Autumn In Modena Recipes

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STRAWBERRIES WITH BALSAMIC VINEGAR OF MODENA MONARI FEDERZONI



Strawberries With Balsamic Vinegar of Modena Monari Federzoni image

Modena Monari Federzoni Balsamic vinegar a high quality Balsamic vinegar used for desserts and gourmet dishes. Over $6.00 for a 8 ounce bottle so I hope I tell the difference.

Provided by Charlotte J

Categories     Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 3

3 cups wild strawberries
3 tablespoons balsamic vinegar, of modena monari federzoni
sugar

Steps:

  • Clean the strawberries thoroughly by immersing them in cold water, then remove the stalks and leaves.
  • If using garden strawberries, chop them into 2 or 4 pieces depending on their size, then place them in a bowl.
  • If using the smaller wild strawberries there's no need to chop them.
  • Add the Balsamic vinegar of Modena Monari Federzoni to the strawberries, then cover the bowl and shake it gently so that the fruit is evenly coated in the vinegar.
  • Set aside for 15 minutes.
  • Add a little sugar just before serving.

Nutrition Facts : Calories 45.1, Fat 0.3, Sodium 3.8, Carbohydrate 10.3, Fiber 2.2, Sugar 7.1, Protein 0.8

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