Banana Paletas Recipes

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BANANA PALETAS



Banana Paletas image

Throughout Mexico, paletas are made with fresh fruit and not much sugar, pretty much the opposite of commercial sorbets and sherbets sold here. Like sorbet or sherbet, these frozen snacks are easily made at home; all you need is a set of plastic molds, sold in many supermarkets, toy stores and online. For a lower-tech solution, you can use small paper cups and insert wooden sticks in them once the mixture freezes hard enough to support them. The dairy is optional. Adding it produces a paleta de leche, which has a more distinctive texture than the dairy-free paleta de agua, which is icier.

Provided by Mark Bittman

Categories     ice dishes, project, dessert

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 4

2 medium bananas, about 3/4 cup
1 cup whole milk
1 teaspoon vanilla extract
1/4 cup sugar

Steps:

  • Purée all ingredients together in a blender until smooth. Pour into 4 to 6 molds and freeze until solid.
  • Unmold by first running a little cold water over outside of molds, then gently pulling the sticks.

Nutrition Facts : @context http, Calories 94, UnsaturatedFat 0 grams, Carbohydrate 19 grams, Fat 1 gram, Fiber 1 gram, Protein 2 grams, SaturatedFat 1 gram, Sodium 18 milligrams, Sugar 15 grams

BANANAS PALETAS



Bananas Paletas image

Provided by Food Network

Categories     dessert

Time 6h10m

Yield 4 to 6 servings

Number Of Ingredients 5

2 medium bananas, about 3/4 cup
1/4 cup sugar
1 cup whole milk
1 teaspoon vanilla extract
Special equipment: Plastic ice pop mold or use paper cups with wooden sticks inserted.

Steps:

  • Puree the bananas, sugar, milk, and extract together in a blender until smooth. Pour the mixture evenly among 4 to 6 molds and freeze until solid.
  • Unmold by first running a little cold water over outside of molds, then gently pulling the sticks.

BANANA PALETAS



Banana Paletas image

From about .com (Mark Bittman) and posted for ZWT. The term paletas, Spanish for "little stick," describes any sweet ice pop. **Freezing time is NOT included in cook/prep time. You will need popsicle molds for this recipe, or you could use small paper cups. Size/amount will depend on size of molds.

Provided by alligirl

Categories     Frozen Desserts

Time 10m

Yield 4-6 popsicles, 4-6 serving(s)

Number Of Ingredients 4

2 medium bananas (about 3/4 cup)
1 cup whole milk
1 teaspoon vanilla extract
1/4 cup sugar

Steps:

  • Purée all ingredients together in a blender until smooth.
  • Pour into 4 to 6 molds and freeze until solid.
  • Unmold by first running a little cold water over outside of molds, then gently pulling the sticks.

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