SMOKED CHICKEN BBQ RECIPE
Bring your favorite BBQ restaurant right to your backyard with this foolproof way to make a smoked chicken BBQ recipe.
Provided by Chef Billy Parisi
Categories Main
Time 4h
Number Of Ingredients 15
Steps:
- Preheat the smoker to 250°.
- Rub: Combine all of the ingredients and set aside.
- Spritzer: Add the apple juice, cider, and water to a spray bottle and shake. Set aside.
- Sauce: In a small saucepot add in the BBQ sauce, butter and 1 cup of the spitzer mix. Keep warm.
- Rub the olive oil all over both sides of the chicken creating a thin layer.
- Next, generously season the chicken on both sides with the rub. There will be 2-3 tablespoons leftover.
- Add the chicken to the smoker and cook for 1 hour. Spray the chicken with 4-5 sprays each of the spritzer and do so after that every 20-25 minutes or until it reaches an internal leg temperature of 150° to 155°.
- Sauce the chicken using a brush and smoke until it reaches an internal leg temperature of 165°.
- Remove from the smoker and let rest for 20-30 minutes before serving.
- Serve alongside BBQ sauce.
Nutrition Facts : Calories 565 kcal, Carbohydrate 28 g, Protein 34 g, Fat 34 g, SaturatedFat 9 g, Cholesterol 164 mg, Sodium 3999 mg, Fiber 2 g, Sugar 20 g, ServingSize 1 serving
BBQ SMOKED SAUSAGE
Easy home smoked sausage cooked low and slow over apple wood. Works with almost any type of sausage and needs almost no meat prep. Perfect for barbecue beginners!
Provided by Ben
Categories Appetizer Main Course Side Dish
Time 2h
Number Of Ingredients 1
Steps:
- Heat up smoker to 225°F. If using grill, set up grill for 2-zone cooking.
- Once smoker is at target temperature, place sausages on smoke grates. Fill water pan and place in smoker, near meat. Leave room between each sausage and the water pan. Add wood to firebox, close smoker lid and leave to smoke.
- After 45 minutes, open smoker and turn sausages. Repeat this every 45 minutes. Check water level in water pan. Refill if needed.
- Cook until internal temperature reaches 160°F (71°C).
PRESSURE-COOKER BBQ CHICKEN & SMOKED SAUSAGE
My party-ready barbecue recipe is perfect on weeknights, too. With just a little prep time, you still get that low-and-slow flavor everybody craves (thanks, pressure cooker!). Throw in minced jalapenos for extra oomph. -Kimberly Young, Mesquite, Texas
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Place the first 6 ingredients in a 6-qt. electric pressure cooker; top with barbecue sauce. Lock lid and close pressure-release valve. Adjust to pressure-cook on high for 12 minutes. Quick-release pressure. Remove chicken, sausage and vegetables from cooker (a thermometer inserted in chicken should read at least 170°) and keep warm., Select saute setting and adjust for low heat; bring the liquid to a boil. Reduce heat; simmer until thickened, 12-15 minutes, stirring occasionally., Serve chicken, sausage and vegetables with the sauce. If desired, top with jalapeno.
Nutrition Facts : Calories 338 calories, Fat 18g fat (7g saturated fat), Cholesterol 93mg cholesterol, Sodium 1009mg sodium, Carbohydrate 18g carbohydrate (14g sugars, Fiber 1g fiber), Protein 25g protein.
BBQ CHICKEN & SMOKED SAUSAGE
My party-ready barbecue recipe works like a dream for weeknights, too. With just a few minutes of prep time, you still get that low-and-slow flavor everybody craves (thanks, slow cooker!). Throw in minced jalapenos for extra oomph. -Kimberly Young, Mesquite, Texas
Provided by Taste of Home
Categories Dinner
Time 4h30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place first 5 ingredients in a 4- or 5-qt. slow cooker; top with barbecue sauce. Cook, covered, on low 4-5 hours or until chicken is tender and a thermometer inserted in chicken reads at least 170°-175°., Remove chicken, sausage and vegetables from slow cooker; keep warm. Transfer cooking juices to a saucepan; bring to a boil. Reduce heat; simmer, uncovered, until thickened, 15-20 minutes, stirring occasionally., Serve chicken, sausage and vegetables with sauce. If desired, top with jalapeno.
