Avocado Dressing Ii Recipes

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AVOCADO DRESSING



Avocado Dressing image

Buttermilk and fat-free yogurt create the base for this creamy and delicious dressing. And the avocado, parsley and dill add freshness, flavor and a lovely color to this easy choice for summer pasta. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 cups.

Number Of Ingredients 9

1 cup buttermilk
1/2 cup fat-free plain yogurt
1 ripe avocado, peeled and sliced
2 green onions, chopped
1/4 cup minced fresh parsley
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/4 teaspoon dill weed
1/8 teaspoon pepper

Steps:

  • In a blender, combine all ingredients; cover and process until blended. Transfer to a jar with a tight-fitting lid or small bowl. Serve immediately or refrigerate.

Nutrition Facts : Calories 30 calories, Fat 2g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 96mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

AVOCADO DRESSING



Avocado Dressing image

This creamy avocado dressing is delicious on salads, grilled or roasted veggies, and grain bowls. Stored in an airtight container in the fridge, it will keep for up to 2 days.

Provided by Jeanine Donofrio

Categories     Component

Number Of Ingredients 8

1 ripe avocado (pitted)
¾ cup water
¼ cup extra-virgin olive oil
3 tablespoons lemon juice
1 tablespoon fresh dill
½ garlic clove
½ teaspoon sea salt
Freshly ground black pepper

Steps:

  • Combine the avocado, water, olive oil, lemon juice, dill, garlic, salt, and several grinds of fresh pepper in a blender. Blend until creamy, then transfer to a jar.
  • If the dressing is too thick, stir in a little more water to reach a drizzelable consistency, if desired.

AVOCADO DRESSING



Avocado Dressing image

This deliciously creamy avocado dressing is perfect for all your salads and macro bowls. Watch how I make it with my Vitamix in the video above!

Provided by Lisa Bryan

Categories     dressing

Time 5m

Number Of Ingredients 7

1 avocado
1/4 cup olive oil
1/4 cup water (or more for thinner consistency)
1/4 cup cilantro, basil or parsley leaves
1 lime (juiced)
1-2 garlic clove (minced)
salt and pepper (to taste)

Steps:

  • Add all of the ingredients to a food processor. Blend until creamy and feel free to add more water for a thinner consistency.

Nutrition Facts : ServingSize 2 tbsp, Calories 83 kcal, Carbohydrate 2 g, Protein 1 g, Fat 9 g, SaturatedFat 1 g, Sodium 2 mg, Fiber 1 g, Sugar 1 g

AVOCADO DRESSING



Avocado Dressing image

I adapted this recipe from another recipe for avocado dressing that I wanted to make more healthful.

Provided by LiebAR

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Yogurt Dressing Recipes

Time 10m

Yield 12

Number Of Ingredients 8

1 avocado, peeled and pitted
½ cup plain yogurt
¼ cup extra-virgin olive oil
3 tablespoons lemon juice
2 cloves garlic
1 teaspoon sea salt
¼ teaspoon hot pepper sauce
⅛ teaspoon ground black pepper

Steps:

  • Blend avocado, yogurt, olive oil, lemon juice, garlic, sea salt, hot sauce, and black pepper together in a blender until smooth.

Nutrition Facts : Calories 77 calories, Carbohydrate 2.7 g, Cholesterol 0.6 mg, Fat 7.3 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 1.1 g, Sodium 157.7 mg, Sugar 0.9 g

AVOCADO DRESSING I



Avocado Dressing I image

Avocado, blue and cottage cheeses, Worcestershire sauce, and lemon juice are all blended together for a deliciously fresh and creamy salad dressing.

Provided by sal

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 40m

Yield 8

Number Of Ingredients 9

1 avocado - peeled, pitted and diced
½ cup sour cream
½ cup crumbled blue cheese
½ cup cottage cheese
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
1 teaspoon onion salt
½ teaspoon garlic powder
salt and pepper to taste

Steps:

  • In a blender or food processor, place the avocado, sour cream, blue cheese, cottage cheese, lemon juice, Worcestershire sauce, onion salt, garlic powder, salt, and pepper. Blend until smooth. Cover, and refrigerate 30 minutes, until chilled.

