Best Cannoli Dip Recipe Cinnamon Sugar Tortilla Chips

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BEST CANNOLI DIP RECIPE & CINNAMON SUGAR TORTILLA CHIPS



Best Cannoli Dip Recipe & Cinnamon Sugar Tortilla Chips image

The Best Cannoli Dip Recipe is seriously the easiest dessert you'll make all year. Creamy ricotta and marscapone cheese, combined with sweet powdered sugar, almond, vanilla, and chocolate chips. As a bonus, I've included my recipe for cinnamon sugar tortilla chips!

Provided by Jacqui

Categories     Dessert

Time 20m

Number Of Ingredients 11

8 oz mascarpone
8 oz ricotta cheese
1 tsp vanilla extract
½ tsp almond extract
¾ cup powdered sugar
½ tsp cinnamon
1/2 cup mini chocolate chips (optional)
1 tbsp cinnamon
1 cup white sugar
10 small corn tortillas
8 tbsp unsalted butter (melted)

Steps:

  • In a mixing bowl beat together mascarpone, ricotta, vanilla extract, almond extract, powdered sugar and cinnamon. Fold in chocolate chips.
  • Refrigerate until ready to serve.
  • Preheat oven to 350°F. Line 2 baking sheets with parchment paper.
  • In a small bowl, whisk together cinnamon and sugar to combine. Stack tortillas and cut into 4 pieces. Lay tortilla pieces on baking sheets, leaving a little bit of room between each one.
  • Brush top side of chips with melted butter. Sprinkle cinnamon sugar mixture liberally on top of each piece. Turn tortillas over and repeat on the other side.
  • Bake 10-15 minutes, or until golden brown and crispy. Let cool before removing from baking sheets.

Nutrition Facts : Calories 183 kcal, Fat 10 g, SaturatedFat 6 g, Cholesterol 25 mg, Sodium 21 mg, Fiber 1 g, Sugar 14 g, Carbohydrate 20 g, Protein 3 g, TransFat 1 g, ServingSize 1 serving

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