Nutrition Facts : Calories 331 calories, Fat 18g fat (6g saturated fat), Cholesterol 91mg cholesterol, Sodium 840mg sodium, Carbohydrate 17g carbohydrate (13g sugars, Fiber 1g fiber), Protein 24g protein.
BARBECUE SMOKED SAUSAGE PIZZA
Put a summer spin on pizza with smoked sausage and barbecue sauce.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F. Cut sausage on an angle in 1/4-inch slices. Place crusts on 2 baking sheets; spread 1/3 cup barbecue sauce on each crust.
- Top each pizza with 1/2 each of sausage, red onion, pepper and mozzarella cheese.
- Bake 20 minutes or until crust is crispy and cheese is lightly browned. Cut each pizza into 8 slices.
Nutrition Facts : Calories 541.1 calories, Carbohydrate 62.7 g, Cholesterol 54.7 mg, Fat 22 g, Fiber 2.6 g, Protein 26.5 g, SaturatedFat 9.4 g, Sodium 1383.9 mg, Sugar 9.5 g
More about "bbq chicken smoked sausage recipes"
SMOKED SAUSAGE WITH BARBECUE SAUCE
From couponclippingcook.com
5/5 (2)Category Appetizer, Lunch, Main CourseCuisine AmericanTotal Time 14 mins
- Cut the smoked sausage in widthwise slices that are a little thicker than 1/2-inch (between 1/2-inch and 3/4-inch wide).
- Using a spatula or a pair of cooking tongs, turn the sausage over as it cooks so that each side of the sausage will brown.
- Once the sausage is browned on both sides (about 5 minutes) turn the heat off of the pan and transfer the sausage onto a paper towel-lined plate. Pat the sausages with a paper towel to remove any excess grease.
GRILLED BARBECUE SAUCED SMOKED SAUSAGE RECIPE (2021 ...
From bbqchiefs.com
Estimated Reading Time 4 mins
TRAEGER SMOKED SAUSAGE RECIPE | TRAEGER GRILLS
From traeger.com
3.9/5 (14)Category Pork
10 BEST GRILLED CHICKEN SAUSAGE RECIPES | YUMMLY
From yummly.com
CHICKEN SAUSAGE RECIPES - BARBECUE SMOKER RECIPES
From barbecue-smoker-recipes.com
CAJUN CHICKEN ALFREDO WITH SMOKED SAUSAGE - BEYER BEWARE
From beyerbeware.net
Cuisine ItalianTotal Time 30 minsCategory Entree, PastaCalories 688 per serving
- Coat the chicken in two teaspoons of the cajun seasoning. Then grill or saute the chicken until fully cooked to 165°. Set aside to rest.
- In a large skillet, add the smoked sausage sliced into rounds. Saute on both sides and then remove from pan and let rest with the chicken.
- Add the garlic to the skillet. Saute for a minute or two in the sausage grease. Then stir in the Better than Bouillon. Slowly pour the water into the skillet to deglaze. Next, slowly add heavy cream, heat till just bubbling. Stir in the additional teaspoon of cajun seasoning, parmesan cheese, and shredded Italian blend cheese.
BBQ SMOKED SAUSAGE BITES - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
4.8/5 (6)Estimated Reading Time 2 minsCategory Appetizers, Sausage
BARBECUE CHICKEN RECIPE - OLD SCHOOL BBQ CHICKEN RECIPE
From howtobbqright.com
3.4/5 (69)Estimated Reading Time 3 mins
- Prepare offset smoker or any BBQ Grill for indirect cooking at 275 degrees using your favorite wood for smoke flavor (I used Post Oak for this recipe)
- Season the outside of each piece of chicken with the Chicken Rub – substitute your favorite rub if you like
- Place the chicken on the smoker and cook until the internal temperature in the breast reach 155 degrees. Turning and basting with the BBQ Chicken Mop* every 30 minutes.
