Banana Lassi Indian Yogurt Drink Recipes

How to make Banana Lassi recipe with step by step photos and full video.

Provided by Hari Chandana Ponnaluri

Categories     Drinks

Time 5m

Number Of Ingredients 7

• Ingredients

Nutrition Facts : Calories 358 kcal, Carbohydrate 78 g, Protein 5 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 15 mg, Sodium 58 mg, Fiber 3 g, Sugar 64 g, ServingSize 1 serving

Who doesn't like a mango lassi, right? But when you don't have good fresh mangos or can't find mango puree, why not try a banana lassi? I ordered 2 in a restaurant in Udaipur because they were so good and it was because they had no mangos at the time -- what a find!

Provided by Ivy

Categories     World Cuisine Recipes     Asian     Indian

Time 10m

Yield 2

Number Of Ingredients 5

• Ingredients

Nutrition Facts : Calories 270.2 calories, Carbohydrate 52.1 g, Cholesterol 12.4 mg, Fat 3.6 g, Fiber 3.1 g, Protein 10.7 g, SaturatedFat 2.2 g, Sodium 125.7 mg, Sugar 39.6 g

A Lassi is a very popular yogurt based drink that originates in the Punjab regions of India and Pakistan.

Provided by Nancy Lopez-McHugh

Categories     Drink, Dessert

Time 5m

Yield 2

Number Of Ingredients 6

• Ingredients

Here is a basic recipe for Indian Lassi (yogurt drink). You can add more or less yogurt or water for a thicker or thinner beverage. For a salty lassi, you can substitute 1/2 teaspoon salt for the sugar. Garnish with fresh mint if desired.

Provided by Simmi G

Categories     World Cuisine Recipes     Asian     Indian

Time 15m

Yield 6

Number Of Ingredients 5

• Ingredients

Nutrition Facts : Calories 50.4 calories, Carbohydrate 6.4 g, Cholesterol 4.3 mg, Fat 1.1 g, Protein 3.8 g, SaturatedFat 0.7 g, Sodium 50.7 mg, Sugar 6.4 g