Nutrition Facts : Calories 117.2 calories, Carbohydrate 3.8 g, Cholesterol 14.8 mg, Fat 9.8 g, Fiber 1.7 g, Protein 4.6 g, SaturatedFat 4.4 g, Sodium 562.9 mg, Sugar 0.4 g

AVOCADO DRESSING II



Avocado Dressing II image

Creamy avocado dressing, delicious served over lettuce and vine-ripened tomatoes.

Provided by REDIRG

Categories     Sour Cream Dressing

Time 15m

Yield 8

Number Of Ingredients 6

1 large ripe avocado, peeled and diced
1 (8 ounce) container sour cream
1 (1 ounce) package French onion soup mix
2 cloves garlic, minced
1 tablespoon curry powder
1 lemon, juiced

Steps:

  • Place avocado, sour cream, onion soup mix, garlic, curry powder, and lemon juice into blender container. Blend on high speed until smooth. Pour into glass jar and chill.

Nutrition Facts : Calories 115.4 calories, Carbohydrate 6.7 g, Cholesterol 12.5 mg, Fat 9.8 g, Fiber 2.2 g, Protein 1.8 g, SaturatedFat 4.3 g, Sodium 326.6 mg, Sugar 0.5 g

AVOCADO DRESSING II



Avocado Dressing II image

Creamy avocado dressing, delicious served over lettuce and vine-ripened tomatoes.

Provided by REDIRG

Categories     Sour Cream Dressing

Time 15m

Yield 8

Number Of Ingredients 6

1 large ripe avocado, peeled and diced
1 (8 ounce) container sour cream
1 (1 ounce) package French onion soup mix
2 cloves garlic, minced
1 tablespoon curry powder
1 lemon, juiced

Steps:

  • Place avocado, sour cream, onion soup mix, garlic, curry powder, and lemon juice into blender container. Blend on high speed until smooth. Pour into glass jar and chill.

Nutrition Facts : Calories 115.4 calories, Carbohydrate 6.7 g, Cholesterol 12.5 mg, Fat 9.8 g, Fiber 2.2 g, Protein 1.8 g, SaturatedFat 4.3 g, Sodium 326.6 mg, Sugar 0.5 g

AVOCADO RANCH DRESSING II



Avocado Ranch Dressing II image

Make and share this Avocado Ranch Dressing II recipe from Food.com.

Provided by gailanng

Categories     Sauces

Time 15m

Yield 20 serving(s)

Number Of Ingredients 12

1 tablespoon dried dill
4 garlic cloves, peeled
2 1/2 cups buttermilk
1 tablespoon lime juice
1/4-1/2 cup water
1/2 cup mayonnaise
1 avocado, diced
1/4 teaspoon cayenne
1 cup cilantro, chopped
1/4 cup extra virgin olive oil
1 teaspoon sugar
salt and pepper

Steps:

  • Blend all ingredients, except mayo and oil, in blender until completely smooth. Mix in oil and mayo, then season with salt and pepper.

Nutrition Facts : Calories 77.7, Fat 6.4, SaturatedFat 1, Cholesterol 2.8, Sodium 75.6, Carbohydrate 4.3, Fiber 0.7, Sugar 2.1, Protein 1.4

AVOCADO DRESSING II



Avocado Dressing II image

Creamy avocado dressing, delicious served over lettuce and vine-ripened tomatoes.

Provided by REDIRG

Categories     Sour Cream Dressing

Time 15m

Yield 8

Number Of Ingredients 6

1 large ripe avocado, peeled and diced
1 (8 ounce) container sour cream
1 (1 ounce) package French onion soup mix
2 cloves garlic, minced
1 tablespoon curry powder
1 lemon, juiced

Steps:

  • Place avocado, sour cream, onion soup mix, garlic, curry powder, and lemon juice into blender container. Blend on high speed until smooth. Pour into glass jar and chill.

Nutrition Facts : Calories 115.4 calories, Carbohydrate 6.7 g, Cholesterol 12.5 mg, Fat 9.8 g, Fiber 2.2 g, Protein 1.8 g, SaturatedFat 4.3 g, Sodium 326.6 mg, Sugar 0.5 g

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