Bacon Swiss Bbq Chicken Recipes

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BACON & SWISS CHICKEN SANDWICHES



Bacon & Swiss Chicken Sandwiches image

I created this chicken sandwich recipe based on a meal my daughter ordered at a restaurant. She likes to dip her sandwich in the extra honey-mustard sauce. -Marilyn Moberg, Papillion, Nebraska

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 9

1/4 cup reduced-fat mayonnaise
1 tablespoon Dijon mustard
1 tablespoon honey
4 boneless skinless chicken breast halves (4 ounces each)
1/2 teaspoon Montreal steak seasoning
4 slices Swiss cheese
4 whole wheat hamburger buns, split
2 bacon strips, cooked and crumbled
Lettuce leaves and tomato slices, optional

Steps:

  • In a small bowl, mix mayonnaise, mustard and honey. Pound chicken with a meat mallet to 1/2-in. thickness. Sprinkle chicken with steak seasoning. Grill chicken, covered, over medium heat or broil 4 in. from heat until a thermometer reads 165°, 4-6 minutes on each side Top with cheese during the last 1 minute of cooking., Grill buns over medium heat, cut side down, until toasted, 30-60 seconds. Serve chicken on buns with bacon, mayonnaise mixture and, if desired, lettuce and tomato.

Nutrition Facts : Calories 410 calories, Fat 17g fat (6g saturated fat), Cholesterol 91mg cholesterol, Sodium 667mg sodium, Carbohydrate 29g carbohydrate (9g sugars, Fiber 3g fiber), Protein 34g protein. Diabetic Exchanges

GRILLED BACON & SWISS CHICKEN BURGER



Grilled Bacon & Swiss Chicken Burger image

Make and share this Grilled Bacon & Swiss Chicken Burger recipe from Food.com.

Provided by mums the word

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

1/4 cup olive oil
1/2 cup lemon juice
1/2 teaspoon oregano
2 garlic cloves
1/4 teaspoon salt
1/4 teaspoon pepper
4 boneless skinless chicken breasts
4 slices cooked bacon, halved
4 slices tomatoes
4 slices swiss cheese

Steps:

  • Place marinade ingredients in blender and mix until well combined. The mixture will look milky in colour when blended.
  • Place chicken in glass 9 x 13 pan and marinate 4 - 6 hours in refrigerator.
  • Drain and discard marinade.
  • Grill breasts on BBQ over medium high heat about 5 minutes per side or until no pink remains.
  • Reduce heat to low, top with bacon and Swiss cheese and allow to melt.
  • Place on toasted buns with tomato and any other toppings you desire.

Nutrition Facts : Calories 412.7, Fat 26.1, SaturatedFat 8.3, Cholesterol 103, Sodium 462.5, Carbohydrate 5.6, Fiber 0.5, Sugar 1.6, Protein 38.2

BBQ SWISS CHICKEN



BBQ Swiss Chicken image

I made this the other night when I was craving BBQ chicken. It was easy to make and dinner was on the table in approx 30 minutes.

Provided by looneytunesfan

Categories     Chicken Breast

Time 35m

Yield 2 serving(s)

Number Of Ingredients 4

2 boneless skinless chicken breasts
1 cup barbecue sauce (your favorite, I use Bobby Ray's)
2 slices swiss cheese
1 tablespoon bacon, crumbled

Steps:

  • Place chicken breasts in a baking pan coated with non-stick cooking spray. Cover completely with barbecue sauce. Place in 350 degree over for 30 minutes or until chicken is cooked through. Top each piece of chicken with 1 slice of swiss cheese and sprinkle cooked bacon over cheese. Place back in over for a couple minutes or until cheese is melted.

Nutrition Facts : Calories 329.9, Fat 11.5, SaturatedFat 5.7, Cholesterol 94.2, Sodium 1149.2, Carbohydrate 17.5, Fiber 1.5, Sugar 5.3, Protein 37

EASY BACON SWISS CHICKEN IN A SLOW COOKER



Easy Bacon Swiss Chicken in a Slow Cooker image

I winged this recipe off the top of my head one day. I was leaving the house and wanted to come home to dinner already done and just used what I happened to have in my fridge at the time. It was a wonderful dish! My husband devoured it and begged me to make it again - soon!

Provided by OhSheila

Categories     Chicken Breast

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 3

4 chicken breasts
4 slices bacon
4 slices swiss cheese

Steps:

  • Place a slice of swiss cheese on each chicken breast.
  • Wrap each breast with a slice of bacon.
  • Place them inside your slow cooker and set on low for 6-8 hours.
  • *No liquid is necessary as the chicken will produce enough on it's own to keep from burning.

Nutrition Facts : Calories 392.4, Fat 24.8, SaturatedFat 10, Cholesterol 124, Sodium 211.8, Carbohydrate 1.6, Sugar 0.4, Protein 38.7

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