NEELY'S BBQ BAKED POTATO
Steps:
- Preheat oven to 400 degrees F.
- Split and scoop out potato flesh. Add your choice of meat, Neely's BBQ sauce and cheese, to the potato flesh. Stuff potato shell with mixture and bake for 10 minutes or until heated through. Top with sour cream and garnish with cheese, to taste.
- Combine all of the sauce ingredients in a stockpot or large Dutch oven. Bring to a boil over high heat, stirring frequently to prevent sticking. Reduce temperature to low and simmer, uncovered, for at least 2 hours.
- Mix all the ingredients and set aside.
BARBECUE BEEF AND POTATO BAKE
When you need a stick-to-the-ribs dish for hearty appetites, this flavorful dish will fill the bill!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray rectangular baking dish, 11x7x1 1/2 inches, with cooking spray.
- Make potatoes as directed on pouch, using water, milk and butter. Spread half of the potatoes over bottom of baking dish. Layer with beef, 1 cup of the cheese and remaining potatoes.
- Cover with aluminum foil and bake about 30 minutes or until hot. Sprinkle with remaining 1/2 cup cheese. Sprinkle onions around edges of baking dish. Bake uncovered 3 to 4 minutes longer or until cheese is melted and onions are brown.
Nutrition Facts : Calories 670, Carbohydrate 50 g, Cholesterol 105 mg, Fat 5 1/2, Fiber 2 g, Protein 24 g, SaturatedFat 21 g, ServingSize 1 Serving, Sodium 1240 mg, Sugar 10 g, TransFat 1 1/2 g
SCALLOPED POTATOES FOR THE BBQ
A simple and quick way to enjoy the family favorite without using the oven. Note: If you wish, you can make 4 individual foil packets, but be careful - these will cook much more quickly!
Provided by 2doulas
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat grill for medium heat.
- Layer sliced potatoes on aluminum foil with the onion, garlic, basil, and butter. Season with salt and pepper. Fold foil around the potatoes to make a packet.
- Place potato packet on heated grill over indirect heat, and cook for 30 minutes, or until potatoes are tender. Turn over packet halfway through cooking.
Nutrition Facts : Calories 270.9 calories, Carbohydrate 38.4 g, Cholesterol 30.5 mg, Fat 11.9 g, Fiber 4.4 g, Protein 4.8 g, SaturatedFat 7.4 g, Sodium 96.6 mg, Sugar 3.8 g
GRILLED POTATO PACKETS
Potatoes require a little extra time on the grill, so remember to give these pouches first dibs on the flames. -Anna Bjornn, Rexburg, Idaho
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, toss potatoes with green onions, bacon, salt and pepper. Place half of the mixture on a greased double thickness of heavy-duty foil (about 18 in. square); dot with 1 tablespoon butter. Fold foil over potato mixture and crimp edges to seal. Repeat to make a second packet., Grill, covered, over medium heat 20-23 minutes on each side or until potatoes are tender. Remove from grill., Open foil carefully to allow steam to escape. Sprinkle potatoes with cheese. Grill opened packets, covered, 3-5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 165 calories, Fat 8g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 388mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein. Diabetic Exchanges
POUCH-GRILLED POTATOES AND GARLIC
New potatoes grilled in a foil pouch equal an easy summer side with no clean-up required.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Time 30m
Number Of Ingredients 6
Steps:
- Place potatoes and garlic on a large double layer of foil, drizzle with oil, and season with salt and pepper. Fold foil around potatoes and crimp edges to form a packet. Grill directly over heat source, rotating packet often, until potatoes are tender, 20 to 25 minutes. (To keep warm, move packet to cooler side of grill.)
- Transfer potatoes to a serving bowl. Toss with cilantro and season to taste with salt and pepper. Serve with lime wedges.
Nutrition Facts : Calories 167 g, Fat 3 g, Fiber 3 g, Protein 3 g
BARBECUE BEEF AND POTATO BAKE
I got a free sample of these potatoes in the mail from Betty Crocker and was looking for a way to use them other than just as mashed potatoes. This would be a great way to use left over "real" mashed potatoes (use about 5-6 cups prepared) and homemade shredded barbecue. Instead of beef, barbecued pork or chicken could also be used.
