CRAB IMPERIAL CASSEROLE
The recipe serves eight, but plan to double it. Fresh mushrooms and lump crabmeat make it hard to turn down seconds of this rich casserole. -Barbara Carlucci, Orange Park, Florida
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Cook pasta according to package directions. , Meanwhile, in a large skillet, saute mushrooms in butter until tender. Stir in flour, pepper and salt until blended; gradually add milk. Bring to a boil. Cook and stir 2 minutes or until thickened. Stir in crab and soup until blended., Drain pasta. Add crab mixture; toss to coat. Transfer to a greased 13x9-in. baking dish; sprinkle with cracker crumbs. , Bake, uncovered, 25-30 minutes or until bubbly.
Nutrition Facts : Calories 344 calories, Fat 12g fat (6g saturated fat), Cholesterol 100mg cholesterol, Sodium 806mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein.
FLORIDA BLUE CRAB IMPERIAL RECIPE - (4.3/5)
Provided by KennyB07
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F. Combine mayonnaise, minced onion, chopped pimento, capers Worcestershire sauce and first six ingredients in a large bowl. Gently fold in crab meat. Put crab mixture in an ovenproof casserole; top with bread crumbs and sprinkle with paprika. Bake at 375 degrees F for 30 minutes or until bubbling. Serve at once.
CRAB IMPERIAL (BALTIMORE STYLE)
This serves 3-4 people as an entree or 5-6 people as an appetizer. If you have any questions, you can e-mail me: [email protected]
Provided by Alan Leonetti
Categories Crab
Time 35m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 450 degrees F.
- Melt butter in a heavy small saucepot over medium heat. Add shallot and stir until very lightly browned, about 5 to 8 minutes.
- Blend in flour, white pepper and mace and stir 1 to 2 minutes.
- Add half-and-half, egg yolks, dry mustard, Worcestershire sauce, and sherry and cook until thick and smooth, about 3 to 4 minutes.
- Remove from heat and stir in mayonnaise, lemon juice and salt, and gently fold crabmeat into sauce, being careful not to break up chunks.
- Fill either shells, oven-proof shells, ramekins, or small oven-proof bowls.
- Sprinkle tops with paprika.
- Place onto a cookie sheet and bake until mixture is bubbling, about 12 to 15 minutes, and serve immediately.
CRAB IMPERIAL
This is a recipe that is a favorite of many of us coastal Delaware natives. Our newly elected Vice -President, Joe Biden, has more than likely been served this when he came to political dinners. There are many varied crab imperial recipes, but this is one we enjoy. I hope you will try it and tell me what you think.
Provided by Debaylady
Categories Crab
Time 40m
Yield 1 Casserole, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Gently go through the lump crab meat for any shell fragments. Set crab meat aside.
- Mix mayonnaise, Worcestershire sauce, salt and egg together until well blended.
- Fold in the sauteed peppers and drained pimentos.
- Very carefully, fold in the crab meat lumps until coated with mayonnaise mixture.
- Place in buttered casserole dish.
- Casserole Topping:.
- In small bowl, mix together the egg yolk and the mayonnaise.
- Now spoon on top of the casserole filled with crab mixture.
- Sprinkle the Old Bay seasoning on top.
- Bake 350 degrees for 25 minutes or until browned. May serve with lemon wedges.
CRAB IMPERIAL II
A tangy, rich crab dish that will be enjoyed by the family or by guest. Incorporate scallops and tiny shrimp to dress up the dish.
Provided by Al P.
Categories Main Dish Recipes Seafood Main Dish Recipes Crab
Time 35m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium bowl, combine crab meat, mayonnaise, lemon juice, Worcestershire sauce, Old Bay Seasoning, salt, cayenne pepper, dry mustard, and beaten egg.. Mix thoroughly.
- In an 8" pie dish, spread mixture and lightly coat the entire dish with bread crumbs. Then sprinkle the top with paprika. Dot the dish with the butter.
- Bake in a preheated oven for 20 minutes.
Nutrition Facts : Calories 450.2 calories, Carbohydrate 8.1 g, Cholesterol 166.1 mg, Fat 33.7 g, Fiber 0.7 g, Protein 28.4 g, SaturatedFat 9.4 g, Sodium 1086.5 mg, Sugar 1.1 g
EASTERN SHORE CRAB IMPERIAL
Provided by Jean Anderson
Categories Food Processor Shellfish Bake Mayonnaise Crab Fall
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- 1. Preheat the oven to 400°F. Lightly coat 6 large scallop shellswith nonstick cooking spray or, if you prefer, lightly coat a 6-cup au gratin pan or shallow casserole; set aside. Place the crab in a medium-size mixing bowl and set aside also.
- 2. Tear the bread into small chunks, letting them drop into a mini food processor fitted with the metal chopping blade. Using 3 to 4 brisk pulses, reduce to moderately coarse crumbs. Drizzle the melted butter over all and pulse 2 to 3 times to incorporate. The crumbs should now be moderately fine. Tip onto a piece of wax paper and reserve.
- 3. Add the parsley, salt, black pepper, and cayenne to the processor (no need to wash the bowl or blade), and pulse briskly 3 to 5 times until the parsley is coarsely chopped.
