SANTA MARIA-STYLE BBQ TRI-TIP
Provided by Bobby Flay | Bio & Top Recipes
Time 5h
Yield 4 to 6 servings
Number Of Ingredients 27
Steps:
- In a small bowl, mix the granulated garlic, salt and pepper together and rub all over and into the meat. Let stand 30 minutes at room temperature.
- Prepare a charcoal grill for direct and indirect medium-high heat. Add the chips about 30 minutes before grilling the beef.
- Set the tri-tip over direct heat, fat-side up, and sear until nicely browned, about 10 minutes. Flip over and sear other side.
- Move the tri-tip over the indirect-heat area, cover and grill until an instant-read thermometer inserted into the thickest part registers 130 degrees F, 20 to 30 minutes.
- Transfer the meat to a cutting board and let rest at least 15 minutes. Slice the meat across the grain. Serve with Santa Maria Pinquito Bean Relish, Tomato Relish and Grilled French Bread.
- Heat a large saute pan over medium heat. Add the bacon and cook until golden brown and the fat has rendered. Remove the bacon with a slotted spoon to a plate lined with paper towels.
- Add the poblano and onions to the bacon fat in the pan and cook until soft, 3 to 4 minutes. Add the beans and bacon and cook until warmed through. Season with kosher salt and freshly ground black pepper. Put into a serving bowl and top with cilantro or parsley leaves.
- Preheat the grill for high direct heat.
- Toss the tomatoes with the canola oil, season with salt and pepper and transfer to a grill basket. Grill, tossing once or twice, until charred on all sides. Remove the tomatoes to another bowl. Add the parsley or cilantro, olive oil, garlic paste, chiles and onions. Stir to combine and season with salt and pepper. Let sit at room temperature for at least 30 minutes before serving.
- Mash the butter, garlic and some salt and pepper in a mortar and pestle.
- Brush the cut side of the bread lightly with oil and season with salt and pepper. Grill the bread, cut-side down, until golden brown. Flip over and continue cooking for 30 seconds longer. Remove from the grill, slather with the garlic butter and cut each half into 4 pieces. Put the pieces on a platter and scatter parsley leaves over the top.
GRILLED TRI-TIP
This grilled tri-tip recipe tastes gourmet, but is actually very easy to make. It's a perfect dinner for guests. It is sure to impress!
Provided by RecipeAddict
Categories Main Dish Recipes
Time 1h50m
Yield 8
Number Of Ingredients 5
Steps:
- Using a sharp knife, cut small slits into the top of the roast. Stuff the slits with slices of garlic.
- Mix together salt, pepper, and garlic salt. Rub entire mixture all over the tri-tip. Refrigerate at least an hour and up to all day. Take the meat out of the refrigerator about 20 minutes before grilling.
- Preheat an outdoor grill for high heat.
- Place the meat directly above the flame for 5 to 10 minutes per side (depending on thickness) to sear the meat and lock in the juices.
- Turn the grill down to medium heat and continue to cook for another 25 to 30 minutes, trying not to flip it too much. Check for doneness with a meat thermometer. Thermometer should read at least 145 degrees F (63 degrees C) for medium-rare. Let stand, covered loosely with aluminum foil, for 5 minutes before slicing.
Nutrition Facts : Calories 365.5 calories, Carbohydrate 4.4 g, Cholesterol 121 mg, Fat 20.9 g, Fiber 1.2 g, Protein 38.2 g, SaturatedFat 8.3 g, Sodium 3711.1 mg
BBQ TRI TIPS
Provided by Robert Irvine : Food Network
Categories main-dish
Time 1h50m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Combine all the seasoning ingredients in a bowl. Coat the tri-tip with the rub and place in the refrigerator for 1 hour.
- Preheat grill over low heat.
- Sear both sides of the beef on the grill, then cook over low heat for about 30 minutes constantly turning or until internal temperature reaches 130 degrees F on an instant-read thermometer. Remove from grill to a cutting board and let rest for 10 minutes. Thinly slice and serve.
BBQ TRI TIP
For a simple, yet satisfying cut of beef, try out this recipe for BBQ Tri Tip. It's cooked nice and slow before finishing with a hot sear and mopped with a BBQ and butter sauce.
Provided by Susie Bulloch
Categories Main Dish
Time 55m
Number Of Ingredients 4
Steps:
- Preheat. Preheat your grill to 350 degrees F for two-zone grilling.
- Season. Season the tri tip on all sides with Beef Rub and place it on the indirect heat on your grill.
- Warm the sauce. Place the butter and BBQ sauce in a medium saucepan and onto your grill to heat through.
- Grill the tri tip. Grill the tri tip on indirect heat, flipping every 6-7 minutes. Close the lid in between each flip.
- Add sauce. Mop liberally with BBQ butter sauce after each time you flip the roast. Continue to grill the tri tip until the internal temperature reads one of the following: 115 degrees F for a rare roast (about 30 minutes), 125 degrees F for a medium-rare roast (about 35 minutes), or 135 degrees F for a medium roast (about 40 minutes).
- Finish grilling. When the roast reaches the desired internal temperature for the doneness you prefer, move it over to direct heat and grill for 2-3 minutes per side or until internal temperature reaches your desired finished doneness: 125 degrees F for rare, 135 degrees F for medium-rare, or 145 degrees F for medium.
- Rest, slice, and serve. Transfer the roast to a cutting board and let the roast rest for 10-15 minutes. Slice against the grain and serve with additional BBQ sauce.