Provided by flower7
Categories One Dish Meal
Time 49m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Grease an 11x7-inch baking dish or spray with cooking spray.
- Bring water and butter to a boil in a 3-quart saucepan. Remove from heat and add milk and stir in both pouches of seasoned potato flakes just until well blended. Let set for one minute or until liquid is fully absorbed then stir vigorously with a fork until smooth.
- Spread half of the potatoes over bottom of baking dish. Layer with beef, 1 cup of the cheese and remaining potatoes.
- Cover with aluminum foil and bake about 30 minutes or until hot.
- Sprinkle with remaining 1/2 cup cheese. Sprinkle onions over cheese.
- Bake uncovered 3 to 5 minutes longer or until cheese is melted and onions are brown and crisp.
Nutrition Facts : Calories 327.6, Fat 19.2, SaturatedFat 12.1, Cholesterol 57.7, Sodium 292.2, Carbohydrate 28.3, Fiber 2.2, Sugar 1.3, Protein 11.5
CHUCK AND POTATO BAKE
This is one of those add and subtract bakes. Put in what you like and take out what you don't, but I think you will like the overall taste. This is a guideline recipe. I add and subtract every time I make it depending on what's in the house. This is the meal to make when you need beef, carbs, and good stuff.
Provided by MILLIE CROSS
Categories Main Dish Recipes
Time 3h20m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Place chuck roast in a 9x13 inch baking dish with high sides. Roast for 1 hour in preheated oven. Spoon off any fat that has accumulated.
- Combine the 2 cans of mushroom soup and the chives in a large bowl. Remove roast from oven, and scatter the potatoes, carrots, and mushrooms around the roast. Pour the soup mixture over the meat and vegetables. Cover with aluminum foil.
- Return the baking dish to the oven to roast for 2 additional hours. Uncover, and sprinkle with the grated Cheddar cheese. Return to the oven until the cheese melts, about 5 minutes.
Nutrition Facts : Calories 549.1 calories, Carbohydrate 42 g, Cholesterol 100.8 mg, Fat 28.6 g, Fiber 5.1 g, Protein 31.1 g, SaturatedFat 11.6 g, Sodium 550.3 mg, Sugar 6.4 g
BARBECUE BEEF POUCH POTATOES
Make and share this Barbecue Beef Pouch Potatoes recipe from Food.com.
Provided by Mirj2338
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cut 4 sheets, 12 inches square, of heavy duty aluminum foil.
- Heat oven to 450 degrees.
- In bowl, mix all ingredients; divide equally among foil sheets (about 1 1/2 cups each), placing mixture on right halves of foil squares.
- To seal each pouch, fold left side of foil over mixture.
- Fold in right edge 1/2 inch; fold again.
- Fold top and bottom edges the same way, leaving room for heat to circulate inside pouch.
- Place on baking sheet and bake in center of oven 35 minutes.
- To open pouches, with scissors, cut a cross in the top of each, then pull back points, being careful as steam is released.
Nutrition Facts : Calories 468.7, Fat 12.8, SaturatedFat 4.9, Cholesterol 73.7, Sodium 601.8, Carbohydrate 58.4, Fiber 7.3, Sugar 5.1, Protein 29.7
More about "barbecue beef pouch potatoes recipes"
BBQ BEEF-STUFFED POTATOES RECIPE | COOKING LIGHT
From cookinglight.com
Servings 6Calories 385 per servingTotal Time 8 hrs 15 mins
- Combine brown sugar, tomato paste, Worcestershire sauce, chili powder, 1 teaspoon salt, and 3/4 teaspoon pepper in a small bowl; rub generously over roast.
- Place red onion slices in bottom of a 5- to 6-quart slow cooker coated with cooking spray; top with roast.
