Bam Bam Shrimp Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BANG BANG SHRIMP



Bang Bang Shrimp image

Bang Bang Shrimp have been made popular by Bonefish Grill, but the tasty appetizer is easy to make at home with our copycat recipe-and they're just as delicious as the restaurant version. The shrimp are soaked in buttermilk before being coated in a mixture of cornstarch and flour. Cornstarch creates a crispier and drier fried crust that audibly cracks when it's bitten into (it's the secret ingredient in most extra-crispy, fried Asian foods-like tempura). In addition to being crunchier than a simple flour coating, cornstarch browns beautifully in hot oil, making an appetizing golden exterior that carries its color even through a variety of sauces.The sauce that coats these crispy shrimp is made out of 4 easy ingredients: mayonnaise, sweet red chili sauce, Sriracha, and salt. Mayonnaise forms an almost neutral backdrop to carry the fruity sweetness of sweet red chili sauce and the punchy heat of Sriracha. Both the sweet and spicy contrast the richness of the mayonnaise and the residual oil carried over from frying. The juicy shrimp are delicately encased in a breading that does not fall apart when bitten into, and their gentle briny flavor is a nice contrast to the bold flavors of the sauce.The recipe calls for fresh shrimp that are peeled and deveined, but you can also use frozen shrimp that have been thawed. Just be sure to pat them dry after thawing so that the buttermilk can easily coat and penetrate the flesh of the shrimp.Lastly, these shrimp are garnished with fresh chives but they can be topped with freshly chopped scallions if you prefer a stronger onion flavor. Regardless of how you garnish the Bang Bang Shrimp, be sure to serve them with additional Sriracha on the side for those who crave a little more spice!

Provided by Micah A Leal

Time 40m

Yield 6 servings (6 shrimp per serving)

Number Of Ingredients 10

½ cup mayonnaise
6 tablespoons sweet red chili sauce
¾ teaspoon Sriracha
1 ½ teaspoons kosher salt, divided (1/2 in sauce)
½ cup buttermilk
1 pound fresh medium/large shrimp (about 36), peeled and deveined
½ cup cornstarch
½ cup all-purpose flour
1 quart vegetable oil for frying
Chives for garnish

Steps:

  • In a deep fryer or Dutch oven fitted with a candy thermometer, heat oil to 350°F. Line a plate with several layers of paper towels and set next to the fryer.
  • In a large bowl, combine mayonnaise, chili sauce, Sriracha, and 1/2 tsp. salt. Set aside.
  • In a medium-sized bowl, pour buttermilk over shrimp. Toss to coat. In a shallow bowl, use a fork to combine cornstarch, flour, and remaining 1 tsp. salt. Working with 5 to 7 shrimp at a time, lift shrimp out of buttermilk, allowing the excess to drip off, and transfer the shrimp to the cornstarch-and-flour mixture. Turn the shrimp in the flour to coat. Use a slotted spoon to gently lower shrimp into hot oil. Fry for 5 minutes, flipping the shrimp once halfway through cooking. Remove shrimp to paper towel-lined plate. Repeat with remaining shrimp.
  • Once fried shrimp have cooled slightly, gently toss them in the prepared sauce. Lift them out of the sauce, allowing the excess to fall off, and transfer to a serving platter. Garnish with fresh chives and serve immediately.

BANG BANG SHRIMP



Bang Bang Shrimp image

Provided by Food Network

Categories     main-dish

Time 20m

Yield 4 servings

Number Of Ingredients 7

1 package frozen popcorn shrimp (about 18 ounces)
1/4 cup Thai chili sauce
2 tablespoons mayonnaise
1 1/2 tablespoons honey
1 tablespoon sriracha
4 lettuce leaves, for serving
Chopped scallions, for garnish

Steps:

  • Cook the shrimp according to the package instructions.
  • Meanwhile, combine the Thai chili sauce, mayonnaise, honey and sriracha in a bowl and whisk until fully combined.
  • Toss the cooked shrimp in the mayo mixture while it's still hot. Put the lettuce leaves down on a plate and spoon the shrimp over the lettuce. Sprinkle with scallions and serve.

