APPLES, NO PIE, A LA MODE
Provided by Rachael Ray : Food Network
Categories dessert
Time 18m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat a skillet over medium to medium-high heat. Add the ginger and apples to warm butter, squeeze a little lemon juice over the pan and saute 4 to 5 minutes. Add brown sugar, cinnamon, nutmeg to the apples and cook another 2 minutes. Spoon apples into dessert dishes and top with ice cream and whipped cream. Garnish whipped cream with a pinch more cinnamon or nutmeg.
APPLE PIE A LA MODE
This pie a la mode is a family favorite that combines apple pie filling and butter pecan ice cream with caramel topping and chopped nuts. I created it when trying to think up a rich dessert to complete a dinner party menu. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Spread half of the pie filling over crust. Top with half of the ice cream; freeze 30 minutes. Drizzle with half of the caramel topping; layer with remaining pie filling. Freeze 30 minutes. Scoop remaining ice cream over top. Freeze, covered, until firm., Remove from freezer 30 minutes before serving. In a microwave, warm remaining caramel topping. Serve pie with warm caramel topping; sprinkle with pecans.
Nutrition Facts : Calories 398 calories, Fat 14g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 357mg sodium, Carbohydrate 69g carbohydrate (59g sugars, Fiber 2g fiber), Protein 3g protein.
APPLE PIE A LA MODE TACO CUP
This dessert taco makes a fun little apple pie for one! It uses just a little pie filling, so use the rest as a pancake topping the next morning or invite friends over to join you for dessert!
Provided by Paula
Categories Desserts Frozen Dessert Recipes
Time 20m
Yield 1
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Pour apple pie filling into a bowl. Dice the apple slices.
- Place tortilla inside a small oven-proof bowl so that it forms a cup. Brush the inside of the tortilla with melted butter; liberally sprinkle with cinnamon sugar.
- Bake in the preheated oven until crisp, 10 to 12 minutes. Carefully remove from the bowl and cool on a wire rack.
- Scoop ice cream into the taco cup and top with the apple pie filling. Garnish with a dollop of whipped cream and cinnamon.
Nutrition Facts : Calories 278.9 calories, Carbohydrate 46.3 g, Cholesterol 24.6 mg, Fat 9.8 g, Fiber 2.3 g, Protein 3.2 g, SaturatedFat 5.3 g, Sodium 255.8 mg, Sugar 5.5 g
GRANDMA'S APPLE PIE 'ALA MODE' MOONSHINE
Delish!
Provided by UNCHAINED
Categories Drinks Recipes Liqueur Recipes
Time 1h25m
Yield 46
Number Of Ingredients 8
Steps:
- Bring the apple cider, apple juice, cinnamon sticks, whole clove, white sugar, and brown sugar to a boil in a large pot; reduce heat to medium low and simmer for 20 minutes. Remove from heat and cool completely.
- Stir the grain alcohol and vanilla vodka into the cooled mixture. Pour into bottles and refrigerate.
Nutrition Facts : Calories 149.8 calories, Carbohydrate 20 g, Fat 0.1 g, Fiber 0.2 g, Sodium 7.8 mg, Sugar 18.6 g
NEELY'S FRIED APPLE PIE A LA MODE
Provided by Patrick and Gina Neely : Food Network
Categories dessert
Time 30m
Yield 8 pies
Number Of Ingredients 14
Steps:
- To a large saute pan over medium heat, melt the butter. Stir in the brown sugar, and the apples and saute until they are tender, about 5 to 6 minutes. Drizzle in the maple syrup, lemon juice, cinnamon, ginger, and nutmeg. Continue cooking for 5 minutes more until the apples are completely softened. Remove them from the pan and allow them to cool while you prepare the dough.
- Roll out both pieces of pie dough onto a floured surface. Cut out eight 6-inch circles and lay them out onto a parchment-lined sheet tray. Put a heaping tablespoon of the apple pie filling into the center of each round Fold the circles in half and seal their edges with the tines of a fork.
- In a deep-fryer or heavy-bottomed pot, heat enough peanut oil to come halfway up the sides of the pot, to 350 degrees F.
- Whisk together the sugar and cinnamon in a small bowl and reserve.
- Fry the pies, 3 at a time, in the hot peanut oil until they are golden brown and crisp, about 3 minutes. Transfer the finished pies to a paper towel-lined sheet tray. Once they are cool, toss them in the cinnamon sugar and serve with vanilla ice cream.
APPLE PIE A-LA-MODE SMOOTHIE
Make and share this Apple Pie A-La-Mode Smoothie recipe from Food.com.
Provided by iewe7726
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine the frozen yogurt, applesauce, and apple juice in a blender.
- Add the apple, cinnamon, and nutmeg.
- Blend until smooth.
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