Bisquick Banana Craisin Bread Recipes

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BISQUICK® BANANA NUT BREAD



Bisquick® Banana Nut Bread image

Turn on your oven! Fall is around the corner, and it's time to whip up the all-time favorites. This inviting Bisquick™ Banana Nut Bread recipe is the ultimate way of welcoming the season of comforting flavors, and is made easy with Bisquick™ mix.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 3h25m

Yield 24

Number Of Ingredients 8

1 1/3 cups mashed very ripe bananas (2 large)
2/3 cup sugar
1/4 cup milk
3 tablespoons vegetable oil
1/2 teaspoon vanilla
3 eggs
2 2/3 cups Original Bisquick™ mix
1/2 cup chopped nuts

Steps:

  • Heat oven to 350°F. Grease bottom of 9x5x3-inch loaf pan.
  • Stir bananas, sugar, milk, oil, vanilla and eggs in large bowl. Stir in Bisquick mix and nuts. Pour into pan.
  • Bake 50 to 60 minutes or until toothpick inserted in center comes out clean; cool 10 minutes. Loosen sides of loaf from pan; remove from pan and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.

Nutrition Facts : Calories 130, Carbohydrate 18 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 8 g, TransFat 0 g

BISQUICK BANANA-CRAISIN BREAD



Bisquick Banana-Craisin Bread image

This is a quick, simple banana bread recipe. It's not quite as dense as some banana breads - more like a cake. And for some who don't care for nuts, the craisins add that special touch!

Provided by BAPitotti

Categories     Quick Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 6

2 cups Bisquick baking mix
1 cup granulated sugar
1/2 cup butter, softened
2 eggs
2 bananas, ripe
1/2 cup craisins

Steps:

  • With an electric mixer, cream butter and sugar.
  • Add remaining ingredients, except Craisins and mix well.
  • Fold Craisins into batter.
  • Pour batter into a greased and floured bread pan.
  • Bake for 1 hour at 350 degrees or until an inserted toothpick comes out clean.

Nutrition Facts : Calories 3156.8, Fat 140.6, SaturatedFat 71.2, Cholesterol 671.8, Sodium 3860.3, Carbohydrate 456, Fiber 14.6, Sugar 296.5, Protein 35.4

SIMPLE BISQUICK BANANA BREAD



Simple Bisquick Banana Bread image

Make and share this Simple Bisquick Banana Bread recipe from Food.com.

Provided by Oolala

Categories     Quick Breads

Time 1h10m

Yield 1 bread, 6-8 serving(s)

Number Of Ingredients 6

2 cups Bisquick
1 cup sugar
1 tablespoon lemon juice
3 bananas, ripe
2 eggs
8 ounces cream cheese

Steps:

  • Put Bisquick in a large bowl and set aside.
  • Mix bananas, sugar, eggs and lemon juice in a blender.
  • Add cream cheese in chunks and blend.
  • Add all this to the Bisquick and mix well.
  • Bake at 350 for one hour.

Nutrition Facts : Calories 509.8, Fat 21.2, SaturatedFat 10.5, Cholesterol 112.9, Sodium 646.2, Carbohydrate 73.5, Fiber 2.4, Sugar 45.4, Protein 8.8

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