CRAB BALLS
We love crab cooked many ways here in Southern Maryland. This is one of my family's favorites. They are golden and crispy on the outside, smooth and savory on the inside! We do not use cocktail or tartar sauce, but feel free to use them if you like. If you use frozen crab meat, drain it well before using. You may also make...
Provided by Lynne Hawkins
Categories Sandwiches
Time 30m
Number Of Ingredients 11
Steps:
- 1. Heat oil on medium-high until droplets of water sizzle and pop.
- 2. Mix together the vegetables and crab meat.
- 3. Sprinkle spices and flour over crab mixture, stir until coated.
- 4. Add beaten egg and mix until just combined.
- 5. Form 8 balls out of crab mixture using a large cookie scoop.
- 6. Gently roll each ball in panko crumbs and set on a plate.
- 7. Gently put them in the hot oil
- 8. Cook about 5-7 minutes, when they begin to float turn them over with a slotted spoon.
- 9. Cook 4-5 minutes more until golden brown.
- 10. Remove from oil and place on a paper towel to drain.
- 11. Cool just a few minutes and serve plain or with your choice of sauce.
CRAB BALLS
These baked crab balls are super easy to make, and are a fun dish to make. The recipe is fun because it could be enjoyed as an appetizer or a light dinner.
Provided by Melissa Turner
Categories Seafood Appetizers
Time 35m
Number Of Ingredients 8
Steps:
- 1. Place crab meat in a mixing bowl and pick out any stray shell fragments.
- 2. Add crushed crackers, Old Bay seasoning, and parsley to the crab.
- 3. In a separate bowl, combine egg, mustard, lemon juice, and Worcestershire sauce. Whip with a whisk until smooth.
- 4. Pour egg mixture over the crab meat and crackers. Gently mix, careful not to break up large lumps of crab meat.
- 5. Mold into golfball-sized balls and place on a cookie sheet.
- 6. Bake at 350 degrees for 30 minutes.
- 7. Drizzle with melted butter and allow to cool. Serve with saltine crackers. Enjoy delicious baked crab balls!
CRAB BALLS RECIPE - (4/5)
Provided by á-34663
Number Of Ingredients 8
Steps:
- Place crabmeat in a mixing bowl, picking any stray shell fragments out. Add crushed crackers, Old Bay Seasoning & parsley to the crab. In a separate bowl, combine egg, mustard, lemon juice and Worcestershire sauce. Whip with a whisk until smooth. Pour egg mixture over the crabmeat and crackers and gently mix careful not to break up large lumps of crabmeat. Mold into golfball sized balls and place on a cookie sheet. Bake at 350 degrees Fahrenheit for 30 minutes. Drizzle with melted butter and allow to cool, serving with saltine crackers.
CRAB CAKE MEATBALLS
Everyone loves meatballs and everyone loves crab cakes, so we've created the best of both worlds: dainty crab cake meatballs that are simmered in a spicy tomato sauce. These crave-able delights are incredibly versatile. Toss them with pasta, stuffed them into a roll or pile them on top of polenta--you'll love them every which way.
Provided by Food Network Kitchen
Time 40m
Yield 14 meatballs
Number Of Ingredients 12
Steps:
- Fold together the crabmeat, breadcrumbs, parsley, chives, eggs, garlic, lemon zest and juice, 1 teaspoon kosher salt and several grinds of black pepper with a spatula in a large bowl until everything is well combined. (Do not over-stir or shred the crabmeat.) Cover and refrigerate for 10 minutes to allow the breadcrumbs to hydrate.
- Using a 1/4-cup measure or 2-ounce ice cream scoop, scoop the crab mixture and roll into balls, transferring to a plate as you go.
- Heat 2 tablespoons oil in a large Dutch oven or other heavy-bottomed pot over medium-high heat until hot and shimmering. Gently add half the meatballs and cook, turning with tongs, until brown all over, about 5 minutes. Transfer to a plate and repeat with the remaining meatballs, adding up to 1 more tablespoon of oil as needed.
- Add the first batch of meatballs back to the pot and add the spicy tomato sauce and 1/2 cup water. Do not stir as it will break up the meatballs; instead, give the pot a shake so the sauce gets under the meatballs and they do not stick to the bottom. Bring to a strong simmer over medium-high heat, then lower to a gentle simmer and cook until the meatballs are heated through, about 5 minutes. Sprinkle with flaky salt and crushed red pepper flakes, if using.
BAKED CRAB CAKE BALLS
Make and share this Baked Crab Cake Balls recipe from Food.com.
Provided by Michel Lagace
Categories < 30 Mins
Time 20m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven at 450°F.
- Mix all ingredients. Form into 1 inch balls and put on a parchment paper covered baking sheet.
- Bake for 5 minutes or until golden brown.
- Serve with soy sauce, wasabi and pickled ginger.
Nutrition Facts : Calories 100.9, Fat 1.1, SaturatedFat 0.2, Cholesterol 23.8, Sodium 572.5, Carbohydrate 9.7, Fiber 0.6, Sugar 0.8, Protein 12.2
BAKED CRAB CAKES
These are fall apart tender! So baking them not just keeps them lower in fat but less chance of falling apart. Use lump crab meat and be sure not to mix it for you want chunks of the sweet tender crab meat.
Provided by Rita1652
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375.
- Mix all cake ingredients together but crab meat and oil.
- Gently toss in crab meat and form 8 patties.
- Place on sprayed sheet pan then sprinkle each lightly with olive oil.
- Bake for 15 minutes.
- Serve on a bed of lettuce with choice Recipe #87124 Recipe #179420 Recipe #120370.
More about "baked crab balls recipe recipe fo recipe cards"
10 BEST BAKED CRAB BALLS RECIPES | YUMMLY
From yummly.com
CRAB BALLS RECIPE | CDKITCHEN.COM
From cdkitchen.com
CRAB BALLS RECIPE - PAULA DEEN
From pauladeen.com
BEST CRAB BALLS RECIPE - HOW TO MAKE CRAB CAKES
From food52.com
Reviews 4Servings 4-6Cuisine AmericanCategory Appetizer
EASY CRAB BALLS WITH TARTAR SAUCE (BAKED CRAB CAKE BITES)
From izzycooking.com
5/5 (1)Total Time 1 hr 15 minsCategory AppetizerCalories 62 per serving
EASY RECIPE FOR CRAB BALLS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
RECIPE FOR CRAB BALLS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CRAB BALLS RECIPE | BON APPéTIT
From bonappetit.com
CRAB BALLS RECIPE (JOE'S COPYCAT) | RECIPES.NET
From recipes.net
CRAB CAKE BALLS | TASTYCOOKERY
From tastycookery.com
CRISPY CRAB BALLS | OLD BAY
From mccormick.com
BAKED CRAB CAKE BITES WITH LEMON REMOULADE - DELISH D'LITES
From delishdlites.com
BAKED CRAB BALLS RECIPES APPETIZERS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
10 BEST CRAB BALLS RECIPES | YUMMLY
From yummly.com
CRAB BALLS ON BAKESPACE.COM
From bakespace.com
BAKED KING CRAB BALLS RECIPE | FISHEX SEAFOODS
From fishex.com
CHEESE BALL RECIPES | APPETIZER RECIPE | CHEESE RECIPES
From cookingnook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love