BEEF AND VEGETABLE KABOBS IN RED WINE MARINADE
Make and share this Beef and Vegetable Kabobs in Red Wine Marinade recipe from Food.com.
Provided by ratherbeswimmin
Categories Vegetable
Time 20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In zip-top plastic bag, combine first 6 ingredients; mix well.
- Add steak; toss to coat.
- Allow to marinate 30 minutes in refrigerator, turning occasionally.
- Thread meat, zucchini, and tomatoes alternately on 8 metal skewers; reserve marinade.
- Place kabobs on grill over medium-high heat.
- Cook kabobs approximately 5 minutes on each side brushing with reserved marinade frequently.
THE BEST SHISH KEBABS
This backyard grilling staple is nothing short of delicious. But the pre-made kebabs from the grocery store leave us underwhelmed--with tough pieces of meat and chunks of vegetables that always seem to end up either burnt or undercooked. For our beef, we chose tenderloin, which chars beautifully and stays tender during cooking. The vegetables are cut small enough to cook through without burning or falling apart and the tangy marinade brings everything together.
Provided by Food Network Kitchen
Categories main-dish
Time 2h30m
Yield 4 skewers
Number Of Ingredients 15
Steps:
- Soak the skewers in water for at least 15 minutes and up to overnight. Pat them dry and spray lightly with nonstick cooking spray.
- Whisk the vinegar, scallions, Dijon, garlic, sugar, Italian seasoning, red pepper flakes, 1/2 teaspoon salt and a few grinds of black pepper in a medium bowl or large liquid measuring cup. Whisking constantly, slowly drizzle in the olive oil until emulsified.
- Put the beef pieces, bell peppers, onions and zucchini in a large resealable plastic bag. Reserve 1/4 cup marinade and pour the rest into the bag and seal. Toss the bag so the meat and vegetables are well coated. Marinate in the refrigerator for 2 hours and up to overnight.
- Prepare a grill for medium-high heat.
- Thread the meat and vegetables onto a skewer in the following order: beef, zucchini, red pepper, yellow pepper and onion. Repeat the threading three more times, ending with a piece of beef (there should be 5 pieces of beef and 4 pieces of each vegetable on the skewer). Repeat with the remaining skewers and ingredients.
- Sprinkle the kebabs with 1/2 teaspoon salt and a few grinds of pepper. Grill at an angle, uncovered, until deep char marks form and the vegetables start to soften, 5 to 6 minutes. Flip the skewers and continue cooking until the beef has reached an internal temperature of 125 degrees F when measured with an instant-read thermometer, about 5 minutes.
- Remove from the grill and brush the kebabs with the reserved 1/4 cup marinade. Let rest for 5 minutes before serving.
More about "beefandvegetablekabobsinredwinemarinade recipes"
HOW TO MARINATE WITH WINE: 7 WINE MARINADE …
2019-08-19 Place your meat, fish, tofu, etc. in the marinade. Refrigerate for 30 minutes or overnight. Turn the base over halfway into the marinating time to allow the flavours to be absorbed evenly. Save leftover marinade liquid. Cook it …
From justwineapp.com
From justwineapp.com
SAVORY MARINATED VEGETABLES |RAW VEGETABLE RECIPES
In a bowl, combine the cauliflower pieces, the broccoli, mushrooms, red pepper, green beans, onions and carrot slices. Meanwhile, in a saucepan, heat the vinegar and seasonings together. Add oil and pour over the vegetables. Mix …
From cookingnook.com
From cookingnook.com
TOP 10 ALL-PURPOSE MARINADE RECIPES - THE SPRUCE EATS
2021-08-04 Pineapple Marinade. Claire Cohen. This marinade works really well on pork or chicken. It is also great for bringing a Hawaiian flavor to beef dishes. The power of pineapple tenderizes and sweetens meats. This is a great …
From thespruceeats.com
From thespruceeats.com
10 BEST GARLIC RED WINE MARINADE FOR BEEF RECIPES
2022-05-22 Beef and Vegetable Kabobs in Red Wine Marinade Food.com. cherry tomatoes, italian seasoning, sirloin steak, zucchini, dry red wine and 4 more. Sesame Red Wine Marinade ZoeJohnson7991. fresh ginger, dark …
From yummly.com
From yummly.com
EASY VEGETABLE MARINADE RECIPES - FEARLESS DINING