BANG BANG SHRIMP - COPYCAT FROM BONEFISH GRILL



Bang Bang Shrimp - Copycat from Bonefish Grill image

We had these at Bonefish Grill. They are a great app. Since then, I have been trying many recipes looking for one that tastes close. This is the best that I have found. Sometimes I fix these and just serve with a salad for lunch - very delicious!

Provided by Teri8551

Categories     Spicy

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb shrimp, shelled and deveined smaller shrimp works best
1/2 cup mayonnaise
1/4 cup Thai sweet chili sauce
3 -5 drops hot chili sauce, just a few drops
1/2-3/4 cup cornstarch, to coat the shrimp in

Steps:

  • Mix mayo and sauces for coating.
  • Bread shrimp in cornstarch.
  • Deep fat fry the shrimp until lightly brown.
  • Drain on paper towel, put shrimp in a bowl and coat with the sauce.
  • Serve in a lettuce lined bowl, top with chopped scallions.
  • -----------------------------------------------------.

BANG BANG SHRIMP PASTA



Bang Bang Shrimp Pasta image

Make and share this Bang Bang Shrimp Pasta recipe from Food.com.

Provided by Annie R.

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 12

1 lb thin spaghetti or 1 lb angel hair pasta
1 1/2 lbs medium shrimp, peeled and deveined
1 tablespoon coconut oil (can use olive oil instead) (optional)
3 garlic cloves, minced
3 teaspoons paprika
1 tablespoon dried parsley (optional)
1/2 teaspoon fresh ground black pepper (or to taste)
1/2 cup mayonnaise or 1/2 cup light mayonnaise, to lower calories
1/2 cup Thai sweet chili sauce
2 garlic cloves, minced
2 tablespoons lime juice
1/8 teaspoon crushed red pepper flakes

Steps:

  • Mix the sauce ingredients together in a bowl and set aside.
  • In a large pot of boiling water, cook the pasta and drain well.
  • Place the uncooked shrimp in a medium sized bowl and add the paprika, 3 cloves of garlic, pepper.
  • Heat the coconut oil on medium high heat and add the coated uncooked shrimp. Stir constantly while cooking until pink for approximately 7- 10 minutes.
  • Add the cooked, drained pasta to the shrimp.
  • Add the sauce mixture and toss for a quick minute. Turn off the heat.
  • Garnish with parsley and serve immediately.

Nutrition Facts : Calories 597.8, Fat 4.6, SaturatedFat 0.6, Cholesterol 214.9, Sodium 1441, Carbohydrate 88.5, Fiber 2.8, Sugar 4, Protein 47.3

COPYCAT BANG BANG SHRIMP®



Copycat Bang Bang Shrimp® image

Just like the appetizer at Bonefish Grill®!

Provided by linzleel

Categories     Appetizers and Snacks     Seafood     Shrimp

Time 25m

Yield 4

Number Of Ingredients 8

½ cup mayonnaise
¼ cup Thai-style sweet chili sauce
3 dashes Sriracha hot chile sauce, or to taste
½ cup cornstarch, or as needed
1 pound medium shrimp, peeled and deveined
oil for frying
8 lettuce leaves
1 bunch green onion, chopped, or to taste

Steps:

  • Whisk mayonnaise, sweet chile sauce, and Sriracha hot sauce together in a bowl.
  • Place cornstarch in a shallow bowl. Gently press shrimps into cornstarch to coat; shake off any excess.
  • Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
  • Working in batches, cook the shrimp until they are lightly browned on the outside and the meat is no longer transparent in the center, about 3 to 5 minutes. Transfer to paper towels to drain. Put cooked shrimp in a bowl and pour chile sauce mixture over the shrimp. Toss gently to coat.
  • Line a serving bowl with lettuce leaves. Pour shrimp into bowl and top with green onion.

