Beef Nacho Crescent Bake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MAKEOVER NACHO BEEF BAKE



Makeover Nacho Beef Bake image

This lightened-up version of a classic comfort food wipes out almost 100 calories and half the fat from the original recipe. You'll love it! -Carla Weeks, Independence, Iowa

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 12 servings.

Number Of Ingredients 10

1-1/2 pounds lean ground beef (90% lean)
1 can (15 ounces) black beans, rinsed and drained
1/2 cup water
1 envelope reduced-sodium taco seasoning
2 tubes (8 ounces each) refrigerated reduced-fat crescent rolls
1 cup reduced-fat sour cream
1 cup shredded reduced-fat cheddar cheese
4 ounces baked nacho-flavored tortilla chips (about 2 cups), crushed
3 cups shredded lettuce
3 medium tomatoes, chopped

Steps:

  • In a large skillet, cook beef over medium heat until meat is no longer pink; drain. Add the beans, water and taco seasoning; mash slightly. Cook and stir for 4-5 minutes or until heated through; set aside., Unroll crescent dough and press onto the bottom and up the sides of a 13x9-in. baking dish coated with cooking spray; seal seams and perforations. Spoon beef mixture over dough. Spread sour cream over beef mixture; sprinkle with cheese and chips., Bake, uncovered, at 375° for 18-22 minutes or until cheese is melted. Top with lettuce and tomatoes. Serve immediately.

Nutrition Facts : Calories 357 calories, Fat 15g fat (6g saturated fat), Cholesterol 41mg cholesterol, Sodium 728mg sodium, Carbohydrate 34g carbohydrate (8g sugars, Fiber 3g fiber), Protein 20g protein.

LAYERED NACHO BAKE



Layered Nacho Bake image

A crowd pleasing combo of hot dip with fresh chopped toppings. The hit of a party or just cut recipe down to suit your needs.

Provided by Holly J Chadwick

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 1h10m

Yield 20

Number Of Ingredients 14

1 pound ground beef
1 onion, chopped
1 (1.25 ounce) package taco seasoning mix
2 (16 ounce) cans refried beans
2 cups shredded Cheddar cheese
1 (15 ounce) jar salsa
1 (12 ounce) bag tortilla chips
¼ cup chopped iceberg lettuce
1 chopped green onions
1 tablespoon diced tomatoes
1 tablespoon shredded Cheddar cheese
¼ cup diced avocado
1 tablespoon sour cream
1 tablespoon taco sauce

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch pan; set aside.
  • Heat a large skillet over medium-high heat and stir in the ground beef and onions. Cook and stir until the beef is crumbly and evenly browned. Drain fat. Mix in the taco seasoning, and set aside.
  • Spread the refried beans to cover the bottom of the prepared 9x13 inch pan. Layer the cooked ground beef and onions evenly over the refried beans. Pour the jar of salsa over the ground beef and spread 2 cups shredded Cheddar cheese over the salsa layer.
  • Bake in the preheated oven until the cheese is bubbly and the layers are heated through. Serve with tortilla chips and your choice of fresh toppings.

Nutrition Facts : Calories 234.3 calories, Carbohydrate 21.7 g, Cholesterol 30.4 mg, Fat 11.8 g, Fiber 3.9 g, Protein 11 g, SaturatedFat 4.4 g, Sodium 554.1 mg, Sugar 1.6 g

NACHO CHEESE BEEF BAKE



Nacho Cheese Beef Bake image

My daughter came up with this recipe when she was visiting her fiancé's family. Her future father-in-law thought she was a pretty good cook after sampling it! -Kendra McIntyre, Webster, South Dakota

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 10

2 cups uncooked egg noodles
1 pound ground beef
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (10-3/4 ounces) condensed nacho cheese soup, undiluted
1 jar (5-3/4 ounces) sliced pimiento-stuffed olives, drained
1 can (4 ounces) chopped green chilies
1-1/2 cups shredded cheddar cheese
2 cups crushed tortilla chips
1/3 cup prepared ranch salad dressing
Shredded lettuce, sour cream and/or salsa, optional

