EASY APPLE CRISP
Here's an easy apple crisp! This is a delicious dessert perfect for young cooks to prepare. It's super simple to make since there's no crust-just a crumbly topping. Plus, with apples and oats, it's a wholesome treat. -Sheri Hatten, Devil's Lake, North Dakota
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. Place apples in a large bowl. Combine sugar and 1/2 teaspoon cinnamon; sprinkle over apples and toss to coat. Transfer to a greased 13x9-in. baking dish. Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until mixture resembles coarse crumbs. Sprinkle over apples. Bake until apples are tender, 50-60 minutes. Serve warm with vanilla ice cream, if desired.
Nutrition Facts : Calories 199 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 80mg sodium, Carbohydrate 36g carbohydrate (27g sugars, Fiber 1g fiber), Protein 1g protein.
APPLE CRISP - PERFECT AND EASY
I adapted this from a 50-year-old peach crisp recipe. Although it works well with peaches, it works even better with fresh, crisp cooking apples.
Provided by JoAnn Hague
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
- Arrange apple slices evenly in prepared baking dish. Sift flour, sugar, cinnamon, and salt in a bowl. Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal; sprinkle over apples.
- Bake in preheated oven until topping is golden, 40 to 45 minutes. Cool slightly before serving.
Nutrition Facts : Calories 364.8 calories, Carbohydrate 55.7 g, Cholesterol 40.7 mg, Fat 15.6 g, Fiber 1.8 g, Protein 2.4 g, SaturatedFat 9.8 g, Sodium 206.7 mg, Sugar 38.1 g
APPLE CRISP II
A simple dessert that's great served with ice cream.
Provided by Diane Kester
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h20m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degree C).
- Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
- Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
- Bake at 350 degrees F (175 degrees C) for about 45 minutes.
Nutrition Facts : Calories 316 calories, Carbohydrate 60.5 g, Cholesterol 20.3 mg, Fat 8.4 g, Fiber 3.3 g, Protein 2.4 g, SaturatedFat 5 g, Sodium 97.9 mg, Sugar 44.1 g
BEST APPLE CRISP
Nothing says "fall is here" quite like the smell of tender-baked apples filling your home. This simple and downright delicious apple crisp gives you all the flavor you could ever ask for in a dessert, and is as quick to make as it is to finish. The cherry on top? A generous topping of cream or vanilla ice cream.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Grease bottom and sides of 8-inch square pan with shortening.
- Spread apples in pan. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples.
- Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serve warm with cream.
Nutrition Facts : Calories 320, Carbohydrate 52 g, Cholesterol 25 mg, Fat 2, Fiber 3 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 80 mg, Sugar 36 g, TransFat 1 g
THE BEST APPLE CRISP
This is the best apple crisp i have ever tasted! The crisp part tastes like a shortbread cookie! Its a recipe from the food network show Barefoot Contessa. I only used 2 1/2 lbs of apples(about 5) but i prefer my apple crisps more crispy than appley! I also used Gala apples because they just happened to be on sale and it turned out great! You can use your own apple of choice! I also didnt have orange juice or the zests so i just used the bottled lemon juice and it tasted fine.You can also substitute berries, peaches, or any other fruit you like! This crisp also stays crisp if stored in the fridge!
Provided by punkypiglet07
Categories Dessert
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Apple Mixture.
- Preheat oven to 350 degrees.
- Peel and cut apples to bite size pieces.
- Toss together apples, both zests, both juices, 1/2 sugar, 1/4 cup flour, cinnamon, and nutmeg.
- Mix until apples are coated and pour into a 9 by 13 inch baking dish.
- For the crisp topping combine 1 1/2 cup flour, 3/4 cup brown sugar, 3/4 cup sugar, 1 cup oatmeal, and 1 cup(2 sticks) cubed cold butter in a mixer.
- Mix until mixture is crumbly.
- With hands(its easier this way) crumble topping over the apple mixture. Make sure to cover all the apples.
- Bake in oven at 350 degrees for 50 minutes.
- Let cool before you enjoy! It will be really hot!
Nutrition Facts : Calories 711, Fat 24.6, SaturatedFat 14.9, Cholesterol 61, Sodium 213.2, Carbohydrate 124.4, Fiber 9.7, Sugar 85, Protein 5.3
APPLE CRISP COCKTAIL
Provided by Sandra Lee
Time 3m
Yield 1 serving
Number Of Ingredients 4
Steps:
- In a champagne flute, combine the brandy and cider and stir. Top with Champagne. Garnish with a couple of slices of apple.
THE GREATEST APPLE CRISP
The bottom crust is the best part! Serve warm with ice cream.
Provided by ChloeMo
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h30m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.
- Combine 1 1/2 cups flour, 1 1/2 cups brown sugar, oats, melted butter, and 1 teaspooon cinnamon in a bowl; mix until well combined. Spread 1/2 of the mixture evenly in the prepared baking pan.