Nutrition Facts : Calories 588 calories, Carbohydrate 27 g, Cholesterol 183 mg, Fat 45 g, Fiber 2.4 g, Protein 20.1 g, SaturatedFat 6.4 g, Sodium 579 mg, Sugar 7.1 g

AIR FRYER BANG BANG SHRIMP



Air Fryer Bang Bang Shrimp image

This is my take on a popular dish from a restaurant chain. My version is made in an air fryer instead of being deep-fried. The end result was perfectly crispy sweet and spicy shrimp.

Provided by Soup Loving Nicole

Categories     Shrimp Recipes

Time 39m

Yield 4

Number Of Ingredients 8

½ cup mayonnaise
¼ cup sweet chili sauce
1 tablespoon sriracha sauce
¼ cup all-purpose flour
1 cup panko bread crumbs
1 pound raw shrimp, peeled and deveined
1 head loose leaf lettuce
2 green onions, chopped, or to taste

Steps:

  • Set an air fryer for 400 degrees F (200 degrees C).
  • Mix mayonnaise, chili sauce, and sriracha sauce in a bowl until smooth. Reserve some bang bang sauce in a separate bowl for dipping, if desired.
  • Place flour on a plate. Place panko on a separate plate.
  • Coat shrimp first with flour, followed by mayonnaise mixture, then panko. Place coated shrimp on a baking sheet.
  • Place shrimp in the air fryer basket without overcrowding.
  • Cook for 12 minutes. Repeat with remaining shrimp.
  • Serve in lettuce wraps garnished with green onions.

Nutrition Facts : Calories 414.5 calories, Carbohydrate 32.7 g, Cholesterol 183 mg, Fat 23.9 g, Fiber 1.7 g, Protein 23.9 g, SaturatedFat 3.8 g, Sodium 894.3 mg, Sugar 2.9 g

More about "bam bam shrimp recipes"

BAM BAM SHRIMP | RECIPE - RACHAEL RAY SHOW
bam-bam-shrimp-recipe-rachael-ray-show image
Heat oil in deep fryer to 350 F. To make sauce, place the rice wine vinegar, sugar, fish sauce, sherry, garlic, chili flakes and Sriracha in a sauce pan or pot and …
From rachaelrayshow.com
Estimated Reading Time 3 mins
  • To make sauce, place the rice wine vinegar, sugar, fish sauce, sherry, garlic, chili flakes and Sriracha in a sauce pan or pot and bring to a rolling boil


BANG BANG SHRIMP RICE BOWLS (COPYCAT RECIPE) - DOMESTIC SUPERHERO
bang-bang-shrimp-rice-bowls-copycat-recipe-domestic-superhero image
2021-11-08 Assemble Rice Bowls: Add a bit of sauce to the shrimp and toss lightly to coat. Place ½ cup rice in a bowl, add ¼ the cooked shrimp, ½ cup cabbage blend, ¼ of the diced tomatoes, and sprinkle some green onion. Top …
From domesticsuperhero.com


BANG BANG SHRIMP RECIPE - VALENTINA'S CORNER
bang-bang-shrimp-recipe-valentinas-corner image
2018-11-27 In a large skillet, add about 1 – 1 1/2-inches of oill and heat over med/high heat. Once the oil is hot add shrimp, don't overcrowd skillet. In batches, fry the shrimp 2-3 minutes per side, until crispy and cooked through. Once all …
From valentinascorner.com


COPYCAT BONEFISH GRILL'S BANG BANG SHRIMP RECIPE - CDKITCHEN
copycat-bonefish-grills-bang-bang-shrimp-recipe-cdkitchen image
Pat the shrimp dry then dredge in the cornstarch to lightly coat. Heat the oil in a wok or skillet. Fry the coated shrimp in the oil until lightly browned. Remove with a slotted spoon and place on paper toweling to drain. Line individual bowls with …
From cdkitchen.com


COPYCAT BANG BANG SHRIMP | THE RECIPE CRITIC
copycat-bang-bang-shrimp-the-recipe-critic image
2019-04-22 Heat a large deep pot with about 3 inches of canola or peanut oil. Heat to 350. degrees. Once the oil is hot, add about 6-7 shrimp at a time, and fry until golden brown and cooked through, about 2 minutes. Remove shrimp from …
From therecipecritic.com