Steps:

  • Cook noodles according to package directions; drain. Meanwhile, in a large saucepan, cook beef over medium heat until no longer pink; drain. Stir in the tomatoes, soup, olives and chilies. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Stir in noodles. , Transfer to a greased 11x7-in. baking dish. Sprinkle with cheese. Bake at 350° for 15-20 minutes or until heated through. Top with tortilla chips; drizzle with salad dressing. Serve with lettuce, sour cream and/or salsa if desired.

Nutrition Facts : Calories 827 calories, Fat 55g fat (24g saturated fat), Cholesterol 158mg cholesterol, Sodium 2131mg sodium, Carbohydrate 41g carbohydrate (6g sugars, Fiber 4g fiber), Protein 42g protein.

BEEF NACHO CASSEROLE



Beef Nacho Casserole image

A simple meal to whip up in less than an hour that even the kids are sure to love. Layers of seasoned ground beef, corn, tortilla chips and cheese are baked under a layer of Colby cheese. Monterey Jack is also good in place of the Colby cheese.

Provided by LUNCH*LADY

Categories     World Cuisine Recipes     Latin American     Mexican

Time 35m

Yield 6

Number Of Ingredients 7

1 pound ground beef
1 ½ cups chunky salsa
1 (10 ounce) can whole kernel corn, drained
¾ cup creamy salad dressing (e.g. Miracle Whip)
1 teaspoon chili powder
2 cups crushed tortilla chips
2 cups Colby cheese

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place ground beef in a large skillet over medium-high heat. Cook, stirring to crumble, until evenly browned. Drain grease. Remove from the heat, and stir the salsa, corn, mayonnaise and chili powder into the beef. In a 2 quart casserole dish, layer the ground beef mixture, tortilla chips and cheese twice, ending with cheese on top.
  • Bake for 20 minutes uncovered in the preheated oven, until cheese is melted and dish is thoroughly heated.

Nutrition Facts : Calories 496.6 calories, Carbohydrate 23.9 g, Cholesterol 97.8 mg, Fat 33.6 g, Fiber 2.5 g, Protein 26.1 g, SaturatedFat 13.7 g, Sodium 1127.9 mg, Sugar 7.7 g

BEEF NACHO CRESCENT BAKE



Beef Nacho Crescent Bake image

Make and share this Beef Nacho Crescent Bake recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Meat

Time 1h

Yield 8 serving(s)

Number Of Ingredients 14

1 lb lean ground beef
1 onion, chopped
2 tablespoons fresh minced garlic
1 small green bell pepper, seeded and chopped (optional)
seasoning salt
pepper
2 teaspoons chili powder (or to taste)
2 teaspoons cumin (or to taste)
1 teaspoon dried oregano
1/4 cup parmesan cheese (can use more)
1 (10 ounce) can condensed cheddar cheese soup, undiluited
1/2 cup milk
1 (8 ounce) can refrigerated crescent dinner rolls
1 cup grated cheddar cheese

Steps:

  • Set oven to 375 degrees.
  • Grease a 13 x 9-inch baking dish.
  • In a large skillet cook the ground beef with onion, garlic and green bell pepper (if using) until beef is browned; drain fat.
  • Add in salt, pepper, chili powder, cumin and oregano and Parmesan cheese; cook stirring for 2 minutes longer; remove the skillet from heat.
  • In a bowl whisk together the cheese soup and milk; set aside.
  • Separate the crescent dough into 4 rectangles; press perforations together firmly.
  • Roll each rectangle to 8x4 inches.
  • Cut each rectangle in half crosswise to form 8 (4-inch) squares (use a pizza cutter for this!).
  • Spoon about 1/4 cup beef mixture into center of each square.
  • Lift 4 corners of the dough up over the filling to meet in the center; pinch and twist firmly to seal.
  • Place the squares into the prepared baking dish.
  • Drizzle the soup/milk mixture around the squares in the baking dish.
  • Bake uncovered for about 20-25 minutes, or until the crusts are golden brown.
  • Remove from oven and sprinkle the grated cheese over each square and return to oven for 5 minutes or until the cheese melted.