- 4. Add the mayonnaise and mustard and churn until smooth, about 5 seconds. Scoop on top of the crab and toss lightly to mix.
- 5. Mound the crab mixture in the scallop shells or spread evenly in the augratin dish, and scatter the buttered crumbs on top.
- 6. Bake uncovered on the middle oven rack until bubbling and touched with brown, 12 to 15 minutes.
- 7. Serve at once, accompanying with a tartly dressed salad of greens. Roasted asparagus spears also make a delicious accompaniment.
More about "augusta moores blue crab imperial recipes"
CRAB IMPERIAL RECIPE - HOW TO MAKE - THE SPICE HOUSE
From thespicehouse.com
4.4/5 (14)
BLUE CRAB IMPERIAL - ISLANDLIVINGNC.COM
From islandlifenc.com
Estimated Reading Time 40 secs
CLASSIC CRAB IMPERIAL RECIPE—VERSATILE AND PERFECT FOR …
From phillipsfoods.com
CRAB IMPERIAL | SAVEUR
From saveur.com
CRAB MEAT IMPERIAL | EMERILS.COM
From emerils.com
CRAB IMPERIAL - MONICA'S TABLE
From monicastable.com
CRAB IMPERIAL RECIPE - LOUISIANA SEAFOOD
From louisianaseafood.com
CRAB IMPERIAL RECIPE | SOUTHERN LIVING
From southernliving.com
Servings 4Total Time 30 minsCategory Crab
CRAB IMPERIAL (WITH CRAB IMPERIAL SAUCE) - COOKED BY JULIE
From cookedbyjulie.com
CRAB IMPERIAL - BYRD INTERNATIONAL
From byrdinternational.com
RACHEL'S CRAB IMPERIAL RECIPE - FOOD NEWS
From foodnewsnews.com
CRAB IMPERIAL RECIPES - KEYINGREDIENT
From keyingredient.com
VIRGINIA CRAB IMPERIAL - THE SEASONED MOM
From theseasonedmom.com
WILLIAMSBURG CRAB IMPERIAL RECIPE - GRAHAM & ROLLINS, INC.
From grahamandrollins.com
HOW TO MAKE CRAB IMPERIAL, THE MARYLAND CRAB CAKE'S WILD COUSIN
From seriouseats.com
MARYLAND STYLE CRAB IMPERIAL RECIPE | CHEF DENNIS
From askchefdennis.com
TRADITIONAL MARYLAND CRAB IMPERIAL RECIPE - HOUSEWIVES OF …
From housewivesoffrederickcounty.com
BLUE CRAB IMPERIAL RECIPE - GLUTEN FREE | ALL NATURAL IDEAS
From allnaturalideas.com
CRAB IMPERIAL RECIPES & DISHES | THE CRAB PLACE
From crabplace.com
CRAB IMPERIAL | NEW ENGLAND RECIPES
From newenglandrecipes.com
NC CATCH ON TWITTER: "THERE’S NO REASON YOU CAN’T SERVE AUGUSTA …
From twitter.com
OLD BAY CLASSIC CRAB IMPERIAL - MCCORMICK
From mccormick.com
CRAB IMPERIAL - ROGER DIZE SEAFOOD
From rogerdizeseafood.com
MARYLAND CRAB IMPERIAL WITH BUTTERY GOLDEN BREAD CRUMBS RECIPE
From seriouseats.com
CRAB IMPERIAL RECIPE - GRANDPA JOE'S ITALIAN KITCHEN
From grandpajoesitaliankitchen.com
CRAB IMPERIAL - EASY LUMP CRAB RECIPE - SAVORY …
From savoryexperiments.com
CLASSIC CRAB IMPERIAL | MARYLANDS BEST
From marylandsbest.maryland.gov
CRABPLACE.COM, THE CRAB PLACE RECIPES: BRENDA'S CRAB IMPERIAL
From crabplace.com
CRAB IMPERIAL - SAVORY ONLINE
From savoryonline.com
AUGUSTA MOORE’S BLUE CRAB IMPERIAL - ISLAND LIFE NC
From islandlifenc.com
KING CRAB IMPERIAL RECIPE | FISHEX SEAFOODS
From fishex.com
CRAB IMPERIAL RECIPE | EASY CRAB RECIPES | NORTH COAST SEAFOODS
From northcoastseafoods.com
CRAB IMPERIAL - CAPERS IN COOKING
From capersincooking.com
IRMA'S CRAB IMPERIAL - MARYLAND DEPARTMENT OF NATURAL RESOURCES
From dnr.maryland.gov
RECIPE FINDER | CLASSIC CRAB IMPERIAL – BALTIMORE SUN
From baltimoresun.com
CRAB IMPERIAL - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
BLUE CRAB IMPERIAL RECIPE - GLUTEN FREE | RECIPE | CRAB IMPERIAL, …
From pinterest.ca
MARYLAND CRAB IMPERIAL RECIPES - THE MARYLAND STORE
From themarylandstore.com
CRAB IMPERIAL - ABINGDON MANOR
From blog.abingdonmanor.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love