BANG BANG SHRIMP TACOS (BONEFISH GRILL COPYCAT) - DOMESTIC …
bang-bang-shrimp-tacos-bonefish-grill-copycat-domestic image
2018-06-13 Make sure the shrimp are dry (pat dry with paper towels if needed). Coat with cornstarch. Add shrimp carefully to the oil, fry 3-4 minutes or until golden brown. You may need to flip or stir the shrimp if they aren’t fully submerged in …
From domesticsuperhero.com


LOW-CARB BANG BANG SHRIMP RECIPE (GRAIN-FREE, NO-ADDED SUGAR)
low-carb-bang-bang-shrimp-recipe-grain-free-no-added-sugar image
2019-01-19 Place the coated shrimp on a plate until all are coated. Heat your oil to 350 degrees in a frying pan. Fry the shrimp for approximately 1 minute per side then transfer to a paper towel-lined plate for draining. Add ingredients for the No …
From drdavinahseats.com


BOOM BOOM SHRIMP | SOUTHERN LIVING
boom-boom-shrimp-southern-living image
Step 1. Pour canola oil in a large heavy bottomed skillet or saucepan to a depth of 3 inches. Heat over medium high to 375°F. Advertisement. Step 2. Whisk together flour, cornstarch, baking powder, and salt in a medium bowl. Skewer 3 shrimp …
From southernliving.com


10 BEST BANG BANG SHRIMP SAUCE RECIPES | YUMMLY
10-best-bang-bang-shrimp-sauce-recipes-yummly image
2022-05-07 black pepper, sea salt, salted butter, shallot, medium carrot and 5 more
From yummly.com


BANG BANG SHRIMP PASTA - DAMN DELICIOUS
bang-bang-shrimp-pasta-damn-delicious image
2014-11-07 Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Place shrimp onto the prepared baking sheet. Add olive oil, garlic, paprika, salt and pepper, to taste, and gently toss to combine. Place into oven …
From damndelicious.net


BANG BANG SAUCE (BANG BANG SHRIMP SAUCE RECIPE) - THE COOKIE …
bang-bang-sauce-bang-bang-shrimp-sauce-recipe-the-cookie image
2018-06-15 Bang Bang Sauce is a creamy sauce that’s a little bit sweet and a little bit spicy. It usually contains mayonnaise, sweet chili sauce, and hot sauce. It’s mostly known from restaurant dishes, such as Bonefish Grill’s Bang Bang …
From thecookierookie.com


BANG BANG SHRIMP - JO COOKS
bang-bang-shrimp-jo-cooks image
2020-06-12 In a medium bowl, mix flour, cornstarch, garlic powder, smoked paprika, salt and pepper. To the bowl add the hot sauce, egg, buttermilk and whisk until you have a smooth batter. Add the shrimp to the bowl, toss to make sure …
From jocooks.com


BANG BANG SAUCE (BONEFISH GRILL COPYCAT RECIPE) - SWEET TEA
bang-bang-sauce-bonefish-grill-copycat-recipe-sweet-tea image
2018-09-27 Whisk mayonnaise, Thai sweet chili sauce, sriracha sauce, and honey together in a small bowl until well combined and homogeneous. Use as a dipping sauce for fries, drizzle on bang bang shrimp, bang bang chicken, poke …
From sweetteaandthyme.com


BANG BANG SHRIMP {EASY COPYCAT RECIPE – WELLPLATED.COM
bang-bang-shrimp-easy-copycat-recipe-wellplatedcom image
Mist the top of the shrimp with nonstick spray, and close the air fryer. Cook for 5 minutes at 400 degrees F. Turn the shrimp over, spray the shrimp with nonstick spray, and cook for another 3 minutes. Remove the shrimp, and continue the …
From wellplated.com