NACHO BEEF BAKE



Nacho Beef Bake image

Make and share this Nacho Beef Bake recipe from Food.com.

Provided by CindySe

Categories     One Dish Meal

Time 45m

Yield 1 13x9 bake, 12 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
1 (15 ounce) can black beans
1/2 cup water
1 (1 1/4 ounce) envelope taco seasoning (reduced sodium)
2 reduced-fat crescent rolls
1 cup reduced-fat sour cream
1 cup cheddar cheese, shredded (reduced fat)
2 cups tortilla chips (baked nacho)
3 cups lettuce, shredded
3 medium tomatoes, chopped

Steps:

  • In large skillet, cook beef over medium heat, until no longer pink.
  • Drain meat.
  • Add beans, water, & taco seasoning. Cook & stir 5 minutes.
  • Spray 13x9 pan with cooking spray.
  • Unroll crescent dough in pan sealing seams.
  • Spoon beef mixture over dough.
  • Top with sour cream, cheese, & chips.
  • Bake 375 for 20 minutes or until cheese is melted.
  • Top with lettuce & tomatoes.

Nutrition Facts : Calories 227.8, Fat 14.3, SaturatedFat 6.9, Cholesterol 56.3, Sodium 108.7, Carbohydrate 8.5, Fiber 2.7, Sugar 1, Protein 16.1

BEEFY NACHO CRESCENT BAKE



Beefy Nacho Crescent Bake image

I got this recipe from a friend. She uses refrigerated crescent rolls in several of her favorite recipes. I loved this one, especially.

Provided by Kathie Carr @kathiecc

Categories     Beef

Number Of Ingredients 12

1 pound(s) lean ground beef
1/2 cup(s) chopped onion
1/4 teaspoon(s) each salt and pepper
1 tablespoon(s) chili powder (or to taste)
1 teaspoon(s) ground cumin
1 teaspoon(s) oregano
1 can(s) (10-3/4 ounces) condensed nacho cheese soup, undiluted
1 cup(s) milk
1 package(s) (8 ounces) refrigerated crescent roll dough
1/4 cup(s) (1 ounce) shredded cheddar cheese
- chopped fresh cilantro
- salsa, (optional)

Steps:

  • Preheat oven to 375 degrees. Spray 13 by 9-inch baking dish with nonstick cooking spray. Season beef and onion with salt and pepper. Brown beef and onion in large skillet 6 to 8 minutes over medium-high heat, stirring to break up meat. Drain fat. Stir in chili powder, cumin and oregano. Cook and stir 2 minutes; remove from heat. Stir together soup and milk in medium bowl; pour evenly into bottom of prepared dish.
  • Separate crescent dough into 4 rectangles; press perforations together firmly. Roll each rectangle out to 8 by 4 inches. Cut each rectangle in half crosswise to form 8 (4-inch) squares. Spoon about 1/4 cup beef mixture into center of each square. Lift 4 corners of dough up over filling to meet in center; pinch and twist firmly to seal. Place squares in prepared dish.
  • Bake, uncovered, 20 to 25 minutes or until crusts are golden brown. Sprinkle cheese over squares. Bake 5 minutes or until cheese melts. To serve, spoon soup mixture in dish over each serving; sprinkle with cilantro, if desired. Serve with salsa, if desired. Serving consists of 2 filled squares. Serves 4 people.

