CAESAR BURGERS
Take one all-American patty and load it up California-style with romaine lettuce, Caesar salad dressing and Parmesan cheese.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine bread crumbs, egg, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Press a shallow indentation in the center of each with your thumb. Brush both sides of patties with oil., Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve on rolls with toppings.
Nutrition Facts :
CAESAR SALAD BURGERS
Steps:
- Form ground beef into patties and cook or grill them until they are done the way you like them. Cover them with foil and set aside.
- Toast the bread until golden and set aside.
- Toss the lettuce with the dressing until dressed the way you like it. Taste as you go along so you get the perfect amount of dressing.
- Put a piece of toast on each plate and slather with dressing. Top the toast with the burgers and spread a little more dressing on the burger. Top with the lettuce and garnish with parmesan.
- Serve with a knife and fork and dig in!
Nutrition Facts : ServingSize 1 burger, Calories 383 calories, Sugar 4.5 g, Sodium 364.3 mg, Fat 19.3 g, SaturatedFat 6.7 g, TransFat 0.9 g, Carbohydrate 26.8 g, Fiber 1.4 g, Protein 24.2 g, Cholesterol 85.2 mg
CAESAR SALAD BURGERS
Pile chargrilled chicken, hard-boiled eggs and a creamy dressing onto burger buns for an easy and delicious dinner
Provided by Miriam Nice
Categories Dinner, Lunch, Supper
Time 25m
Number Of Ingredients 9
Steps:
- Heat a griddle pan over a high heat until smoking hot. While it's heating up, put the chicken pieces between 2 pieces of baking parchment and bash with a rolling pin to flatten. Unwrap the chicken and brush the pieces with olive oil.
- Cook the chicken on the griddle pan until cooked through, turning once - this should take about 10 mins. Transfer the chicken to a plate, pour over a little of the lemon juice and season.
- Put the rolls on the griddle pan, cut- side down, to lightly toast them. In a small bowl, stir together the crème fraîche and remaining lemon juice. Build your burgers with the chicken, egg slices, lettuce, a dollop of the crème fraîche mixture, the cress and Parmesan shavings.
Nutrition Facts : Calories 383 calories, Fat 20 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 24 grams carbohydrates, Sugar 3 grams sugar, Fiber 2 grams fiber, Protein 26 grams protein, Sodium 1 milligram of sodium
CAESAR SALAD BURGERS
These Caesar Salad Burgers are a great spin on a regular hamburger!
Provided by Six Sisters Stuff
Number Of Ingredients 7
Steps:
- Mix together turkey, 1/2 cup of Parmesan cheese, and garlic salt.
- Shape into four 1/4 lb patties.
- Grill for about 3-5 minutes on each side.
- Top each burger with romaine lettuce, salad dressing, and Parmesan cheese to taste.
- Serve hot.
CAESAR SALAD BURGER
Make and share this Caesar Salad Burger recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 37m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- To make the mayonnaise: combine the mayonnaise, mustard, garlic, anchovies, lemon juice, Tabasco, Worcestershire, and pepper in a food processor; process until smooth.
- Scrape into a bowl and stir in the cheese; cover and refrigerate at least 30 minutes or up to 8 hours before serving so flavors can meld.
- To make the burgers: divide the meat into 4 equal portions (6 oz each); form each portion loosely into a ¾ inch thick burger and make a deep depression in the center with your thumb.
- Season both sides of each burger with salt and pepper; cook the burgers, using the oil-- heat oil in the pan or griddle over high heat until the oil begins to shimmer; cook the burgers until golden brown and slightly charred on the first side, about 3 minutes for beef and 5 minutes for turkey.
- Flip burgers over; cook beef burgers until golden brown and slightly charred on the second side, 4 minutes for medium rare or until cooked to desired degree of doneness; cook turkey burgers until cooked throughout, about 5 minutes on the second side.
- Place the burgers on the bun bottoms and spread a few tablespoons of the Caesar mayonnaise on each burger.
- Top with the romaine lettuce leaves and sprinkle with the Parmesan and black pepper.
