Bavarian Inn Creamy Cucumbers Recipes

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BAVARIAN CUCUMBER SALAD



Bavarian Cucumber Salad image

Provided by Angela Schofield

Categories     Salad

Time 10m

Number Of Ingredients 9

2 small cucumbers
3 tbsp. lemon juice
1 tbsp. sugar
1/2 medium onion
1/2 bunch fresh dill
1/3 cup heavy whipping cream
1/3 cup sour cream
1 tsp. salt
1/2 tsp. coarse pepper

Steps:

  • Peel cucumbers, slice thinly and add to a large bowl.
  • Finely cube the onion and add to the cucumbers.
  • Mix heavy whipping cream, sour cream, lemon juice, sugar, salt and pepper in a small bowl.
  • Add to the cucumbers and mix well.
  • Chop the dill finely, add to the salad and toss lightly.
  • Let marinate for about 15 minutes.

Nutrition Facts : ServingSize 1 grams

BAVARIAN CUCUMBER SALAD



Bavarian Cucumber Salad image

This salad is so easy to throw together and can be made a few hours ahead of time. When my German aunt serves it, she usually does two or three other traditional salads and puts together a little salad plate for each guest as a starter to the meal.

Provided by Sackville

Categories     Vegetable

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 11

2 medium cucumbers, thinly sliced
4 green onions, thinly sliced
3 small tomatoes, sliced
2 tablespoons fresh parsley, chopped
1/4 cup sour cream
1/4 teaspoon prepared mustard
2 tablespoons minced fresh dill
1 tablespoon vinegar
1 tablespoon milk
1/2 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Combine the cucumbers, onions, tomatoes and parsley in a bowl.
  • Mix up dressing ingredients separately, pour over the cucumber mixture and toss gently.
  • Cover and chill for at least 1 hour.

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