HOMEMADE PIZZA
This recipe is a hearty, zesty main dish with a crisp, golden crust. Feel free to add your favorite toppings. -Marianne Edwards, Lake Stevens, Washington
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 pizzas (3 servings each).
Number Of Ingredients 13
Steps:
- In large bowl, dissolve yeast and sugar in water; let stand for 5 minutes. Add oil and salt. Stir in flour, 1 cup at a time, until a soft dough forms. , Turn onto a floured surface; knead until smooth and elastic, 2-3 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 45 minutes. Meanwhile, cook beef and onion over medium heat until beef is no longer pink, breaking meat into crumbles; drain. , Punch down dough; divide in half. Press each half into a greased 12-in. pizza pan. Combine the tomato sauce, oregano and basil; spread over each crust. Top with beef mixture, green pepper and cheese. , Bake at 400° for 25-30 minutes or until crust is lightly browned.
Nutrition Facts : Calories 537 calories, Fat 19g fat (7g saturated fat), Cholesterol 40mg cholesterol, Sodium 922mg sodium, Carbohydrate 64g carbohydrate (5g sugars, Fiber 4g fiber), Protein 25g protein.
HOW TO MAKE THE BEST HOMEMADE PIZZA RECIPE BY TASTY
Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time. While you wait for the dough to be ready, you can get to work prepping your tomato sauce, chopping fresh vegetables, or grating the cheese you'll put on top. Bake for 15 minutes, garnish with basil (or, let's be real, more cheese), and enjoy showing off your way-better-than-takeout creation.
Provided by Brenda Blanco
Categories Dinner
Yield 16 servings
Number Of Ingredients 21
Steps:
- "Bloom" the yeast by sprinkling the sugar and yeast in the warm water. Let sit for 10 minutes, until bubbles form on the surface.
- In a large bowl, combine the flour and salt. Make a well in the middle and add the olive oil and bloomed yeast mixture. Using a spoon, mix until a shaggy dough begins to form.
- Once the flour is mostly hydrated, turn the dough out onto a clean work surface and knead for 10-15 minutes. The dough should be soft, smooth, and bouncy. Form the dough into a taut round.
- Grease a clean, large bowl with olive oil and place the dough inside, turning to coat with the oil. Cover with plastic wrap. Let rise for at least an hour, or up to 24 hours.
- Punch down the dough and turn it out onto a lightly floured work surface. Knead for another minute or so, then cut into 4 equal portions and shape into rounds.
- Lightly flour the dough, then cover with a kitchen towel and let rest for another 30 minutes to an hour while you prepare the sauce and any other ingredients.
- Preheat the oven as high as your oven will allow, between 450-500˚F (230-260˚C). Place a pizza stone, heavy baking sheet (turn upside down so the surface is flat), or cast iron skillet in the oven.
- Meanwhile, make the tomato sauce: Add the salt to the can of tomatoes and puree with an immersion blender, or transfer to a blender or food processor, and puree until smooth.
- Once the dough has rested, take a portion and start by poking the surface with your fingertips, until bubbles form and do not deflate.
- Then, stretch and press the dough into a thin round. Make it thinner than you think it should be, as it will slightly shrink and puff up during baking.
- Sprinkle semolina onto an upside down baking sheet and place the stretched crust onto it. Add the sauce and ingredients of your choice.
- Slide the pizza onto the preheated pizza stone or pan. Bake for 15 minutes, or until the crust and cheese are golden brown.
- Add any garnish of your preference.
- Nutrition Calories: 1691 Fat: 65 grams Carbs: 211 grams Fiber: 12 grams Sugars: 60 grams Protein: 65 grams
- Enjoy!
Nutrition Facts : Calories 302 calories, Carbohydrate 50 grams, Fat 7 grams, Fiber 2 grams, Protein 6 grams, Sugar 1 gram
BUILD-YOUR-OWN PIZZA RECIPE BY TASTY
Here's what you need: large tortilla, shredded mozzarella cheese, ham, marinara sauce
Provided by Hannah Williams
Categories Lunch
Time 30m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Cut the tortilla into smaller circles.