More about "beef nacho crescent bake recipes"

BEEF NACHO BAKE RECIPE {EASY FAMILY MEAL} - SIMPLY STACIE
beef-nacho-bake-recipe-easy-family-meal-simply-stacie image
2019-08-22 Preheat oven to 350F. In a large skillet, cook ground beef over medium high heat until brownies and no pink remains. Stir in salsa, corn, …
From simplystacie.net
4.5/5 (42)
Total Time 30 mins
Category Casseroles
Calories 642 per serving
See details


ONE POT NACHO BEEF SKILLET - DAMN DELICIOUS
one-pot-nacho-beef-skillet-damn-delicious image
2017-05-31 Directions: Heat olive oil in a large skillet over medium high heat. Add ground beef, garlic and onion. Cook until beef has browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat. Stir in …
From damndelicious.net
See details


BEEFY NACHO CASSEROLE RECIPE | SOUTHERN LIVING
beefy-nacho-casserole-recipe-southern-living image
Step 1. Preheat oven to 400°F with oven rack in top third of oven. Heat oil in a large skillet over medium-high. Add onion and garlic; cook, stirring often, until translucent, about 4 minutes. Add ground beef, chili powder, cumin, oregano, …
From southernliving.com
See details


NACHO BEEF SKILLET RECIPE - PILLSBURY.COM
nacho-beef-skillet-recipe-pillsburycom image
2017-06-01 1. Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain. 2. Add water, tomatoes, corn and rice mix; mix well. Reduce heat to low; cover and cook 10 to 15 minutes or …
From pillsbury.com
See details


BEEF NACHO CASSEROLE - BIGOVEN.COM
beef-nacho-casserole-bigovencom image
Stir to combine. Put one half of the beef mixture into the bottom of the prepared casserole pan. Put half of the tortilla chips and cheese on top. Add the second half of the beef mixture and top with remaining chips and cheese. Bake …
From bigoven.com
See details


10 BEST BAKED NACHOS WITH GROUND BEEF RECIPES
10-best-baked-nachos-with-ground-beef image
2022-06-28 Keto Nachos with Ground Beef and Guacamole Keto Vale xanthan gum, avocado, garlic, onion, salt, tomato, fresh cilantro and 14 more White Cabbage and Ground Beef Casseole Lolibox
From yummly.com
See details


BEEF NACHO CRESCENT BAKE - CHAMPSDIET.COM
Skip to content. Home; Articles; Calorie Calculator; Favourite Recipes; For advertisers; All Categories
From champsdiet.com
See details


EASY OVEN-BAKED BEEF SKILLET NACHOS - AMEE'S SAVORY DISH
2020-03-02 Preheat oven to 400 degrees F. In a medium-size skillet, brown ground beef over medium heat until no longer pink, about 7 minutes. Add taco seasoning and water and cook, stirring occasionally, another 2-3 minutes until liquid is absorbed. Place the tortilla chips in a large cast iron skillet, and spread out evenly to cover the bottom of the ...
From ameessavorydish.com
See details


THE BEST GROUND BEEF CASSEROLE RECIPES TO MAKE FAMILY DINNERS …
1 lb penne pasta. Meanwhile, add the ground beef and onion (*see note) to a skillet over medium-high heat. Break up the meat as it browns for 10 minutes. A few minutes before the meat is done browning, add the minced garlic. *Spoon out any excess fat as needed. 1 lb ground beef, 1 cup onion, ½ teaspoon garlic.
From bakeitwithlove.com
See details


BEEF NACHO CRESCENT BAKE RECIPE - FOOD.COM | RECIPE | CRESCENT …
Feb 27, 2016 - If you prefer extra spicy add in 1-2 teaspoons dryed chili flakes when cooking the ground beef.
From pinterest.co.uk
See details


NACHO CASSEROLE - THE SEASONED MOM
2020-04-10 Spray a 2-quart baking dish with cooking spray and set aside. Brown the meat and onion in a skillet until the meat is no longer pink. Drain. Stir in salsa, corn, sour cream, chili powder and salt. Place half of the meat mixture in the bottom of the prepared dish. Add 1 cup of crushed chips, then ½ cup of grated cheese.
From theseasonedmom.com
See details


