Bars To The Stars Recipes
NANAIMO BARS I
These are a totally sinful concoction containing more calories than one would care to count. A decadent dessert! Will satisfy any sweet tooth!
Provided by Shealeen
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 12
Number Of Ingredients 14
Steps:
- Mix 1/2 cup butter or margarine, white sugar, cocoa, egg and vanilla in a heavy sauce pan or double boiler. Stir over low heat until mixture is of custard like consistency.
- Combine graham crackers, coconut and walnuts and add to the melted mixture. Mix well and pack into buttered 9 inch square cake pan.
- Cream 1/4 cup butter, confectioners' sugar, vanilla custard powder and milk. Beat until creamy and spread over melted base.
- Refrigerate till hardened.
- Melt semi-sweet chocolate with 1 tablespoon butter and drizzle over custard icing. Refrigerate. When totally hard cut into square bars.
Nutrition Facts : Calories 389.2 calories, Carbohydrate 46.8 g, Cholesterol 48.9 mg, Fat 22.6 g, Fiber 2.7 g, Protein 3.8 g, SaturatedFat 12.1 g, Sodium 199 mg, Sugar 35.5 g
BARS TO THE STARS
This recipe came from a calendar-like cookbook, from Wisconsin Electric. The cook who submitted the recipe said it belonged to her Aunt who was a caterer. One of her clients was Capt. Kangaroo! Note: cook time includes chill time.
Provided by Me Mr. Jones
Categories Bar Cookie
Time 2h10m
Yield 24 bars
Number Of Ingredients 7
Steps:
- Melt butterscotch chips and peanut butter together.
- Stir in cereal, and press 1/2 of mixture into a 9x13, or smaller, cake pan. Put in fridge.
- Combine and melt chocolate chips, powdered sugar, butter, and water. Spread over top of refrigerated cereal mixture.
- Add remaining 1/2 of cereal mixture, and gently press down on top of chocolate layer.
- Chill.
Nutrition Facts : Calories 279.1, Fat 15.8, SaturatedFat 8.2, Cholesterol 5.1, Sodium 165.8, Carbohydrate 33.4, Fiber 1.5, Sugar 23.9, Protein 4.2
STARS AND BARS COCKTAIL
The South will rise again! This is a layered drink in a tall shot glass made to represent the Stars and Bars. It actually tastes like a red hot - like the ones my grandmother would slip me in church.
Provided by Mulligan
Categories Beverages
Time 3m
Yield 1 shot, 1 serving(s)
Number Of Ingredients 3
Steps:
- In a tall shot glass, pour the grenadine in first.
- Slowly pour the blue curacao over the back of a spoon so it is layered over the top of the grenadine.
- Slowly pour the Goldschlager over the blue curacao.
- Drink the whole thing all at once to get the full flavor of a red hot Southern drink!
Nutrition Facts : Calories 25.3, Sodium 2.5, Carbohydrate 6.3, Sugar 4.4
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