Apple Cinnamon Granola Recipes

APPLE CINNAMON GRANOLA

Apple Cinnamon Granola image

Granola is a healthier alternative to many snacks and is stored at room temperature. This crunchy treat is great as is or use as a topping to yogurt or as a breakfast cereal with milk.-Rebekah Radewahn, Wauwatosa, Wisconsin

Provided by Taste of Home

Categories Breakfast Brunch

Time 50m

Yield 6 cups.

Number Of Ingredients 12

Ingredients

2-1/2 cups old-fashioned oats
1/2 cup oat bran
1/2 cup sliced almonds
1/3 cup thawed apple juice concentrate
1/3 cup canola oil
1/3 cup honey
1 cup puffed rice cereal
1 cup dried apples, chopped
1/2 cup toasted wheat germ
1-1/2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 cup raisins

Steps:

In a large bowl, combine the oats, oat bran, and almonds; set aside. In a small saucepan, combine the concentrate, oil and honey. Cook and stir over medium heat for 2-3 minutes or until heated through. Remove from the heat; stir in the cereal, apples, wheat germ, cinnamon and nutmeg. Pour over oat mixture and toss to coat., Transfer to two greased 15x10x1-in. baking pans. Bake at 300° for 30-35 minutes or until golden brown, stirring every 15 minutes. Cool on wire racks. Stir in raisins. Store in an airtight container.

Nutrition Facts : Calories 248 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 38g carbohydrate (19g sugars, Fiber 4g fiber), Protein 6g protein.

APPLE CINNAMON GRANOLA

Apple Cinnamon Granola image

I adapted my own version of this from 3 or four other recipes. I wanted a low fat, low cal granola so this is what I came up with. This version isn't real sweet but it has an excellent flavor. I wanted my granola pretty crunchy so I left it in the oven for almost 90 minutes. The only thing is, you have to keep a close eye on it or it could burn. For the first 60 minutes I stirred it every 10-15 minutes. For the last 30 minutes I stirred it about every 5.

Provided by Lacy S.

Categories Breakfast

Time 1h40m

Yield 1/2 cup, 14 serving(s)

Number Of Ingredients 9

Ingredients

6 cups rolled oats
4 ounces pecan pieces
1 tablespoon apple pie spice
1/2 cup honey
3 egg whites
1/2 cup unsweetened applesauce
2 ounces dried cranberries
4 ounces dried blueberries
5 ounces dried cherries

Steps:

Preheat oven to 300 degrees.
Combine oats, cinnamon, and pecan pieces.
In a seperate bowl combine honey, egg whites, and applesauce.
Pour honey mixture over oats and stir to combine.
Place granola on baking sheet and place in oven for 60-90 minutes. Stir every 10-15 minutes.
Remove granola from oven when it is crunchy.
Cool and stir in dried fruit.
Store in ziploc bags or seal with a food sealer.

Nutrition Facts : Calories 235.4, Fat 8, SaturatedFat 0.9, Sodium 13.9, Carbohydrate 35.9, Fiber 4.5, Sugar 11, Protein 7.1

CINNAMON APPLE AND BANANA "GRANOLAMEAL"

Cinnamon Apple and Banana

Healthy fresh fruit, granola, and cinnamon combine for a breakfast that looks and tastes like old-fashioned, homemade oatmeal ... with a twist! This dish pairs nicely with a piping hot cup of dark roast coffee.

Provided by BW559

Categories 100+ Breakfast and Brunch Recipes Cereals Granola Recipes

Time 15m

Yield 2

Number Of Ingredients 8

Ingredients

1 apple - peeled, cored, and chopped
2 bananas, sliced
½ cup granola
⅓ cup ground cinnamon, or to taste
1 teaspoon white sugar
1 teaspoon unsweetened cocoa powder
1 teaspoon butter
1 tablespoon almond milk, or to taste

Steps:

Place apple, bananas, granola, cinnamon, sugar, and cocoa powder in a container with a lid. Cover and shake until combined.
Melt butter in a skillet over medium-high heat. Add apple mixture; increase heat slightly and cook, stirring constantly, until cinnamon starts to darken and turn into a paste, 2 to 3 minutes. Stir in milk.
Reduce heat to medium; cook, covered, until flavors combine, about 1 minute. Uncover and stir. Cover and simmer for 1 minute more. Remove from heat and stir.

Nutrition Facts : Calories 365.6 calories, Carbohydrate 70.4 g, Cholesterol 5.4 mg, Fat 10.3 g, Fiber 17.6 g, Protein 7 g, SaturatedFat 2.8 g, Sodium 30.9 mg, Sugar 30.4 g

APPLE CINNAMON GRANOLA COOKIES

Apple Cinnamon Granola Cookies image

I love baking and experimenting with recipes. A couple of nights ago I had purchased some granola on sale at the store and wondered if I could substitute it for oatmeal. After viewing several recipes for oatmeal cookies, I decided just to put together something myself. The result? Well, lets just say my husband LOVES them!

Provided by Pajene

Categories Drop Cookies

Time 27m

Yield 3 1/2 dozen (single teaspoon sized), 42 serving(s)

Number Of Ingredients 10

Ingredients

3/4 cup applesauce
3 tablespoons butter
1/2 cup brown sugar (packed)
1 1/2 teaspoons ground cinnamon
1/2 teaspoon baking soda
1 teaspoon vanilla extract
1 egg
1 1/4 cups flour
1 1/4 cups granola cereal
1/8 cup sliced almonds (optional)

Steps:

In a microwavable bowl measure out the applesauce and add butter in slices. Microwave this for about 1 minute. If butter isn't completely melted give it another minute.
Stir in the brown sugar 1/4 cup at a time. Stir until Smooth.
Add cinnamon, baking soda and vanilla.
Beat in the egg.
Slowly add flour, continuing to mix until smooth again.
Fold in granola (and almonds).
Spoon drop batter onto lightly greased baking sheet, about 1 inch apart (cookies will puff but shouldn't spread outward).
Bake at 350°F for 12-15 minutes - until lightly golden and firm.
Allow them to cool on a wire rack about a minute or 2.
Now ENJOY :).

Nutrition Facts : Calories 54.2, Fat 1.9, SaturatedFat 0.7, Cholesterol 6.6, Sodium 26.9, Carbohydrate 8.3, Fiber 0.5, Sugar 3.3, Protein 1.1

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