Nutrition Facts : Calories 170 kcal, Carbohydrate 16 g, Protein 1 g, Fat 12 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 31 mg, Sodium 469 mg, Fiber 1 g, Sugar 12 g, UnsaturatedFat 4 g, ServingSize 1 serving
More about "bbq tri tips recipes"
10 FAVORITE TRI-TIP BEEF RECIPES | ALLRECIPES
From allrecipes.com
BBQ TRI TIP RECIPE | BBQ SKILLS FOR THE BACKYARD COOK
From bbqandsmokingtips.com
BBQ TRI TIP RECIPE - BOWL ME OVER
From bowl-me-over.com
HOW TO BBQ TRI-TIP ON A PROPANE GAS GRILL - COOKOUT …
From cookoutpal.com
TOP 10 BEEF TRI-TIP RECIPES - THE SPRUCE EATS
From thespruceeats.com
LOW AND SLOW SMOKED TRI TIP RECIPE - HEY GRILL, HEY
From heygrillhey.com
BBQ TRI TIP - THE ROASTED ROOT
From theroastedroot.net
Cuisine AmericanTotal Time 1 hr 30 minsCategory Main CourseCalories 480 per serving
21 BBQ TRI TIP PRESSURE COOKER RECIPE - SELECTED RECIPES
From selectedrecipe.com
SMOKED TRI TIP RECIPE - Z GRILLS
From blog.zgrills.com
EASY GRILLED TRI-TIP RECIPE & TIPS FOR CHARCOAL GRILLING - GIRL …
From girlcarnivore.com
BEEF TRI TIP RECIPES | TRAEGER GRILLS
From traeger.com
HOW TO GRILL A TRI TIP ROAST - THETRITIPGUY
From thetritipguy.com
TRAEGER SMOKED TRI-TIP RECIPE - TRAEGER GRILLS®
From traeger.com
HOW TO GRILL TRI-TIP GORDON RAMSAY STYLE - KOSMO'S Q
From kosmosq.com
HOW TO GRILL TRI-TIP STEAK STRIPS (SUPER SIMPLE GUIDE)
From carnivorestyle.com
HOW TO GRILL TRI-TIP: DELICIOUS GRILLED TRI-TIP RECIPE
From blog.zgrills.com
7 MUST HAVE TRI TIP RUB RECIPES AND SEASONING
From jakesfamousfoods.com
BBQ TRI TIP RECIPES
From bbqtritip.com
PULLED BEEF BBQ TRI-TIP RECIPE - KAMADO JOE
From kamadojoe.com
11 BEST LEFTOVER TRI-TIP RECIPES - THEONLINEGRILL.COM
From theonlinegrill.com
BARBECUE TRI TIP ROAST ON YOUR CHARCOAL GRILL
From grillmasteruniversity.com
SMOKED TRI-TIP RECIPE - TOMCAT BBQ - LIFE AT THE PACE OF BBQ
From tomcatbbq.com
BBQ TRI TIPS RECIPE | KITCHEN INFINITY RECIPES
From kitcheninfinity.com
PELLET GRILL TRI TIP RECIPE [ON A TRAEGER, PIT BOSS, ETC.]
From ownthegrill.com
HOW TO COOK A PERFECT BBQ TRI-TIP STEAK – LOUBIER GOURMET
From loubiergourmet.com
TAILGATING RECIPES: TRI-TIP - MORTON'S OF OMAHA
From mortonsofomaha.com
PERFECT TRI TIP ON THE PELLET GRILL | EASY BBQ RECIPE - YOUTUBE
From youtube.com
EASY CHARCOAL GRILLED TRI-TIP RECIPE & VIDEO - COWBOY CHARCOAL
From cowboycharcoal.com
HOW TO BBQ TRI TIP – SMOKED TRI TRIP RECIPE | BRYAN’S BBQ
From bryanbbq.com
BEST GRILLED TRI-TIP - HOW TO GRILL TRI-TIP - DELISH
From delish.com
PERFECT TRI TIP ON THE GRILL (EASY STEAK RECIPE!) | SAM THE …
From youtube.com
SIMPLE GRILLED TRI-TIP STEAK RECIPE - THE SPRUCE EATS
From thespruceeats.com
THE 20 BEST TRI TIP RUB RECIPES - JAKE'S FAMOUS BEST BBQ RUB, …
From jakesfamousfoods.com
BEST EVER SPICE RUBBED GRILLED TRI TIP RECIPE TIPS
From recipegoulash.cc
LOW AND SLOW SMOKED TRI-TIP: JUICY & TENDER BEEF - SMOKED BBQ …
From smokedbbqsource.com
HOW TO GRILL TRI-TIP STEAK STRIPS - DELICIOUS TRI-TIP ON THE GRILL
From grillmasteruniversity.com
HOW TO GRILL TRI TIP STEAK | KINGSFORD®
From kingsford.com
HOW TO BBQ TRI TIP – A DETAILED TUTORIAL - BBQGODFATHER
From bbqgodfather.com
9 OF THE BEST SMOKED TRI-TIP RECIPES - CHEFS MAGNET
From chefsmagnet.com
ULTIMATE TRI TIP: HOW TO GRILL TO PERFECTION • GRILLAX
From grillax.com
SMOKED TRI-TIP RECIPE ON BIG GREEN EGG - WEST COAST BBQ SHOP
From westcoastbbqshop.com
21 BBQ TRI TIP INSTANT POT RECIPE - SELECTED RECIPES
From selectedrecipe.com
SMOKED TRI TIP LIKE BRISKET RECIPE - BBQ GRILL AND SMOKE
From bbqgrillandsmoke.com
TRI TIP STEAK WITH HOMEMADE BBQ SAUCE - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love