Blended Salad Recipes
BLENDED SALAD
Steps:
- Blend all ingredients until smooth. Use minimal water and olive oil to achieve a consistency for blending. Serve immediately for best results.
BLENDER SALAD DRESSING
Think from-scratch salad dressing if too time-consuming? Try this tangy creation from Janice Connelley of Spring Creek, Nevada. She mixes all the ingredients in a blender for a 10-minute topping that gives the greens fabulous flavor.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2-3/4 cups.
Number Of Ingredients 9
Steps:
- In a blender, combine all ingredients; cover and process until smooth. Store in the refrigerator.
Nutrition Facts : Calories 107 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 172mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
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