- Pour the BBQ Sauces into a small aluminum pan and place on the smoker to warm. Once the internal temperature in the breast hit 165 start brushing the sauce on both sides and continue flipping the chicken every 15-30 minutes until the sauce caramelizes on the outside and the internal temperature reach a minimum of 165 in the white meat and 175 in the dark.
24 DELICIOUS SMOKED SAUSAGE RECIPES YOU NEED TO TRY ...
From porculine.com
- Smoked Sausage with Potatoes and Green Beans. Who’s not happy to make one-pot meals, because you don’t need to take care of all the utensils that pile up in your sink.
- Cajun Sausage and Rice Skillet. Packed with plenty of smoky-spicy flavors and using Andouille sausage, this simplified version of jambalaya is so tasty and spicy.
- Bangers & Mash. I bet your eyes lit up once you see this mouthwatering pic of sausages drowning in loads of gravy and don’t forget the peas and creamy potatoes too!
- Smoked Sausage, Spinach and White Bean Soup. Easy, hearty and healthy food is sometimes what we are craving for dinner like this warm, flavorful soup.
- BBQ Smoked Sausage Bites. I know, I know, these smoked sausage bites are great for appetizers or snacks, so how could these tiny bites make a meal you probably thought.
- Sheet Pan Sausage and Peppers. Let’s change that smoked sausage and peppers that you usually make and create this boozy grown-up version. Smoked Cajun sausage combined with the silky, luscious red wine is truly perfection.
- Smoked Sausage and Browned Butter Pasta. Are you looking for Eckrich smoked sausage recipes? I’ve got one for you. Used brown butter, which you simply melt the butter, swirls and wait until the color change to brown.
- Keto Sheet Pan Sausage and Veggies. Can you eat smoked sausages when you’re on a keto diet? The answer is yes, you can and this recipe proves it. Used low-carb veggies like broccoli, squash, bell pepper and zucchini, spread out onto the pan and roasted with sausage until perfectly tender, this healthy sheet pan meal is sure to be a family favorite.
- Chicken and Smoked Sausage Gumbo. Loaded with smoked sausage, shredded chicken, vegetables and spices, this yummy stew-like meal is so delicious and yummy.
- Smoked Sausage and Cheesy Potato Casserole. Who doesn’t like a simple, easy yet delicious like this one? Cheesy hashbrown casserole with slices of smoked sausage on top.
FAJITA CHICKEN AND CHEESE SMOKED SAUSAGE | BARBECUE AT HOME
From barbecueathome.com
Brand Barbecue At Home by Dickey'sAvailability In stock
CHICKEN AND SMOKED-SAUSAGE GUMBO RECIPE | MYRECIPES
From myrecipes.com
4/5 (1)Servings 4
DICKEY'S ORIGINAL SMOKED SAUSAGE | BARBECUE AT HOME
From barbecueathome.com
5/5 (1)Availability In stockBrand Barbecue At Home by Dickey's
25 SATISFYING SMOKED SAUSAGE RECIPES FOR EASY WEEKNIGHT MEALS
CHICKEN AND SMOKED SAUSAGE SKILLET - ORGANIZE YOURSELF SKINNY
From organizeyourselfskinny.com
Reviews 11Estimated Reading Time 3 mins
10 BEST SMOKED SAUSAGE WITH BARBECUE SAUCE RECIPES | YUMMLY
From yummly.com
MEAT DELIVERY | MEATS FOR SMOKING | BUTCHER MEATS
From barbecueathome.com
BBQ CHICKEN & SMOKED SAUSAGE RECIPE: HOW TO MAKE IT ...
From preprod.tasteofhome.com
CHICKEN RECIPE WITH SMOKED SAUSAGE - ALL INFORMATION ABOUT ...
From therecipes.info
BBQ SMOKED SAUSAGE RECIPES
From tfrecipes.com
GRILLED & SMOKED SAUSAGE RECIPES : BBQGUYS
From bbqguys.com
GRILLED POLISH SAUSAGE RECIPE - SAUSAGE, PEPPERS, AND ...
From pioneerwomanhandbags.blogspot.com
81 EASY AND TASTY BARBECUE SAUSAGE RECIPES BY HOME COOKS ...
From cookpad.com
15 SMOKED SAUSAGE RECIPES TO MAKE FOR DINNER | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love