Brownie Mix In A Jar Iii Recipes

BROWNIE MIX IN A JAR III

Steps:

• Mix together flour, salt and baking powder. Set aside.
• Layer ingredients in order given in a 1 quart sized wide mouth canning jar. Add flour mixture last. Press each layer firmly in place.
• Attach this message to jar: Butterscotch Brownies 1. Empty jar of brownie mix into large mixing bowl. Use your hands to thoroughly blend mix. 2. Add: 3/4 cup butter or margarine, softened at room temperature. DO NOT USE DIET MARGARINE. Mix in 2 eggs, slightly beaten and 2 teaspoons vanilla. 3. Mix until completely blended. 4. Spread batter into a sprayed 9 x 13 inch metal pan. 5. Bake at 375 degrees F (190 degrees C) for 25 minutes. Cool 15 minutes in baking pan. Cut brownies into 1 1/2 inch squares. Cool completely in pan. Makes 2 dozen brownies.

BROWNIE MIX IN A JAR II

Steps:

• Mix together flour, baking powder, and salt in a quart jar. Layer remaining ingredients in the order listed. Press each layer firmly in place before adding the next layer. NOTE: Be sure to wipe out the inside of the jar with a dry paper towel after adding the cocoa powder, so the other layers will show through the glass.
• Attach a tag with the following instructions: Brownie Mix in a Jar 1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13inch baking pan. 2. Empty jar of brownie mix into a large mixing bowl, and stir to blend. Mix in 3/4 cup melted butter and 4 eggs. Mix thoroughly. Spread batter evenly into prepared baking pan. 3. Bake for 25 to 30 minutes in preheated oven. Cool completely in pan before cutting into 2 inch squares.

BROWNIE MUFFIN CUPS (GIFT MIX IN A JAR)

Steps:

• Creating the Gift in a Jar:
• Wash and thoroughly dry a 1-quart wide-mouth canning jar.
• Layer the ingredients in the jar as listed above starting with the walnut halves, brown sugar, sugar, cocoa powder and then flour - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
• Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
• BROWNIE CUPS GIFT TAG:
• Additional ingredients to be added by the recipient: 3 eggs, 1 cup melted butter, 1 tsp vanilla extract.
• BROWNIE CUPS INSTRUCTIONS:
• Preheat oven to 350.
• In a large bowl, whisk the eggs, then add the butter and extract and whisk together.
• Add the contents of the jar, and stir until just mixed; do not overstir.
• Spoon the batter into greased or papered muffin tins, filling each cup two-thirds full.
• Bake for 20-25 minutes, or until the tops begin to crack and appear dry.
• Cool for 10 minutes in the tin, then transfer to a wire rack and cool completely.
• Serve immediately or store in an airtight container for up to 1 week.

GIFT BROWNIE MIX - IN A JAR

Steps:

• Wash and dry jars and lids in the dishwasher.
• Mix together flour, baking powder, and salt in a quart jar, pack firmly and brush residue off the insides of the jar with a pastry brush.
• Add cocoa, pack firmly and brush sides.
• Add sugar, pack and brush.
• Add chocolate chips and seal.
• Attach the following recipe:.
• 1 jar brownie mix.
• 1 cup butter melted.
• 3 eggs.
• 1 teaspoon vanilla.
• Preheat oven to 350°F.
• Prepare a 9x13 inch baking pan by greasing and flouring.
• Place brownie mix in a bowl and stir to mix.
• Add butter, eggs and vanilla and mix until well blended.
• Spread batter evenly in prepared pan.
• Bake 25-30 minutes.
• Cool completely before cutting.