Anytime Two Step Green Pea Curry Recipes
ANYTIME TWO STEP GREEN PEA CURRY
This always comes out sooooooooooooo tasty & good that i had to share this with all of youuuuuuu !
Provided by Mini Ravindran
Categories Curries
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Prepare a puree of ingredients (onion, garlic, tomato and yogurt).
- Heat oil,add the puree and spices.
- Saute for 7 minutes on medium heat till the raw smell is gone.
- Add green peas and saute for 3 minutes.
- Add 1/2 cup of water and cook covered for 8 minutes.
- Serve hot with steamed rice, pasta, Indian rotis or Arabic bread.
UNBELIEVABLY EASY POTATO PEA CURRY
I'm doing more quickie meals in an electric wok--even better if I don't have to 'set aside' and other such stall tactics. I made this on a whim and ate it all. Use any amount or type of curry powder/paste you like. Add other stuff and play to your cravings.
Provided by SpicyDoc
Categories Curries
Time 11m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- Heat a little oil in the wok. Saute onions until soft then add the meat and cook through. Keep on going until the onions are as soft as you like them.
- Add the peas, potatoes, and water and get bubbling.
- Stir in the curry and simmer for 5 minutes. Add more liquid if you want it runnier.
- Add hot sauce to taste. I used lots of Carribean yellow stuff.
- Eat, using a bowl/plate, or straight out of the wok (less dishes).
Nutrition Facts : Calories 489.4, Fat 20.9, SaturatedFat 4.6, Cholesterol 72.6, Sodium 792.4, Carbohydrate 44.5, Fiber 7.4, Sugar 7.7, Protein 30.6
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