NACHO BEEF CRESCENT BAKE RECIPE - RECIPEZAZZ.COM
Since we like spicy I like to add a finely chopped seeded jalapeno pepper in with the ground beef while browning. The ground beef filling may be made a day or 2 days ahead but will need to be rewarmed before using for this recipe. Recipe Categories . Course. Appetizers (3067) Beverages (2136) Breakfast (2701) Desserts (5792) Dinner (11684) Lunch (6840) Ingredient. Beef (3410) …
From recipezazz.com
See details


OVEN-BAKED NACHOS WITH GROUND BEEF AND CHEESE - A PEACHY PLATE
2022-02-13 Make the pickled jalapeños: 1). In a medium sized pot, add the vinegar, water, sugar, salt and garlic, then bring to a boil. 2). Add sliced jalapenos to the pickling liquid, then turn off the heat/move the pot off the burner. Let it sit for 10 minutes.
From apeachyplate.com
See details


BUGLES NACHO CHEESE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Set oven to 375 degrees. Grease a 13 x 9-inch baking dish. In a large skillet cook the ground beef with onion, garlic and green bell pepper (if using) until beef is browned; drain fat. Add in salt, pepper, chili powder, cumin and oregano and Parmesan cheese; cook stirring for 2 minutes longer; remove the skillet from heat.
From stevehacks.com
See details


WWW.SPECIALRECIPETODAY.COM
301 Moved Permanently . The document has been permanently moved to here.
From specialrecipetoday.com
See details


MAKEOVER NACHO BEEF BAKE RECIPE: HOW TO MAKE IT
This lightened-up version of a classic comfort food wipes out almost 100 calories and half the fat from the original recipe. You'll love it! —Carla Weeks, Independence, Iowa
From preprod.tasteofhome.com
See details


GROUND BEEF OVEN NACHOS - EATING ON A DIME
2020-07-09 How to make nachos in the oven: Cook ground beef in skillet on the stove top until no pink remains. Sprinkle with taco seasoning and continue cooking for 1-2 minutes. Add 1-2 tablespoons of water if necessary. Drain and set aside. Preheat oven and spray a baking sheet with non-stick cooking spray.
From eatingonadime.com
See details


10 BEST BAKED NACHOS WITH GROUND BEEF RECIPES | YUMMLY
2022-06-25 Lumaconi Pasta Stuffed with Ground Beef O Meu Tempero. tomato paste, olive oil, oregano, black pepper, olive oil, Lumaconi pasta and 11 more. Baked Cheesy Pasta and Ground Beef Recipe. Nice Food For Everydays. mozzarella cheese, pasta, tomato sauce, garlic, sour cream, Parmesan cheese and 6 more.
From yummly.com
See details


HOMEMADE NACHOS WITH GROUND BEEF - THE SEASONED MOM
2021-08-25 Preheat oven to 425° F. Grease a large rimmed baking sheet or line with foil or parchment; set aside. In a large skillet over medium-high heat, cook the ground beef and onion until the onion is tender and the meat is no longer pink. …
From theseasonedmom.com
See details


MAKEOVER NACHO BEEF BAKE - PLAIN.RECIPES
Unroll crescent dough and press onto the bottom and up the sides of a 13x9-in. baking dish coated with cooking spray; seal seams and perforations. Spoon beef mixture over dough. Spread sour cream over beef mixture; sprinkle with cheese and chips. Bake, uncovered, at 375° for 18-22 minutes or until cheese is melted. Top with lettuce and ...
From plain.recipes
See details


BEEF NACHO CRESCENT BAKE RECIPE - FOOD.COM | RECIPE | NACHOS …
Sep 26, 2015 - If you prefer extra spicy add in 1-2 teaspoons dryed chili flakes when cooking the ground beef. Sep 26, 2015 - If you prefer extra spicy add in 1-2 teaspoons dryed chili flakes when cooking the ground beef. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can …
From pinterest.com.au
See details