COPYCAT BANG BANG SHRIMP PASTA RECIPE - THE IDEA ROOM
copycat-bang-bang-shrimp-pasta-recipe-the-idea-room image
2022-02-14 Instructions. Cook pasta and then drain. While pasta is cooking, mix together the sauce ingredients until well blended and set aside. Cook shrimp in skillet over medium heat. Add in other ingredients while the shrimp is cooking. …
From theidearoom.net


BEST BANG BANG SHRIMP RECIPE - HOW TO MAKE BANG BANG SHRIMP
2019-02-15 Preheat oven to 400° and line a large baking sheet with parchment paper. In a shallow bowl, stir together bread crumbs, oil, and garlic powder and season with salt and pepper. In another shallow ...
From delish.com
5/5 (7)
Category Dinner, Lunch, Main Dish


BANG BANG SHRIMP TACOS | EASY AND HEALTHY BONEFISH COPYCAT
2019-05-08 Prepare the slaw and sauce: Place the cabbage in a medium mixing bowl. In a separate large bowl, stir together the Greek yogurt, oil, garlic, and salt. Scoop about half of the …
From wellplated.com


BANG BANG SHRIMP - DAMN DELICIOUS
2014-10-18 In a large bowl, combine Panko, onion and garlic powder, basil, oregano, salt and pepper, to taste; set aside. Working one at a time, dip shrimp into buttermilk mixture, then …
From damndelicious.net


BANG BANG SHRIMP USING 5 INGREDIENTS - EASY PEASY PLEASY
2020-03-15 Preheat oven and cook shrimp according to package directions. Meanwhile, using a whisk, combine the Thai chili, mayo, honey, and sriracha in a medium sized bowl until well …
From easypeasypleasy.com


THE BEST BANG BANG SHRIMP RECIPE | TIPBUZZ
2018-01-20 Set aside. In a small bowl, mix sweet chili sauce, Sriracha and mayonnaise together and set aside. Add 2 inches of oil to a deep fryer, saucepan or small skillet and heat to 375°F. …
From tipbuzz.com


COPYCAT BANG BANG SHRIMP - SPICY SOUTHERN KITCHEN
2018-03-15 Instructions. In a small bowl, stir together mayonnaise, sweet chili sauce, and Sriracha. Cover with plastic wrap and refrigerate until needed. Place about 2 inches of oil in a …
From spicysouthernkitchen.com


PALEO BAM BAM SHRIMP - FROM PALEO TAKEOUT - DR. MONICA BRAVO
2015-12-11 Combine the sauce ingredients in a small bowl and set aside. In a wok or skillet, heat the lard over medium-high heat until shimmering, about 5 minutes. As it warms, whip the …
From drmonicabravo.com


BANG BANG SHRIMP - SPEND WITH PENNIES
2018-08-23 Instructions. Place shrimp and buttermilk in a medium bowl and coat the shrimp well. Drain the buttermilk, and shake off the excess. Coat the shrimp pieces in cornstarch and …
From spendwithpennies.com


BONEFISH GRILL BANG BANG SHRIMP (COPYCAT) - DINNER, THEN DESSERT
2017-03-23 Remove from the buttermilk and let excess liquid drain away. Coat the shrimp in cornstarch. In a heavy bottomed pan add 2-3 inches of canola oil and heat to 375 degrees. Fry …
From dinnerthendessert.com


BAM BAM SHRIMP - RISING TIDE SEAFOOD
Place the egg-soaked shrimp into the flour/corn meal mixture and coat thoroughly. Bring vegetable oil to a shimmer over medium heat. Carefully place coated shrimp into pan and …
From risingtideseafood.com


RECIPES YOU MAY LIKE - SEAFOOD AT HOME
Soak raw shrimp in the egg wash. 5. Place the egg-soaked shrimp into the flour/corn meal mixture and stir well. 6. Bring vegetable oil to medium heat. 7. Carefully place coated shrimp …
From seafoodathome.com


BAM BAM SHRIMP - RECIPECIRCUS.COM
Recipe Heat 3 inches of oil in a small saucepan to 350° F. In a mixing bowl, combine the cornstarch, rice flour, and soda water. Dip the shrimp into the batter and drip off excess. Fry …
From recipecircus.com