- Pack with cheese, ham, and a hard-boiled egg separately.
- Enjoy!
Nutrition Facts : Calories 266 calories, Carbohydrate 27 grams, Fat 9 grams, Fiber 1 gram, Protein 18 grams, Sugar 3 grams
EASY AND QUICK HOMEMADE PIZZA
Make and share this Easy And Quick Homemade Pizza recipe from Food.com.
Provided by MizzNezz
Categories Yeast Breads
Time 45m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In large bowl, mix first 4 ingredients.
- Mix water and oil; add to flour mixture.
- Turn onto floured surface; knead for 2 minutes.
- Place in a greased bowl; turning to grease top.
- Cover and let rise for 20 minutes.
- Punch down; place on 12in, greased pizza pan.
- Pat into a circle.
- Topping: Mix first 5 ingredients and spread over crust.
- Put a few pepperoni slices on top of sauce.
- Sprinkle with 1/2 the mozzeralla; 1/2 the monterey jack, and 1/2 the parmesan.
- Put the rest of the pepperoni on.
- Repeat the cheese layer.
- Bake at 400* for 20 minutes or until light brown.
DETROIT-STYLE PIZZA
Topped with pepperoni and melted, ooey-gooey cheese, this traditional Detroit-style pizza recipe is just what your pizza night needs. Don't be surprised when it vanishes in seconds. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 12 slices.
Number Of Ingredients 10
Steps:
- In a small bowl, dissolve yeast in ¼ cup warm water; let stand 5 minutes. In a food processor, combine flour, salt, sugar; pulse to combine. Add yeast mixture and remaining water; process until a soft dough forms and rolls around the inside of the bowl, 45-60 seconds. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 2 hours., Punch dough down; let rest for 5 minutes. Grease the bottom of a Detroit-Style Pizza Pan or a dark 13x9-in. baking pan with olive oil; gently stretch dough into until dough starts to spring back; let stand 10 minutes and stretch again until dough almost covers bottom of pan. Cover and let stand until slightly risen and dough reaches the edges of the pan, about 30 minutes., Preheat oven to 500°. Place pepperoni on top of dough and top with cheese, making sure the cheese touches the edges of the pan. Spoon pizza sauce in 3 strips lengthwise over cheese. Bake, on the bottom rack, until cheese is bubbly and the edges are dark brown, about 15 minutes. Loosen edges of pizza from pan and immediately transfer to a wire cooling rack; let stand 5 minutes. Transfer pizza to a cutting board; cut into squares. Transfer cut pizza back to the wire rack and sprinkle with red pepper flakes, if desired.
Nutrition Facts : Calories 255 calories, Fat 12g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 564mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 1g fiber), Protein 12g protein.
More about "build your own pizza recipe by tasty"
HOW TO CREATE YOUR OWN HOME MADE PIZZA - BALDHIKER
From baldhiker.com
5/5 (5)Total Time 2 hrs 55 minsCategory DinnerCalories 216 per serving
HOMEMADE PIZZA DOUGH FOR BEGINNERS - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
TOP 10 PIZZA TOPPING IDEAS - BBC GOOD FOOD
From bbcgoodfood.com
10 WAYS TO MAKE A HEALTHIER PIZZA | FOOD NETWORK HEALTHY EATS: …
From foodnetwork.com
BUILD THE PERFECT PIZZA IN 12 STEPS - MODERNIST CUISINE
From modernistcuisine.com
PIZZA USING READY MADE PIZZA DOUGH BASE - GIVE ME SOME SPICE!