NACHO BEEF CRESCENT BAKE RECIPE - RECIPEZAZZ.COM
Since we like spicy I like to add a finely chopped seeded jalapeno pepper in with the ground beef while browning. The ground beef filling may be made a day or 2 days ahead but will need to be rewarmed before using for this recipe. Recipe Categories . Course. Appetizers (3067) Beverages (2136) Breakfast (2701) Desserts (5791) Dinner (11684) Lunch (6840) Ingredient. Beef (3410) …
From recipezazz.com
See details


BEEF NACHO PIE RECIPE: HOW TO MAKE IT
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in tomato sauce and taco seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Meanwhile, separate crescent dough into 8 triangles; place in a greased 9-in. pie plate with points toward the center.
From preprod.tasteofhome.com
See details


NACHO BEEF BAKE RECIPE - MOMSWHOTHINK.COM
2012-01-12 1. In a large skillet, cook beef over medium heat until meat is no longer pink; drain. Add the beans, water and taco seasoning; mash slightly. Cook and stir for 4-5 minutes or until heated through; set aside. 2. Unroll crescent dough and press onto the bottom and up the sides of a 13×9-inch baking dish coated with cooking spray; seal seams and ...
From momswhothink.com
See details


EPIC BEEF NACHO SUPREME - SWEET PEA'S KITCHEN
2021-05-09 Preheat the oven to 400 degrees. Step 2. Heat the ground beef and onion in a skillet over medium-high heat until the meat is browned and the onion has softened. Drain any excess fat. Step 3. Reduce the heat to low and stir in the taco seasoning. Saute for a few minutes longer.
From sweetpeaskitchen.com
See details


BEEFY NACHO CRESCENT BAKE RECIPE
Feb 9, 2014 - Beefy Nacho Crescent Bake. Discover our recipe rated 4.3/5 by 3 members. Feb 9, 2014 - Beefy Nacho Crescent Bake. Discover our recipe rated 4.3/5 by 3 members. Feb 9, 2014 - Beefy Nacho Crescent Bake. Discover our recipe rated 4.3/5 by 3 members. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review …
From pinterest.com
See details


SAUCY NO-BAKE MEXIQUESO BEEF NACHOS | RECIPES | CRACKER BARREL
Brown beef over medium-high heat, stirring frequently for 5-7 minutes. Add water and taco seasoning, and stir for another 3-4 minutes until sauce has thickened and ground beef is thoroughly cooked. Set aside and prepare Cracker Barrel® Mexiqueso Cheese sauce as per package directions. Set aside. Lay corn chips on a large plate, or pan, and ...
From crackerbarrel.ca
See details


BEEF NACHO CRESCENT BAKE RECIPE - FOOD.COM
Apr 14, 2017 - If you prefer extra spicy add in 1-2 teaspoons dryed chili flakes when cooking the ground beef. Apr 14, 2017 - If you prefer extra spicy add in 1-2 teaspoons dryed chili flakes when cooking the ground beef. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or …
From pinterest.com
See details


MAKEOVER NACHO BEEF BAKE RECIPE: HOW TO MAKE IT | TASTE OF HOME
This lightened-up version of a classic comfort food wipes out almost 100 calories and half the fat from the original recipe. You'll love it! —Carla Weeks, Independence, Iowa
From stage.tasteofhome.com
See details


EASY GROUND BEEF RECIPE FOR NACHO CASSEROLE IS A WEEKNIGHT WINNER
2022-05-10 Cook for 1 minute, until the spices are fragrant. Fold in the salsa and tomato sauce. Fold in the black beans and bring to a simmer. Cook …
From usatoday.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #beef     #eggs-dairy     #oven     #easy     #beginner-cook     #dinner-party     #holiday-event     #comfort-food     #ground-beef     #meat     #taste-mood     #savory     #equipment

Related Search