Amys Pasta Chicken Salad Recipes
AMY'S BARBECUE CHICKEN SALAD
This is very similar to a salad at a popular restaurant near my house. I loved it there and decided to make it at home. It's one of my favorite salads to make now!
Provided by AMYEH
Categories Salad
Time 35m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the grill for high heat.
- Lightly oil the grill grate. Place chicken on the grill, and cook 6 minutes per side, or until juices run clear. Remove from heat, cool, and slice.
- In a large bowl, mix the red leaf lettuce, green leaf lettuce, tomato, cilantro, corn, and black beans. Top with the grilled chicken slices and French fried onions.
- In a small bowl, mix the Ranch dressing and barbeque sauce. Serve on the side as a dipping sauce, or toss with the salad to coat.
Nutrition Facts : Calories 300.7 calories, Carbohydrate 32.3 g, Cholesterol 20.8 mg, Fat 14.4 g, Fiber 6.1 g, Protein 12.2 g, SaturatedFat 3 g, Sodium 805.4 mg, Sugar 7.3 g
AMY'S PASTA & CHICKEN SALAD
My sister gave me this recipe & my boys love it. Great if you have leftover grilled chicken. Wonderful salad meal.
Provided by SB61287
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix the pesto sauce according to package directions. Cook pasta according to package directions. Mix together all ingredients. Serve hot or cold.
Nutrition Facts : Calories 792.6, Fat 31.6, SaturatedFat 13.4, Cholesterol 197.7, Sodium 762, Carbohydrate 85, Fiber 4, Sugar 4.7, Protein 40.5
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