BAM BAM SHRIMP RECIPE - CREATE THE MOST AMAZING DISHES
Slow Cooker Mediterranean Chicken & Chickpea Soup Slow Cooker Cannellini Bean Soup Chicken And Escarole Soup Recipe
From recipeshappy.com


SHA BAM SHRIMP | PAULA DEEN
Prep time: 5 minutes Cook time: 5 minutes Servings: 5 Ingredients. 1 lb peeled and deveined shrimp ; to taste salt ; to taste pepper ; 1 cup vegetable oil ; 1/2 cup corn starch
From pauladeen.com


KETO BANG BANG SHRIMP - BETTER THAN BREAD KETO
2022-01-08 Add the butter and let melt; roll pan to coat the bottom. Add the shrimp to the pan and add the pinch of salt; stir once. While the shrimp are cooking, mix up our Keto Bang Bang …
From betterthanbreadketo.com


RECIPE FOR BAM BAM SHRIMP - CREATE THE MOST AMAZING DISHES
Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe
From recipeshappy.com


BANG BANG SHRIMP RECIPE - SKINNYTASTE
2018-02-19 Bangin Good Shrimp- A healthier, slimmed down copycat recipe of Bonefish Grill’s very popular Bang Bang shrimp recipe. Bang Bang Shrimp This shrimp is out-of-this-world …
From skinnytaste.com


BAM BAM SHRIMP AND STEAK RECIPE - MARC AND MANDY SHOW
On this episode of The Marc and Mandy Show, Chef Rob Thomas shares a delicious Bam Bam shrimp and steak recipe. What you’ll need: truLOCAL steak, truLOCAL shrimp, buttermilk, …
From marcandmandy.com


BANG BANG SHRIMP TACOS (DYNAMITE SHRIMP) - NATASHASKITCHEN.COM
2021-05-21 How to Make Bang Bang Shrimp Tacos: Lightly toast corn tortillas on a griddle, skillet for 30 seconds per side, or over a gas flame if you want some charring. Add desired …
From natashaskitchen.com


BANG BANG SHRIMP PASTA - JENNIFER MEYERING
In a large pot, cook pasta according to package directions to al dente. Drain well. Make sauce by whisking together mayo, chili sauce, garlic, lime juice, sriracha, and red pepper flakes. Set …
From jennifermeyering.com


BAM BAM SHRIMP | THE DOMESTIC MAN
2015-06-23 1. Combine the sauce ingredients in a small bowl and set aside. 2. In a wok or skillet, heat the lard over medium-high heat until shimmering, about 5 minutes. As it warms, …
From thedomesticman.com


BANG BANG SHRIMP RECIPE - HEALTHY COPYCAT VERSION! [VIDEO]
2018-02-13 Set aside. If using skewers, thread 4-5 shrimp on each and brush the remaining sauce over the shrimp. Heat a skillet or griddle over medium heat. Drizzle 2 tablespoons oil …
From thecookierookie.com


BANG BANG SHRIMP RECIPE (COPYCAT) | KITCHN
2021-12-01 2 teaspoons. Sriracha hot sauce, divided. 2. medium scallions. 1/2 cup. buttermilk. 1 pound. uncooked peeled and deveined large shrimp (31 to 40 count) 3/4 cup.
From thekitchn.com


BAM BAM NOODLES RECIPES ALL YOU NEED IS FOOD
1 pound medium shrimp. cleaned and deveined. Steps: Heat oil in deep fryer to 350 F. To make sauce, place the rice wine vinegar, sugar, fish sauce, sherry, garlic, chili flakes and Sriracha in …
From stevehacks.com


BANG BANG SHRIMP - DINNER AT THE ZOO
2019-12-21 In a separate bowl, mix together the cornstarch, garlic powder, salt and pepper. Heat vegetable oil to 375 degrees F. Remove each shrimp from the buttermilk bowl and …
From dinneratthezoo.com


Related Search