GRILLED POTATOES IN A POUCH WITH ONIONS AND FRESH BASIL
From delblogger.com
BARBECUE ROASTED POTATOES - THE LITTLE POTATO COMPANY
From littlepotatoes.com
BARBEQUE BEEF AND POTATO BAKE RECIPE - PILLSBURY.COM
From pillsbury.com
BARBECUE BEEF AND POTATO TURNOVERS RECIPE
From pillsbury.com
GRILLED POTATOES IN FOIL - DINNER AT THE ZOO
From dinneratthezoo.com
BEST CAMPFIRE POTATOES RECIPE - HOW TO MAKE …
From delish.com
BBQ BEEF STUFFED POTATOES - KEVIN IS COOKING
From keviniscooking.com
BBQ BEEF STUFFED POTATOES - BUDGET BYTES
From budgetbytes.com
BARBECUE POTATOES WITH HORSERADISH SOUR CREAM AND …
From littlepotatoes.com
BBQ TWICE BAKED POTATOES | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
FOIL PACKET RECIPE WITH BEEF AND VEGGIES FOR THE GRILL
From everydaydishes.com
GRILLED POTATOES IN FOIL WITH ONION SOUP MIX | TASTEOFBBQ.COM
From tasteofbbq.com
OVEN ROASTED BBQ POTATOES - VALERIE'S KITCHEN
From fromvalerieskitchen.com
BBQ POTATOES | FOIL RECIPE | GRILL MATES
From mccormick.com
BARBECUE BEEF AND POTATO BAKE RECIPE
From militaryshoppers.com
BARBECUE BEEF POUCH POTATOES - CHAMPSDIET.COM
From champsdiet.com
BBQ & GRILLED POTATO RECIPES | ALLRECIPES
From allrecipes.com
10 BEST BOILED POTATOES WITH BARBECUE SAUCE RECIPES - YUMMLY
From yummly.com
BARBECUED-BEEF POTATO TOPPER RECIPE - WOMAN'S DAY
From womansday.com
BBQ POTATO RECIPE - GRILLBILLIES BBQ
From grillbilliesbarbecue.com
BAKED POTATOES ON THE BARBECUE - LIVING LOU
From livinglou.com
EASY FOIL PACK POTATOES ON THE GRILL OR OVEN
From sundaysuppermovement.com
LOADED BAKED POTATOES WITH BARBECUE BEEF AND TOMATILLO JAM
From honestcooking.com
CRISPY GRILLED BABY POTATOES - HEY GRILL, HEY
From heygrillhey.com
TENDER BEEF & POTATO RECIPE - NATURAL BALANCE PET FOOD
From naturalbalanceinc.com
BARBECUE SANDWICHES RECIPE, POTATO SALAD AND S’MORES BARS!
From livingonadime.com
6 DELICIOUS RECIPES FOR PERFECT BBQ POTATOES - WEBER INC.
From weber.com
BBQ LOADED BAKED POTATO RECIPE - THE LIFE JOLIE
From thelifejolie.com
BARBECUE BEEF AND POTATO BAKE - BIGOVEN.COM
From bigoven.com
BARBECUE BEEF POUCH POTATOES | LINDSAY SHORT | COPY ME THAT
From copymethat.com
GARLIC POTATOES (BEST BBQ SIDE DISH) - FLOUR ON MY FACE
From flouronmyface.com
BARBECUED BEEF POTATOES - RECIPE | COOKS.COM
From cooks.com
GRILLED POTATOES IN FOIL (POTATO PACKETS) - SPEND WITH PENNIES
From spendwithpennies.com
CHEDDARY POUCH POTATOES | RECIPELION.COM
From recipelion.com
10 BEST BOILED BARBECUE POTATOES RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #5-ingredients-or-less #lunch #main-dish #beef #potatoes #vegetables #oven #easy #beginner-cook #potluck #dinner-party #holiday-event #kid-friendly #kosher #low-fat #dietary #low-sodium #gluten-free #low-cholesterol #low-calorie #healthy-2 #free-of-something #low-in-something #meat #to-go #equipment
You'll also love