Butter Cheese Prawns Recipes
GARLIC BUTTER SHRIMP
Steps:
- Melt butter in a large skillet or wok over medium-low heat. Add shrimp; cook and stir until shrimp turn pink, about 5 minutes. Mix in garlic powder.
- Whisk water and cornstarch together in a bowl to make a slurry. Pour into the skillet and stir until butter sauce thickens, 3 to 5 minutes. Season with salt and pepper.
Nutrition Facts : Calories 204 calories, Carbohydrate 3.3 g, Cholesterol 203.3 mg, Fat 12.5 g, Fiber 0.2 g, Protein 19 g, SaturatedFat 7.5 g, Sodium 300.6 mg, Sugar 0.5 g
BROILED LEMON AND GARLIC TIGER PRAWNS
This is a family favorite for home movie night; it's quick and easy and kids like the 'finger food' style.
Provided by SPJENSEN
Categories Appetizers and Snacks Seafood Shrimp
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven on broiler setting. With a sharp knife, remove tails from prawns, and butterfly them from the underside. Arrange prawns on broiler pan.
- In a small saucepan, melt butter with garlic and lemon juice. Pour 1/4 cup butter mixture in a small bowl, and brush onto prawns. Sprinkle Parmesan cheese over shrimp.
- Place broiler pan on top rack, and broil prawns for 4 to 5 minutes, or until done. Serve with remaining butter mixture for dipping.
Nutrition Facts : Calories 371.3 calories, Carbohydrate 0.6 g, Cholesterol 256.1 mg, Fat 32.4 g, Protein 19.8 g, SaturatedFat 20.1 g, Sodium 454.5 mg, Sugar 0.1 g
BAKED CHEESE PRAWNS
Make and share this Baked Cheese Prawns recipe from Food.com.
Provided by FruityBaker
Categories Asian
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Shell prawns and devein.
- Split prawns lengthwise from underside.
- Wash and pat dry.
- Season prawns with salt, sugar and pepper.
- Mix breadcrumbs and cheese.
- Coat prawns with egg then with the breadcrumb and cheese mixture.
- Place prawns in dish, spreading split prawns lengthwise.
- Brush with butter.
- Bake at 400°F for 15mins.
BUTTER & CHEESE PRAWNS
Make and share this Butter & Cheese Prawns recipe from Food.com.
Provided by ida ku zaifah
Categories Onions
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix garlic, sugar and salt to prawns, mix and set aside for 15 minute
- heat butter in frying pan and fry prawns till cooked, about 5-7 minute.
- Add onion and continue stir for 2 minute.
- Add grated cheese and cook for another 1 minute.
- Served hot with rice and curry.
Nutrition Facts : Calories 216.1, Fat 14.5, SaturatedFat 8.5, Cholesterol 192.5, Sodium 877.3, Carbohydrate 2.2, Protein 18.6
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