2019-06-19 2 tbsp. honey. 1 teaspoon minced ginger (or ¼ teaspoon dried ground) 2 tbsp. vegetable oil. 2 scallions, minced. Mix all of the ingredients in a bowl. Pour into a sealable bag and add your vegetables. Seal the bag and …
From fearlessdining.com
From fearlessdining.com
OUR 15 BEST CHICKEN MARINADES | ALLRECIPES
this link opens in a new tab. This delicious teriyaki marinade for chicken takes just 15 minutes to prep and about 30 minutes to marinate. You'll simmer a mixture of soy sauce, sake, mirin, brown sugar, green onions, ginger, and a …
From allrecipes.com
From allrecipes.com
STEAK KABOBS (WITH THE BEST MARINADE!) - THE RECIPE REBEL
2020-06-24 Cut steak, peppers and onion into equal sized pieces (about 1-1.5") In a large freezer bag, combine the oil, Worcestershire sauce, soy sauce, vinegar, garlic, honey, onion powder and chipotle powder if using. Add steak and let …
From thereciperebel.com
From thereciperebel.com
10 BEST RED WINE MARINADE STEAK RECIPES | YUMMLY
2022-05-16 Beef and Vegetable Kabobs in Red Wine Marinade Food.com. sirloin steak, worcestershire sauce, cherry tomatoes, dry red wine and 5 more. Red Wine Marinade for Beef Food.com. black pepper, fresh lemon juice, red …
From yummly.com
From yummly.com
50 CARBS A DAY DIET RECIPES
This recipe from “Low Carb Yum” offers a fruity breakfast in a low-carb style. See details. 50 GRAMS OF CARBOHYDRATES A DAY DIET | LIVESTRONG.COM. 2018-12-10 · A Diet Plan for Getting 50 Grams of Carbohydrates a Day. Consuming no more than 50 grams of carbohydrates daily is typical of a low … From livestrong.com Author Janet Renee. See details ...
From recipesforweb.com
From recipesforweb.com
OVERNIGHT PORK MARINADE RECIPE - THESE OLD COOKBOOKS
2021-06-09 Whisk together vegetable oil, soy sauce, vinegar, orange juice, mustard, black pepper, dried parsley and minced garlic. Pour over pork. Cover or seal tightly. Refrigerate overnight. Shake or turn meat a couple times to be sure all sides are coated during the marinating process. Grill meat to your desired temperature.
From theseoldcookbooks.com
From theseoldcookbooks.com
EASY KETO STEAK MARINADE 19 WAYS | CHOMPS
2019-12-30 You will LOVE this keto marinade for steak made from soy sauce, lemon juice, minced garlic, and more flavorful ingredients! Ingredients: ⅓ cup soy sauce. ¼ cup lemon juice. ½ cup olive oil. ¼ cup Worcestershire sauce. 2 tsp minced …
From chomps.com
From chomps.com
12 LAMB MARINADE RECIPES FOR A TENDER, JUICY, DELICIOUS …
2022-01-06 Lamb chops are marinated overnight in a bold mixture of chili powder, garlic, sugar, soy sauce, and citrus juices. "When I make it, this savory lamb dish has impressed EVERYONE and has had people coming back for more for many …
From allrecipes.com
From allrecipes.com
TRI TIP MARINADE (PLUS THE BEST TRI TIP IN THE OVEN)
2021-12-15 Preheat oven to 425 degrees F. Heat 2 tablespoons olive oil in a large cast iron skillet or pan to medium-high heat. Remove the tri tip from the marinade. Keep the marinade for a sauce later, or discard it. Sear the tri tip roast 4-5 minutes per side to achieve a nice crust.
From chilipeppermadness.com
From chilipeppermadness.com
QUICK & EASY PORK CHOP MARINADE RECIPE | WHOLESOME YUM
2021-05-03 Tap on the times in the instructions below to start a kitchen timer while you cook. Whisk together all marinade ingredients in a small bowl. Pour the marinade into a gallon zip lock freezer bag. Add the pork chops, seal the bag, and massage to coat well. Marinate for at least 1 hour and no more than 12 hours.
From wholesomeyum.com
From wholesomeyum.com
GRILLED PORK TENDERLOIN MARINADE RECIPE - GRILL MASTER UNIVERSITY
2019-12-16 Using a whisk, mix your honey, oyster sauce, ginger, garlic, onion powder, cinnamon, soy sauce, brown sugar, ketchup, parsley and cayenne pepper in a bowl. Place your pork tenderloin into a large ziplock bag, pour in your marinade then seal your bag. Place your bag into a bowl and refrigerate overnight.
From blog.cavetools.com
From blog.cavetools.com
IZZYCOOKING
Southern Tomato Sandwich with Bacon and Lettuce. The next time you have delicious fresh tomatoes on hand, whether they’re from your own garden or the local farmer’s market, make yourself a tasty bacon, lettuce, and Tomato Sandwich. We’ve included a recipe for this simple but deliciously satisfying sandwich for you to make at home.
