Birthday Cake Martini The Fruity Version Recipes
BIRTHDAY CAKE MARTINI
Celebrate your special day with this sweet and festive birthday cake martini. If it's too strong for your taste, add more half-and-half. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 7
Steps:
- Sprinkle nonpareils on a plate. Moisten the rim of a martini glass with honey; hold glass upside down and dip rim into nonpareils. , Fill a mixing glass or tumbler three-fourths full with ice. Add vodka, white chocolate liqueur, amaretto and cream; stir until condensation forms on outside of glass. Strain vodka mixture into prepared glass; serve immediately.
Nutrition Facts : Calories 592 calories, Fat 6g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 39mg sodium, Carbohydrate 59g carbohydrate (25g sugars, Fiber 0 fiber), Protein 2g protein.
BIRTHDAY CAKE MARTINI (THE FRUITY VERSION)
This is another variation of the Birthday Cake Martini (this is the fruity version as opposed to the other Recipe #473107 that is chocolate based). Rim with cake icing and sprinkles for an extra special treat!
Provided by PSU Lioness
Categories Beverages
Time 7m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Spread cake frosting onto a small plate and spread rainbow sprinkles onto another small plate.
- Dip the rim of the martini glass into the icing and then into the sprinkles. Combine vodka and cranberry juice in an ice shaker, half-filled with ice cubes. Shake well.
- Strain into glass.
- Top with Champagne.
- Drop in cherry.
Nutrition Facts : Calories 140.4, Fat 0.1, Sodium 2.1, Carbohydrate 6.5, Sugar 5.5
BIRTHDAY CAKE MARTINI
Here's a great way to celebrate you birthday without all the guilt of eating cake! I found this in the PLCB "Taste" magazine. Such a wonderful martini recipe! This would also work as a "Wedding Cake Martini."
Provided by PSU Lioness
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake ingredients together over ice and strain into a martini glass.
- Top with a squirt of whipped cream from an aerosol can. You may want to squirt it onto a spoon and then scoot it off the spoon and scoot it onto the top of the drink.
- Variation: Add ice to a rocks glass and strain drink over ice. Add whipped cream.
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