Autumnmooncafesapplecrisp Recipes

AUTUMN MOON CAFE'S APPLE CRISP

Autumn Moon Cafe's Apple Crisp image

Make and share this Autumn Moon Cafe's Apple Crisp recipe from Food.com.

Provided by acedia

Categories Dessert

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1 3/4 cups flour
1 1/4 cups oats
2 1/4 cups sugar
1/8 teaspoon allspice
1/8 teaspoon cinnamon
1/8 teaspoon nutmeg
1 cup butter, cold

Steps:

Apple Mixture: 5 Granny Smith apples, peeled, cored & sliced 2 tablespoons sugar 2 teaspoons cinnamon 2 teaspoons lemon juice Preheat oven to 350 degrees.
Grease an 8-inch square baking pan.
For the topping: Mix together the flour, oats, sugar and spices in a large bowl.
Using the large holes of a grater, grate the butter into the bowl.
Blend until the mixture just begins to come together, being careful not to over mix.
Toss the apples in a large bowl with the sugar, cinnamon, and lemon juice. Spoon into the baking pan and sprinkle the topping mixture over the fruit. Bake for 45 to 60 minutes, or until the apples are tender and the topping is browned and crisp.
Serve warm with a scoop of rich vanilla ice cream.

Nutrition Facts : Calories 821.1, Fat 33.3, SaturatedFat 19.9, Cholesterol 81.3, Sodium 219.3, Carbohydrate 124.5, Fiber 4.5, Sugar 75.1, Protein 9.6

AUTUMN APPLE CHOPS

Autumn Apple Chops image

Make and share this Autumn Apple Chops recipe from Food.com.

Provided by valerie-lynn82

Categories Pork

Time 12m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

4 boneless pork chops
1 tablespoon gluten-free flour
2 teaspoons butter, unsalted
1 medium onion, sliced
1 cup apple juice

Steps:

Season flour with salt and pepper; lightly flour pork chops. Add pork chops to skillet and cook over medium heat.
Turn chops; stir in onion, butter and apple juice. Bring to a boil, lower heat, cover and simmer for 7-8 minute.

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