- Mix together apples, 1/2 cup brown sugar, white sugar, 1/4 cup flour, and 1 teaspoon cinnamon in a bowl; spread in the baking pan and dot with butter. Cover with the remaining oat mixture.
- Bake in the preheated oven until golden and crispy, 75 to 80 minutes.
Nutrition Facts : Calories 509.2 calories, Carbohydrate 83.5 g, Cholesterol 48.8 mg, Fat 19.3 g, Fiber 3.6 g, Protein 3.8 g, SaturatedFat 11.8 g, Sodium 15.6 mg, Sugar 57.8 g
GRANDMA'S OLD-FASHIONED APPLE CRISP
Simple, old-fashioned apple crisp. If you want something simple and homemade on hand, you can double the filling recipe (I use a 5-pound bag of Granny Smith apples) and freeze half of it.
Provided by longjasonoutlookcom
Categories Apple Crisps and Crumbles
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish.
- Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl; transfer to the prepared baking dish.
- Combine brown sugar, flour, oats, butter, and cinnamon for topping in a large bowl. Sprinkle on top of filling.
- Bake in the preheated oven until golden and bubbly, about 1 hour.
Nutrition Facts : Calories 370 calories, Carbohydrate 63.9 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 4.3 g, Protein 3.4 g, SaturatedFat 7.5 g, Sodium 8.7 mg, Sugar 41 g
SEASONED APPLE CRISP
This is the best apple crisp recipe I have ever tried. I found it somewhere on the internet. It is good plain, or with ice-cream of whipped cream.
Provided by cuisinebymae
Categories Dessert
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F.
- Put apples, sugars, and cinnamon in a 1 1/2 quart casserole dish.
- Stir to combine.
- Let sit about 20 minutes until some juice is released from the apples.
- Combine flour, oatmeal and sugars.
- Mix in the butter until it resembles coarse crumbs.
- Pour melted 2 tbsp butter over apple mixture in the casserole.
- Sprinkle with topping mixture.
- Bake 30-40 minutes until topping is golden and filling is bubbling.
- Serve warm or at room temperature.
Nutrition Facts : Calories 555, Fat 27.6, SaturatedFat 17.1, Cholesterol 71.2, Sodium 244.8, Carbohydrate 78, Fiber 5, Sugar 54.8, Protein 3.3
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HONEYCRISP APPLE COCKTAIL - HONEYCRISP CRUSH COCKTAIL
From howsweeteats.com
4.9/5 (10)Category DrinksCuisine AmericanTotal Time 30 mins
- Note: of course you can use regular old apple juice for this. Or apple cider! If you use either, you may need to adjust the amount of honeycrisp syrup. Go based on your own taste preference!
- Fill a glass with crushed ice. Pour the honeycrisp juice, syrup and vodka in to the glass. Give it a gentle stir. Top it off with the ginger beer or ginger ale, an apple slice and a sprinkle of cinnamon. Serve!
20 DELICIOUS APPLE COCKTAIL RECIPES TO MIX UP TONIGHT
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- Apple Martini. Appletinis for everyone! It's the drink that adorns nearly every modern martini menu and one of the best-loved vodka drinks. The green apple schnapps recipe is always a hit.
- Apple Margarita. You can make margaritas in just about any flavor, and apple is no exception. This apple margarita recipe doubles up on the fruity flavor, adding both apple juice and apple liqueur.
- Washington Apple. The Washington apple has delighted drinkers for a few decades. It's made with Crown Royal Canadian Whisky, sour apple schnapps, and cranberry juice.
- Jolly Rancher. If you have a bottle of green apple vodka in the bar, then you're just a few steps away from enjoying a Jolly Rancher. This candy-like cocktail mixes the sweet-tart vodka with peach schnapps and cranberry juice for a fun and budget-friendly mixed drink.
- Green Dublin Apple Cocktail. When you're looking for a drink that puts sour apple schnapps to good use, mix up a green Dublin apple cocktail. Requiring just three ingredients, it's a mash-up of an appletini and cosmopolitan with an Irish whiskey twist.
- Honeymoon Cocktail. Recapture the feeling of the 1930s with the classic honeymoon cocktail from the iconic Brown Derby. For this drink, you'll want to seek out a really good apple brandy to pair with Bénédictine, orange curaçao, and lemon juice.
- Star Cocktail. The star cocktail is another ideal way to show off apple brandy. The 19th-century recipe is the fruity spirit's answer to the Manhattan, accenting apple brandy and sweet vermouth with a few dashes of bitters and gomme syrup.
- Rustic Manhattan. For a modern interpretation of the Manhattan, you'll want to grab some apple whiskey. It's an easy ingredient to make at home using your favorite whiskey.
- Cranberry Margarita. Tequila is an excellent venue for a fruit infusion as well. You'll need to make the apple-cinnamon tequila for this cranberry margarita because you won't find it at the liquor store.
- Chimayó. Apple cider is, essentially, an unfiltered apple juice that tends to have a stronger flavor, so it's perfect for mixed drinks. The Chimayó is one of the best apple cider cocktails and a specialty of New Mexico.
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