 cup oil
1/2 cup applesauce
1/2 cup buttermilk
2 (1/3 ounce) boxes sugar-free strawberry gelatin, mix
1/4 cup sugar (optional)
2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups sliced strawberries
1 tablespoon sugar

Steps:

  • Mix together the wet ingredients, then stir in the dry ingredients.
  • Toss the strawberries with the 1T of sugar and stir them in last.
  • Pour into 5 greased mini loaf pans and bake at 325 for 45 minutes.

Nutrition Facts : Calories 239.7, Fat 12.8, SaturatedFat 2, Cholesterol 63.9, Sodium 287.4, Carbohydrate 26.9, Fiber 1.3, Sugar 3, Protein 5.3

STRAWBERRY BREAD



Strawberry Bread image

This is wonderful hot or cold, for breakfast or as a dessert. A definite family favorite!

Provided by Allrecipes

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 1h25m

Yield 24

Number Of Ingredients 9

2 cups fresh strawberries
3 ⅛ cups all-purpose flour
2 cups white sugar
1 tablespoon ground cinnamon
1 teaspoon salt
1 teaspoon baking soda
1 ¼ cups vegetable oil
4 eggs, beaten
1 ¼ cups chopped pecans

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Butter and flour two 9 x 5-inch loaf pans.
  • Slice strawberries and place in medium-sized bowl. Sprinkle lightly with sugar, and set aside while preparing batter.
  • Combine flour, sugar, cinnamon, salt and baking soda in large bowl; mix well. Blend oil and eggs into strawberries. Add strawberry mixture to flour mixture, blending until dry ingredients are just moistened. Stir in pecans. Divide batter into pans.
  • Bake in preheated oven until a tester inserted in the center comes out clean, 45 to 50 minutes (test each loaf separately). Let cool in pans on wire rack for 10 minutes. Turn loaves out of pans, and allow to cool before slicing.

Nutrition Facts : Calories 281 calories, Carbohydrate 31.2 g, Cholesterol 31 mg, Fat 16.6 g, Fiber 1.4 g, Protein 3.3 g, SaturatedFat 2.1 g, Sodium 161.5 mg, Sugar 17.6 g

AMISH FRIENDSHIP BREAD (WITH FRESH FRUIT)



Amish Friendship Bread (With Fresh Fruit) image

This is off of the www.armchair.com website. They have a bunch of variations. I tried their Apple Bread and used strawberries instead, so I think you could use any number of fresh fruit with it.

Provided by WI Cheesehead

Categories     Yeast Breads

Time 1h

Yield 12-16 serving(s)

Number Of Ingredients 11

1 1/2 cups sugar
3/4 cup oil
1 teaspoon vanilla
2 eggs
1 cup amish batter
2 cups flour
2 teaspoons cinnamon
1/2 teaspoon baking soda
1 teaspoon salt
1 cup chopped nuts
3 cups fresh fruit, diced, chopped or sliced

Steps:

  • Preheat oven to 375° and grease 2 loaf pans.
  • Combine the first 5 ingredients in a large bowl.
  • Combine the flour, cinnamon, baking soda and salt in a medium bowl.
  • Add the wet to the dry ingredients and mix well.
  • Fold in the nuts and fruit.
  • Pour into the prepared pans and bake 50-60 minutes.

Nutrition Facts : Calories 374.8, Fat 20.5, SaturatedFat 2.9, Cholesterol 31, Sodium 335.2, Carbohydrate 44.2, Fiber 1.8, Sugar 25.6, Protein 5.2

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