- Cover with the bun tops and serve immediately.
VEGGIE CAESAR BURGER
A little Caesar salad and sliced tomato turn this veggie patty into a flavorful feast.
Provided by Food Network
Time 20m
Yield 1
Number Of Ingredients 6
Steps:
- A little Caesar salad and sliced tomato turn this veggie patty into a flavorful feast.
- 1. Cook veggie burger according to package directions.
- 2. Meanwhile, in a small bowl toss together lettuce, salad dressing and Parmesan cheese.
- 3. Top roll bottom with lettuce mixture, veggie burger, tomato slice and roll top.
CAESAR SALAD TURKEY BURGERS
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat a grill to medium high. Gently mix the turkey, 1 tablespoon mayonnaise, 2 teaspoons Worcestershire sauce, 2 teaspoons mustard, the red onion, lemon zest, 3/4 teaspoon salt and a few grinds of pepper in a large bowl. Form into four 1/2-inch-thick patties and place on a plate. Freeze until slightly firmer, 10 to 15 minutes.
- Meanwhile, combine the lemon juice and grated garlic in a small bowl; let sit 5 minutes. Whisk in the remaining 1/3 cup mayonnaise, 1 teaspoon Worcestershire sauce, 1 teaspoon mustard, the grated parmesan, a pinch of salt and 1/4 teaspoon pepper.
- Lightly oil the grill grates. Grill the turkey patties until cooked through but still juicy, about 4 minutes per side. Toast the buns on the grill, about 1 minute.
- Toss 3 tablespoons of the dressing with the romaine and shaved parmesan; season with salt and pepper. Serve the burgers on the buns and top with mustard, the salad and the remaining dressing. Serve with watermelon and potato chips.
CAESAR CHICKEN BURGERS
"My family loves this casual mainstay recipe and, since it's so easy to make, we enjoy it often. It's great on the barbecue in summer. During winter months, I use the oven or indoor grill to fix it." Andrea VanDinter - Prince George, British Columbia
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Sprinkle chicken with salt and pepper. Grill on an indoor grill coated with cooking spray until juices run clear, 4-5 minutes. Grill onion slices until tender, 4-5 minutes., Meanwhile, spread butter over cut sides of buns. Place buttered side up on an ungreased baking sheet. Broil 3-4 in. from the heat until golden brown, about 1 minute. , Toss romaine with cheese and 1/4 cup dressing; spoon onto bun bottoms. Top with onions, chicken and remaining dressing. Replace bun tops.
Nutrition Facts : Calories 416 calories, Fat 22g fat (7g saturated fat), Cholesterol 89mg cholesterol, Sodium 760mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 2g fiber), Protein 29g protein.
CAESAR BURGERS
Try a blend of everyone's favorite salad and a burger: Caesar Burgers. Caesar Burgers get their flavor from garlic and Parm and are topped with dressing.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat grill to medium heat.
- Mix meat, garlic and 3 Tbsp. Parmesan just until blended; shape into 4 (1/2-inch-thick) patties.
- Grill 5 to 6 min. on each side or until done (160ºF). Top with mozzarella; grill 1 min. or until melted.
- Toss lettuce with 2 Tbsp. dressing and remaining Parmesan. Fill buns with lettuce mixture, burgers and remaining dressing.
Nutrition Facts : Calories 460, Fat 25 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 95 mg, Sodium 700 mg, Carbohydrate 25 g, Fiber 1 g, Sugar 4 g, Protein 34 g
CAESAR TURKEY BURGER
I think I found this on Kraft's website. I enjoyed it a lot so I thought I'd share it! For the lettuce, I use lettuce from the "bagged salad" that you can get from supermarkets. Any head of lettuce in my two person family goes to waste!
Provided by LUVMY2BOYS
Categories Lunch/Snacks
Time 20m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Mix meat, 4 tsp Parmesan cheese & seasonings. Shape into two patties.
- Grill (I use my George Foreman; it takes 3-4 minutes) until done.
- During last minute or so of grilling, top each patty with about 1 tbsp cheese (or a slice of cheese) and let it melt.
