Blood Orange And Avocado Salad Recipes
BLOOD ORANGE AVOCADO SALAD
My refreshing side salad is such a nice addition to our calorie-loaded Thanksgiving dinner. Use regular oranges if you can't find blood oranges. Finely chopped walnuts work well in place of the pomegranate seeds, too. -Nancy Heishman, Las Vegas, Nevada
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 10 servings
Number Of Ingredients 14
Steps:
- For dressing, whisk together first eight ingredients., In a serving dish, combine avocados, grapefruit and oranges; sprinkle with onion and pomegranate seeds. Drizzle with dressing. Top with cheese. Refrigerate, covered, 1 hour before serving.
Nutrition Facts : Calories 241 calories, Fat 16g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 89mg sodium, Carbohydrate 24g carbohydrate (17g sugars, Fiber 6g fiber), Protein 3g protein. Diabetic Exchanges
BLOOD ORANGE AND AVOCADO SALAD
A very simple, very healthy, very citrus summer salad!
Provided by iLikeCereal
Categories Salad Vegetable Salad Recipes Avocado Salad Recipes
Time 10m
Yield 1
Number Of Ingredients 4
Steps:
- Gently toss avocado and blood orange in a bowl; drizzle with olive oil. Season with salt and black pepper.
Nutrition Facts : Calories 522.1 calories, Carbohydrate 36.9 g, Fat 43.2 g, Fiber 17.5 g, Protein 5.6 g, SaturatedFat 6.2 g, Sodium 14.1 mg, Sugar 1.3 g
ORANGE AND AVOCADO SALAD WITH SWEET CHILI VINAIGRETTE
Provided by Geoffrey Zakarian
Categories side-dish
Time 1h20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a small saucepan, combine the orange juice, vinegar and honey; season with salt and pepper. Bring to a simmer and cook until thickened, syrupy and reduced by about two-thirds, 8 to 10 minutes. Add the chili powder and refrigerate until cooled completely, about 1 hour.
- Arrange the orange and avocado on a round platter, shingling the pieces in a circular formation. Season with salt and pepper. Drizzle the orange vinaigrette over the salad and finish with the extra-virgin olive oil.
BLOOD ORANGE & AVOCADO SALAD
This beautiful blood orange and avocado salad brightens up dreary winter days! It's loaded with delicious fresh, seasonal flavors and makes a statement on the dinner table. Recipe yields 4 servings.
Provided by Cookie and Kate
Categories Salad
Time 30m
Number Of Ingredients 8
Steps:
- Fill a medium-sized bowl with ice and water, and soak the onions for 10 to 20 minutes. This step makes the onions crisp and softens their flavor intensity.
- Meanwhile, on a large serving plate, layer the orange and avocado slices.
- Drain the onion well and tuck pieces in between and on top of the orange and avocado. Drizzle the salad with the lime juice and sprinkle generously with salt.
- Sprinkle the seeds and cilantro on top, then drizzle the olive oil all over it. Serve promptly.
Nutrition Facts : Calories 226 calories, Sugar 12.8 g, Sodium 152.1 mg, Fat 15.5 g, SaturatedFat 2.2 g, TransFat 0 g, Carbohydrate 24.2 g, Fiber 6.9 g, Protein 2.6 g, Cholesterol 0 mg
ORANGE AVOCADO SALAD
For a beautiful salad with an unbeatable combination of flavors, you can't miss with this recipe. We love the mellow avocado together with sweet mandarin oranges and crisp cucumber. The tangy dressing makes this dish special. It's a great summertime salad to serve with grilled meat. -Latressa Allen, Fort Worth, Texas
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6-8 servings.
Number Of Ingredients 15
Steps:
- In a jar with a tight-fitting lid, combine dressing ingredients; shake well. Chill. , Just before serving, toss the greens in a large salad bowl. Dip the avocado slices into orange juice. Arrange the cucumber, red onion and oranges over greens. Add the avocado (discard remaining juice). Serve with dressing.
Nutrition Facts : Calories 132 calories, Fat 11g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 84mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 3g fiber), Protein 2g protein.
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BLOOD ORANGE & AVOCADO SALAD RECIPE | SIDECHEF
2020-05-06 Adjust to taste and set aside. Step 5. Add Fresh Spinach (2 handfuls) to a plate and sprinkle place oranges on top of the spinach. Sprinkle with Feta Cheese (1/4 cup) and Salted Sunflower Seed Kernels (1 1/2 Tbsp) . Step 6. Slice the Avocado (1/2) and peel back the skin, adding the avocado strips to the salad.
From sidechef.com
5/5 (1)Total Time 15 minsCuisine AmericanCalories 163 per serving
From sidechef.com
5/5 (1)Total Time 15 minsCuisine AmericanCalories 163 per serving
BLOOD ORANGE & AVOCADO SALAD | PUNCHFORK
1/4 th small red onion, very thinly sliced; 4 blood oranges (or regular oranges), peeled and sliced 1/4-inch thick; 1 large or 2 small-to-medium ripe avocados, thinly sliced; 2 tablespoons fresh lime juice (about 1 medium lime); 1 teaspoon nigella seed, black sesame seeds or pepitas (green pumpkin seeds); 1/4 cup fresh cilantro leaves; 2 tablespoons extra-virgin olive oil
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BLOOD ORANGE & AVOCADO SALAD - SHUTTERBEAN
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ARUGULA, BLOOD ORANGE, & AVOCADO SALAD RECIPE - POPARTICHOKE
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ROASTED SALMON WITH BLOOD ORANGE AVOCADO SALAD - COOK AT …
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BLOOD ORANGE & AVOCADO SALAD | CENTER FOR SCIENCE IN THE …
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RAW KALE SALAD WITH AVOCADO AND BLOOD ORANGE - SHOCKINGLY …
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From afoodloverskitchen.com
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BLOOD ORANGE, FENNEL AND AVOCADO SALAD WITH LEMON CITRONETTE
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From mastercook.com
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AVOCADO SALAD WITH ORANGES, CILANTRO AND LIME - FEASTING AT HOME
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From feastingathome.com
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POMEGRANATE, ORANGE AND AVOCADO SALAD - TWO PEAS & THEIR POD
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From twopeasandtheirpod.com
From twopeasandtheirpod.com
SAVOY CABBAGE, BLOOD ORANGE, AND AVOCADO SALAD RECIPE | PBS …
Ingredients; 1/2 head medium-large savoy cabbage (about 4 cups sliced) 1/4 head small red cabbage (about 1 cup sliced) 1 firm but ripe avocado, cubed
From pbs.org
From pbs.org
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