From izzycooking.com
From izzycooking.com
17 KETO CHICKEN MARINADE RECIPES | LOW-CARB DINNERS | CHOMPS
2019-11-25 It uses ingredients such as parmesan cheese, basil, garlic, sea salt, and olive oil. This yummy keto chicken breast marinade contains just 0.5 grams of net carbs per serving! Talk about a great option for keto chicken dinner nights! Ingredients: Basil. Parmesan cheese.
From chomps.com
From chomps.com
10 BEST MARINADE RECIPES - HOMEMADE MARINADES FOR ANY MEAT
2021-05-03 1 of 10. Citrus-Garlic Marinade. Combine oranges and limes for a double citrus hit that instantly zests up any dish. Get the recipe for Citrus-Garlic Marinade ». Mike Garten. 2 …
From goodhousekeeping.com
From goodhousekeeping.com
BEEF AND VEGETABLE KABOBS IN RED WINE MARINADE RECIPE
Healthy recipes - discover ChampsDiet healthy recipes, including healthy breakfasts, lunches, dinners and snacks. Good food ideas, family meal recipes.
From champsdiet.com
From champsdiet.com
BEEF KEBABS MARINADE (EASY RECIPE FOR THE GRILL) - HOME & PLATE
2020-09-22 Instructions. Prepare wooden skewers by soaking in water for 30 minutes. Or use metal skewers. In a large bowl, combine the soy sauce, honey, mirin, water, sugar and garlic. Add the filet to the bowl and toss to coat well. Transfer the meat and marinade to a zip lock bag and refrigerate for at least 30 minutes.
From homeandplate.com
From homeandplate.com
SIMPLE COOKING RECIPES FOR KIDS BEST RECIPES
Easy recipes for kids. 1 Sesame lunchbox noodles. by Emily Angle. Light meals & snacks. 2 Kids' easy omelette. 3 Fantastic fish fingers. 4 Easy no-yeast pizza. 5 Easy vegetable stir-fry. More items Light meals & snacks. 2 Kids' easy omelette. 3 Fantastic fish fingers. 4 Easy no-yeast pizza. 5 Easy vegetable stir-fry.
From recipesforweb.com
From recipesforweb.com
WINE MARINATED LAMB CHOPS | BLUE FLAME KITCHEN
2019-07-02 To prepare marinade, combine all ingredients except lamb in a heavy zip-lock plastic bag. Add lamb and squeeze bag to coat lamb with marinade; seal bag. Let stand for 30 minutes. Meanwhile, preheat natural gas barbecue on low heat for 10 - 15 minutes. Remove lamb from marinade; discard marinade.
From atcoblueflamekitchen.com
From atcoblueflamekitchen.com
STEAK SHISH KABOBS IN RED WINE MARINADE - THE DINNER-MOM
2018-05-17 Add beef to bag and marinate for at least 2 hours and up to 24 hours. Remove beef from marinade, discarding excess marinade. Assemble shish kabobs by alternating meat cubes and vegetables on a skewer. 3 pieces of meat fit nicely on a 12 inch skewer. Grill over medium heat for about 3 minutes on each side.
From dinner-mom.com
From dinner-mom.com
THE BEST STEAK KABOBS - QUICK AND EASY! | MOM ON TIMEOUT
2020-07-25 Instructions. In a small bowl or glass measuring cup, whisk together all ingredients for the marinade. Cut steak into pieces and transfer to a large ziploc bag. Pour the marinade over the steak and refrigerate for at least 1 hour and up to 8 hours. Remove the steak from the bag and discard the excess marinade.
From momontimeout.com
From momontimeout.com
KALBI MARINADE FOR KOREAN SHORT RIBS - OMG! YUMMY
2020-06-12 3 teaspoons roasted sesame seeds, slightly mashed) 2.5 – 3 tablespoons sugar. Dash of aji (MSG) optional. After quite a bit of experimentation, here are the changes I made to the original kalbi marinade recipe: Reduced the soy sauce to ¾ cup. Added ¼ cup of rice wine (sake) Increased the sesame oil to 2 teaspoons.
From omgyummy.com
From omgyummy.com
YOUR GUIDE TO MAKING THE BEST MARINADE - TASTE OF HOME
2020-05-29 Basic Marinade Ingredients. All marinades share a few key parts: oil, salt and acid. Oil lets the marinade ingredients stick to the food’s surface while salt helps the meat retain moisture. The acidic component—like vinegar or citrus juice—tenderizes the meat’s surface by breaking down tough muscle fibers.
