Betty Mayfields Beef Casserole Recipes

BETTY MAYFIELD'S BEEF CASSEROLE

Steps:

• Brown ground beef; drain.
• Add salt, sugar, tomatoes, tomato sauce, garlic and pepper.
• In a mixing bowl, combine cooked egg noodles with sour cream, cream cheese and green onions.
• In a greased 3-quart casserole dish, arrange meat mixture and noodle mixture in alternate layers.
• Top with cheese.
• Cover and bake at 350F for 35 minutes.
• I serve this casserole with a fresh salad and hot garlic bread!
• Enjoy!

BEEF AND NOODLE CASSEROLE

Steps:

• In a large skillet, cook beef over medium heat until no longer pink; drain. In the same skillet, melt butter over medium-high heat. Saute onion and pepper until tender. Stir in the beef, Worcestershire sauce, noodles and soups. , Transfer to a greased 3-qt. baking dish; top with cheese. Bake, uncovered, at 350° for 45-50 minutes or until heated through.

HUNGRY JACK BEEF CASSEROLE

Steps:

• Preheat oven to 375 degrees.
• Brown ground meat and drain.
• Stir in the next five ingredients.
• Heat until bubbly.
• Pour mixture into a sprayed 2 quart casserole dish.
• Cut the biscuits in half to form 20 half circles.
• Place biscuits cut side down on top of mixture.
• Sprinkle with cheese.
• Bake for 30 minutes.