Applestrawberrycobbler Recipes

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APPLE STRAWBERRY COBBLER



Apple Strawberry Cobbler image

Make and share this Apple Strawberry Cobbler recipe from Food.com.

Provided by Dancer

Categories     Dessert

Yield 6 serving(s)

Number Of Ingredients 14

1/3 cup granulated sugar
3 tablespoons all-purpose flour
2 teaspoons lemons, rind of, Grated
1 teaspoon cinnamon
2 cups apples, peeled, chopped
2 tablespoons lemon juice
1 cup flour
3 tablespoons sugar
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
3 tablespoons butter, cold
2/3 cup buttermilk
strawberry

Steps:

  • Combine sugar, flour, lemon rind and cinnamon.
  • Stir in apples, strawberries and lemon juice. Spread mixture in 8-inch square baking dish and bake in 400 degree oven for 10 minutes.
  • TOPPING: In bowl, mix together flour, sugar, baking powder, baking soda and salt. Cut in butter until crumbly.
  • With fork, stir in buttermilk until soft dough forms.
  • Drop by spoonfuls onto fruit. Bake 35 to 40 minutes or until top is golden and biscuits are cooked through.

Nutrition Facts : Calories 243.3, Fat 6.3, SaturatedFat 3.9, Cholesterol 16.4, Sodium 280.6, Carbohydrate 44.3, Fiber 2, Sugar 23.2, Protein 3.7

STRAWBERRY-APPLE COBBLER FOR A CROWD



Strawberry-Apple Cobbler for a Crowd image

This is a nice accompaniment to Sunday brunch and a super dish for dessert, served with or without ice cream. It makes for a nice snack with friends over a cup of coffee. And, it's even a fun, unexpected dish to prepare while out camping... for the more adventurous!

Provided by Mrs. Dougie

Categories     Dessert

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 14

2/3 cup granulated sugar
6 tablespoons all-purpose flour
4 teaspoons lemon rind, grated
1 1/2 teaspoons cinnamon
4 cups apples, peeled and chopped
2 lbs strawberries (fresh or frozen)
1/4 cup lemon juice
2 cups flour
6 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
6 tablespoons butter, chilled
1 1/3 cups buttermilk

Steps:

  • Preheat oven to 400°.
  • FRUIT MIXTURE: Combine sugar, flour, lemon rind, and cinnamon. Stir in apples, strawberries, and lemon juice.
  • Spread evenly in 13x9-inch baking dish.
  • Bake for 10 minutes.
  • TOPPING: Mix together flour, sugar, baking powder, baking soda, and salt. Cut in butter until crumbly.
  • With fork, stir in buttermilk until soft dough forms.
  • Drop by spoonfuls onto fruit mixture.
  • Return to oven. Bake 35 to 40 minutes more, until top is golden.

Nutrition Facts : Calories 267.3, Fat 6.5, SaturatedFat 3.9, Cholesterol 16.4, Sodium 281.1, Carbohydrate 50, Fiber 3.4, Sugar 26.8, Protein 4.2

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