- Toss lettuce with 2 tsp Parmesan & 1 tbsp dressing. Spoon onto bottom part of buns.
- Top with patty, and spread rest of dressing onto top part of buns. Enjoy!
- Feel free to add tomatoes, onions, etc!
Nutrition Facts : Calories 413.8, Fat 22.1, SaturatedFat 5.8, Cholesterol 93.9, Sodium 575, Carbohydrate 22.9, Fiber 1.2, Sugar 3.4, Protein 30.5
More about "caesar salad burgers recipes"
VEGAN CAESAR DRESSING RECIPE
From simplyrecipes.com
CAESAR SALAD RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
CAESAR SALAD RECIPE COLLECTION | FOOD BLOGGERS OF CANADA
From foodbloggersofcanada.com
CAESAR BURGER RECIPE
From litehousefoodservice.com
PORK CAESAR BURGERS - ONTARIO PORK
From ontariopork.on.ca
DENNY'S CAESAR BURGER RECIPE - RECIPEZAZZ.COM
From recipezazz.com
CAESAR SALAD BURGERS - MY RECIPE MAGIC
From myrecipemagic.com
BAKED CHICKEN CAESAR SALAD BURGERS | LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
RECIPE: CAESAR WHITE BEAN BURGERS - KITCHN
From thekitchn.com
CAESAR SALAD RECIPES | ALLRECIPES
From allrecipes.com
CAESAR SALAD BURGER RECIPE - RECIPEZAZZ.COM
From recipezazz.com
CHICKEN CAESAR BURGER - SLENDER KITCHEN
From slenderkitchen.com
BURGER RECIPES: FETA PEPPADEW BURGERS WITH CAESAR SALAD AND …
From burgerbase.com
CAESAR SALAD BURGERS RECIPE | MIX AND MATCH MAMA
From mixandmatchmama.com
CHICKEN CAESAR BURGER RECIPE | CHATELAINE
From chatelaine.com
CAESAR BURGERS - CLEAN EATING
From cleaneatingmag.com
RECIPE: CAESAR WHITE BEAN BURGERS - FOOD NEWS
From foodnewsnews.com
CAESAR SALAD BURGERS
From crecipe.com
CAESAR PORK BURGERS - CANADIAN FOOD FOCUS
From canadianfoodfocus.org
ON ANNIE'S MENU - TAHINI CHICKEN CAESAR SALAD BURGERS
From onanniesmenu.com
CAESAR SALAD BURGER RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
BEST SALMON BURGERS WITH CAESAR SLAW RECIPES | FOOD NETWORK …
From foodnetwork.ca
CAESAR SALAD BURGERS – SCHWEID & SONS – THE VERY BEST BURGER
From schweidandsons.com
CAESAR SALAD BURGERS - EMEALS.COM
From emeals.com
CAESAR SALAD BURGER - HOMEMADE ON A WEEKNIGHT
From homemadeonaweeknight.com
BEST COOKING BURGER RECIPES: CAESAR SALAD BURGERS
From worldbestburgerrecipe.blogspot.com
CAESAR SALAD BURGER - BIGOVEN.COM
From bigoven.com
CAESAR SALAD BURGERS - MEALPLANNERPRO.COM
From mealplannerpro.com
CAESAR SALAD BURGERS
From crecipe.com
CAESAR GRILLED CHICKEN BURGER - FOOD FAITH FITNESS
From foodfaithfitness.com
WALKER'S IGA - PRINT RECIPE: CAESAR SALAD BEEF BURGERS
From walkers.iga.com
TUNA CAESAR SALAD RECIPE - THERESCIPES.INFO
From therecipes.info
CHICKEN CAESAR BURGERS WITH PARMIGIANO TATERS | RECIPE - RACHAEL …
From rachaelrayshow.com
CHICKEN CAESAR BURGERS RECIPE - BLOGCHEF
From blogchef.net
CAESAR SALAD BEEF BURGERS ON GARLIC CROSTINI - BETTER HOMES
From bhg.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love