From tasteofhome.com
From tasteofhome.com
BEST EVER MARINATED BEEF TENDERLOIN - THE BUSY BAKER
2020-10-19 Place the beef tenderloin in the marinade and coat it well in the marinade. Cover and refrigerate for 2 to 6 hours, turning the beef in the marinade once during that time. Preheat your oven to 425 degrees Fahrenheit and prepare a small roasting dish (without a rack) by greasing it with some butter or cooking spray.
From thebusybaker.ca
From thebusybaker.ca
BEST SKIRT STEAK MARINADE RECIPE | THE RECIPE CRITIC
2021-06-05 Instructions. In a small bowl, whisk together soy sauce, lemon juice, olive oil, Worcestershire sauce, minced garlic, Italian seasoning, pepper, salt, and a pinch of red pepper. Add steaks to a resealable zip lock bag or large bowl and pour the marinade on top. Marinate for 2 hours or overnight.
From therecipecritic.com
From therecipecritic.com
THE BEST SALMON MARINADE RECIPE (GRILL OR OVEN!) | WHOLESOME YUM
2021-06-02 Instructions. Tap on the times in the instructions below to start a kitchen timer while you cook. Whisk together all marinade ingredients in a small bowl. Pour the marinade into a gallon zip lock freezer bag. Add the salmon fillets, seal the bag, and massage to coat well. Marinate for 30 minutes, no longer than 1 hour.
From wholesomeyum.com
From wholesomeyum.com
SIX EASY SALMON MARINADES FOR DELICIOUS SALMON EVERY TIME
2021-02-26 Heat a frying pan over medium-high heat with cooking oil. Once the pan is hot, add the salmon so skin side is facing up. Cook for 2-3 minutes then flip over so skin side is down. Pour the leftover marinade sauce over top of the salmon and cook for another 3-5 minutes. I like to watch the clock during this time because I’m not a fan of ...
From andianne.com
From andianne.com
EASY GRILLED BEEF KABOBS | SHISH KABOBS | GRILLED BEEF
If you need this recipe to be gluten free make sure your dressing has no gluten. A homemade salad dressing would be best. A mix of colored peppers looks great on the plate. You are using red tomatoes, so try a mix of green and yellow peppers. Food that looks good has more appeal. If you don’t have cherry or grape tomatoes, cut the tomatoes into wedges and skewer them. …
From cookingnook.com
From cookingnook.com
JUICIEST GRILLED LAMB KABOBS | THE MEDITERRANEAN DISH
2021-04-23 Trim and cut the lamb. Trim any excess fat off the boneless leg of lamb and cut the meat into 1 to 1 ½-inch skewers. Put the cubed meat in a bowl and season well with kosher salt and black pepper. Marinate. To make the marinate, combine onion, garlic, spices, fresh parsley, olive oil, lemon juice in a food processor.
From themediterraneandish.com
From themediterraneandish.com
GRILLED SHRIMP SKEWERS {BEST MARINADE!} - FEELGOODFOODIE
2020-05-30 Instructions. Place the olive oil, lemon juice, salt, pepper, oregano, paprika and garlic powder in a large bowl; whisk to combine. Add the shrimp to the bowl and toss gently to coat evenly with the marinade. Marinate for at least 15 minutes or up to 2 hours max.
From feelgoodfoodie.net
From feelgoodfoodie.net
BEEF STIR FRY MARINADE RECIPE - IREALLYLIKEFOOD.COM
2021-07-14 Pour the sauce in a bowl, add some water (two tablespoons), and add some cornstarch. This makes the sauce thicker and will make the entire meal taste better. Just make sure to mix the cornstarch and water separately so that no lumps form. This step is for marinating the beef strips. You need ⅓ of the sauce prepared earlier to mix in with the ...
From ireallylikefood.com
From ireallylikefood.com
JUICIEST PORK TENDERLOIN MARINADE - THESTAYATHOMECHEF.COM
Seal and place in the refrigerator for 4 hours to overnight. To cook, heat an oven-safe heavy skillet over high heat. Preheat an oven to 400 degrees. Sear the pork tenderloin for 2 minutes on each side. Transfer skillet immediately to the oven and cook until the internal temperature reaches 145 degrees, about 15 minutes.
From thestayathomechef.com
From thestayathomechef.com
KREBINETTER | TRADITIONAL GROUND MEAT DISH FROM DENMARK
The meat patties are dipped in eggs, coated with seasoned breadcrumbs, and pan-fried in melted butter or oil until nicely colored and crispy on the outside. In Denmark, these patties are usually called krebinetter in Zealand, while in the region of Jutland, they’re known as karbonader. Although these names are often used interchangeably, and ...