From givemesomespice.com
BEST PIZZA DOUGH RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
10 COPYCAT PIZZA RECIPES FROM FAMOUS RESTAURANTS
From cdkitchen.com
MAKING A HOMEMADE PIZZA : 6 STEPS - INSTRUCTABLES
From instructables.com
THE BEST HOMEMADE PIZZA YOU'LL EVER EAT - YOUTUBE
From youtube.com
PIZZA RECIPES | ALLRECIPES
From allrecipes.com
THE BEST AND EASIEST HOMEMADE PIZZA RECIPE - CHEF DENNIS
From askchefdennis.com
PIZZA RECIPE | HOW TO MAKE PIZZA | HOMEMADE PIZZA RECIPE
From indianhealthyrecipes.com
20 POPULAR PIZZA TOPPINGS – A COUPLE COOKS
From acouplecooks.com
FRENCH BREAD PIZZA - COOKING CLASSY
From cookingclassy.com
50 EASY PIZZAS : RECIPES AND COOKING - FOOD NETWORK
From foodnetwork.com
HOMEMADE PIZZA (THE EASY WAY) RECIPE - TABLESPOON.COM
From tablespoon.com
HOMEMADE PIZZA DOUGH | RICARDO
From ricardocuisine.com
HOST AN ADULT “MAKE YOUR OWN” PIZZA PARTY - YUMMYMUMMYCLUB.CA
From yummymummyclub.ca
MAKING PIZZA AT HOME WITH STORE BOUGHT DOUGH - SIP BITE GO
From sipbitego.com
54 RECIPES FOR MAKING PIZZA AT HOME - KITCHN
From thekitchn.com
THE ULTIMATE GUIDE TO MAKING PIZZA [INFOGRAPHIC] | COOK SMARTS
From cooksmarts.com
HOW TO MAKE PIZZA BOWLS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
HOW TO MAKE PIZZA AT HOME THAT'S BETTER THAN TAKEOUT
From allrecipes.com
50+ HOMEMADE PIZZA RECIPES YOUR FAMILY WILL LOVE - MYRECIPES
From myrecipes.com
MAKE THE BEST PIZZA AT HOME WITH THESE EASY TIPS
From thespruceeats.com
THE BEST HEALTHY PIZZA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
HOW TO: MAKE YOUR OWN PIZZA NIGHT - 100 DAYS OF REAL FOOD
From 100daysofrealfood.com
HOMEMADE INDIVIDUAL PIZZAS - NATASHASKITCHEN.COM
From natashaskitchen.com
20 EASY PIZZA RECIPES YOUR FAMILY WILL LOVE - BUZZFEED
From buzzfeed.com
PIZZA DOUGH RECIPE (WITH HELPFUL TIPS) - COOKING CLASSY
From cookingclassy.com
PIZZA RECIPES - BEST PIZZA TOPPING IDEAS - HOW TO MAKE YOUR OWN …
From goodhousekeeping.com
27 AMAZING HOMEMADE PIZZA IDEAS FOR YOUR NEXT PIZZA NIGHT!
From scatteredthoughtsofacraftymom.com
HOW TO MAKE YOUR OWN PIZZA FOR £1.50 - SAVE THE STUDENT
From savethestudent.org
CREATE YOUR OWN SLICE FAMILY PIZZA NIGHT - THE BAKERMAMA
From thebakermama.com
25 TASTY PIZZA TOPPING AND CRUST RECIPES | CHEAPISM.COM
From blog.cheapism.com
PIZZA TOPPINGS | RECIPETIN EATS
From recipetineats.com
THE BEST HOMEMADE PIZZA RECIPES - JUST A TASTE
From justataste.com
HOW TO MAKE PIZZA AT HOME - PILLSBURY.COM
From pillsbury.com
EASY HOMEMADE PIZZA SAUCE RECIPE (5- MINUTES)!
From joyfoodsunshine.com
BUILD YOUR OWN PIZZA - PIZZA RECIPE - GOOD HOUSEKEEPING
From goodhousekeeping.com
HOW TO MAKE PERFECT PIZZA AT HOME. - THE ART OF DOING STUFF
From theartofdoingstuff.com
HOW TO MAKE AWESOME PIZZA AT HOME - KITCHN
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love