VODKA PARALYZER
I have been told that my vodka paralyzers are the best. These are especially yummy topped with a maraschino cherry, but that is by no means necessary. Make sure you add the ingredients in the order listed, or else the milk may curdle.
Provided by lobsteriffic
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Fill a highball glass with ice. Pour in the cola, coffee liqueur, vodka, and milk. Stir briefly and top with a cherry.
Nutrition Facts : Calories 285.5 calories, Carbohydrate 27 g, Cholesterol 4.9 mg, Fat 1.3 g, Fiber 0 g, Protein 2 g, SaturatedFat 0.8 g, Sodium 39.7 mg, Sugar 27 g
BOOZY BAKED CARAMELISED BANANAS
Use up your bananas and transform them into our boozy baked caramelised dessert with the help of rum, maple syrup and pecans
Provided by Esther Clark
Categories Dessert
Time 30m
Number Of Ingredients 6
Steps:
- Heat the oven to 220C/200C fan/gas 8. Toss the banana halves in an ovenproof dish with the sugar, maple syrup and rum or whisky. Sprinkle with a small pinch of salt, if you like.
- Bake for 15 mins, then remove from the oven. Heat the grill to high and grill the bananas for 3-5 mins, or until bubbling and caramelised. Spoon the bananas into bowls and scatter over the pecans. Serve with ice cream, and any of the caramelised syrup from the dish drizzled over the top.
Nutrition Facts : Calories 175 calories, Fat 5 grams fat, SaturatedFat 0.4 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 24 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein, Sodium 0.5 milligram of sodium
PARALYZERS
Same as a white Russian...but the touch of cola...will paralyze you!!!
Provided by NIKOJ58
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 2m
Yield 1
Number Of Ingredients 4
Steps:
- Fill a highball glass with ice, and pour in vodka, coffee liqueur, milk, and cola; stir.
Nutrition Facts : Calories 232.7 calories, Carbohydrate 17 g, Cholesterol 9.8 mg, Fat 2.5 g, Fiber 0 g, Protein 4.1 g, SaturatedFat 1.6 g, Sodium 53.1 mg, Sugar 17 g
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