From tasteatlas.com
From tasteatlas.com
TUNA STEAKS WITH WHITE WINE MARINADE - METRO
Preparation. In a rectangular dish, mix marinade ingredients together. Add tuna steaks and refrigerate 1 hr. Preheat barbecue to medium. Drain tuna steaks and lay them on the grill. Cook 2-3 min. per side, basting with marinade during cooking. Source : Metro.
From metro.ca
From metro.ca
MARINATED BEEF KABOBS WITH VEGETABLES RECIPE | MYRECIPES
Pour remaining marinade into a large heavy-duty zip-top plastic bag. Add meat cubes; seal and chill 8 hours. Drain, discarding marinade. Advertisement. Step 2. Thread meat and vegetables onto 12-inch skewers. Step 3. Grill, covered with grill lid, over medium-high heat 16 minutes, basting with reserved marinade and turning often.
From myrecipes.com
From myrecipes.com
6 SIMPLE CHICKEN MARINADES - DOWNSHIFTOLOGY
2022-03-05 Make the marinade. Choose a chicken marinade flavor and place all ingredients (minus the chicken breast) into a medium bowl and whisk to combine. Prep the chicken. Place chicken breasts into a bag. Then pour all of the marinade into the bag. Seal the bag, then give it a good squish to make sure the chicken is fully coated.
From downshiftology.com
From downshiftology.com
SIMPLE VEGETABLE MARINADE FOR KABOBS | LAURA FUENTES
Instructions. In a bowl, combine marinade ingredients. Lightly brush skewers with marinade and place them on the grill. Or, place loose veggies inside a zip bag and allow the marinade flavors to soak through for 30 minutes up to 4 hours. Then, poke veggies through a …
From laurafuentes.com
From laurafuentes.com
THE BEST STEAK MARINADE FOR GRILLING
Let’s rewind a little bit – you probably missed adding an acidic touch to your marinade recipe. Muscle fibers within your steak need to be broken down, as well as the proteins turned into gelatin in order to make your steak tender. Over high heat and with more tender cuts of steak like filet mignon, this happens very easily. But for tougher cuts of meat, you need to grill it slowly and ...
From mychicagosteak.com
From mychicagosteak.com
EASY STEAK MARINADE RECIPE - THE SPRUCE EATS
2022-05-21 Vitamin C 28mg. 140%. Calcium 53mg. 4%. Iron 2mg. 12%. Potassium 421mg. 9%. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
From thespruceeats.com
From thespruceeats.com
BEEF ROAST MARINADE WITH WINE - THERESCIPES.INFO
Place roast in a plastic bag set in a deep bowl. For marinade, in a mixing bowl combine wine, lemon juice, olive oil or cooking oil, pepper, rosemary, marjoram, Worcestershire sauce, mustard, and garlic salt. Pour marinade over roast. Seal bag. Marinate in the refrigerator for 6 to 24 hours, turning bag occasionally.
From therecipes.info
From therecipes.info
CHICKEN KABOBS - WITH THE BEST MARINADE! KRISTINE'S KITCHEN
2021-07-18 Marinate in the refrigerator for at least 30 minutes and up to 4 hours. Drizzle olive oil over the zucchini, bell peppers and red onion and sprinkle with salt and pepper. Toss gently to distribute the oil, salt and pepper. Keep a few layers of onion together so that the onion doesn’t burn on the grill.
From kristineskitchenblog.com
From kristineskitchenblog.com
VEGETABLE KABOBS RECIPE - GRILLED VEGETABLE KABOBS
2021-06-28 Instructions. Whisk together the marinade ingredients in a small bowl. Thread the veggies and mushrooms onto skewers. Use a basting brush to brush the marinade onto the vegetables on the skewers. Heat a grill over medium high heat. Grill the vegetable kabobs for 3-5 minutes per side until the veggies are the tenderness that you prefer.
From eatingonadime.com
From eatingonadime.com
CHICKEN KABOBS + MARINADE RECIPE | LIFE MADE SIMPLE
2021-04-19 Thread the chicken, vegetables and pineapple in an alternating pattern onto the skewers. COOK & SERVE. Lightly oil the grill. Place the kabobs on and cook for 6-8 minutes per side. Toward the end of the cook time use the ¼ c of the reserved marinade to baste the kabobs. Serve warm and enjoy!
From lifemadesimplebakes.com
From lifemadesimplebakes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love