Cantonese Soup Recipes
CHINESE CHICKEN SOUP
This chicken ramen soup is spiced with turmeric, chile paste and ginger, and flavored with soy sauce.
Provided by sal
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 35m
Yield 8
Number Of Ingredients 12
Steps:
- In a large pot, heat oil over medium heat. Cook turmeric, ginger and chile paste in oil until fragrant, 1 to 2 minutes. Stir in chicken, broth, sugar, soy sauce and celery. Bring to a boil, then introduce noodles and cook 3 minutes. Stir in lettuce and remove from heat. Serve garnished with green onions.
Nutrition Facts : Calories 172.1 calories, Carbohydrate 6.5 g, Cholesterol 45.1 mg, Fat 8.7 g, Fiber 0.6 g, Protein 17 g, SaturatedFat 2 g, Sodium 1048.5 mg, Sugar 3 g
CANTONESE SOUP
Make and share this Cantonese Soup recipe from Food.com.
Provided by ElaineAnn
Categories Cantonese
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In large saucepan, lightly brown pork in oil, stirring frequently. Stir in soy sauce, pepper and ginger.
- Cook 5 minutes.
- Add chicken broth; simmer 15 minutes.
- Add cabbage and cook until tender, about 5 minutes.
- Garnish each serving with noodles.
Nutrition Facts : Calories 108.1, Fat 6.1, SaturatedFat 1.3, Cholesterol 16.7, Sodium 828.7, Carbohydrate 2.1, Fiber 0.4, Sugar 1, Protein 10.6
CANTONESE SEAFOOD SOUP
Make and share this Cantonese Seafood Soup recipe from Food.com.
Provided by foodart
Categories Asian
Time 15m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- In a large heavy stockpot add oil and bring to a heat add garlic, ginger and lemon grass and light saute for a minute. Add in the clam juice and chicken broth and bring to a boil. Reduce the heat to a simmer and after 5 minutes remove the garlic, ginger and lemon grass. Turn the heat back up add in the rock fish, shrimps, mussels and Napa cabbage and when the stock come back to a boil turn off the heat. Add in the oyster sauce, wine, salt and pepper to taste. Serve in a large soup bowl and add drop of sesame oil and top with green onion and parsley leaves.
Nutrition Facts : Calories 461.4, Fat 13.1, SaturatedFat 2.4, Cholesterol 228, Sodium 2632.7, Carbohydrate 8.3, Fiber 0.3, Sugar 1.6, Protein 57.2
More about "cantonese soup recipes"
15 NOURISHING CHINESE SOUP RECIPES - THE WOKS OF LIFE
From thewoksoflife.com
- Tomato Egg Drop Soup. Total time: 15 minutes. This has been a staple of weeknight family dinners for years. It’s a spin on everyone’s home-cooked favorite: Tomato and Egg Stir-fry, but in a feather-light soup.
- Chicken Corn Egg Drop Soup. Total time: 25 minutes. This is another easy and nutritious soup for fall. It’s a bit heartier than Tomato Egg Drop Soup, as Bill made this one with more of a Chinese takeout consistency.
- Shepherd’s Purse Tofu Soup. Total time: 25 minutes. This is one of my favorites for when the weather turns cold, because it’s a great light soup to round out a full dinner table of other Chinese dishes.
- Easy Fish Tofu Soup. Total time: 35 minutes. This Chinese Fish Tofu Soup is something we often eat out at restaurants, but it’s easier than you think to get a rich-tasting fish broth at home—and with fillets, not a whole fish!
- Chinese Rice Cake Soup. Total time: 45 minutes. Chinese Rice Cake Soup is one of our new favorites. Despite the shorter cooking time, and the simple add-ins of napa cabbage, carrots, scallions, and shredded pork, the result is a full-bodied soup that tastes like you simmered the stock all day.
- Chinese Winter Melon Soup with Meatballs. Total time: 1 hour 15 minutes. This hearty and warming soup is a little bit like an Italian Wedding Soup, with tender pork meatballs and nutritious winter melon—a healthy late summer and fall staple.
- Hot and Sour Soup. Total Time: 1 hour 20 minutes. You may be surprised to know that it’s actually pretty easy to make this Chinese takeout classic at home!
- Chinese Chicken and Mushroom Soup. Total Time: 1 hour 30 minutes. You do need to do some pre-work to prepare this recipe (soaking dried shiitake mushrooms for 6 hours or overnight), but once you’ve done that, this richly flavored soup comes together in just 90 minutes.
- Simple Wonton Soup. Total time: 2 hours. There are few things more comforting than a hot bowl of wonton soup. You may be surprised to know that you only need 10 ingredients to cook up this tasty classic.
- Shanghai Style Red Vegetable Soup (罗宋汤 – Luo Song Tang) Total time: 2 hours 10 minutes. This classic recipe is a Chinese adaptation of a European beef and vegetable soup.
INSTANT POT CHINESE PORK BONE SOUP 紅蘿蔔粟米豬骨湯
2017-05-18 Wash the dried dates with cold running water. Prepare the rest of the ingredients as listed. Pressure Cook Bone Soup: Place 4 pieces (1045g) of parboiled pork bones, 700g chopped carrots, 525g chopped corn on cob, 1 (5g) thin slice of …
From pressurecookrecipes.com
From pressurecookrecipes.com
CHINESE NOODLE SOUP | RECIPETIN EATS
2020-05-27 Cut bok choys in half (for small / medium) or quarter (for large). Wash thoroughly. Either cook the bok choi in the broth in the soup broth OR noodle cooking water for 1 min (if noodles required boiling). Pick garlic and ginger out of soup. …
From recipetineats.com
From recipetineats.com
SIX CHINESE RESTAURANT-STYLE SOUP RECIPES - THE …
2019-04-21 Simply add 1 tablespoon of cornstarch or potato flour to chicken broth, whisking it, and adding it to the soup pot. Don't skip adding green onions to the soup at the end of cooking—it really finishes off the authentic flavor. Cream Corn Soup (With …
From thespruceeats.com
From thespruceeats.com
TOP 10 CHINESE SOUP RECIPES THAT GET YOU THROUGH …
2017-12-27 Soy Sauce Noodles. In just 15 minutes from now, you could be eating this savory soup. That’s loads faster than waiting for delivery. Tender noodles, green onions and your favorite vegetables come together quick for a weeknight meal …
From omnivorescookbook.com
From omnivorescookbook.com
CANTONESE CHICKEN SOUP RECIPE - NDTV FOOD
About Cantonese Chicken Soup Recipe: An authentic Chinese soup, the Cantonese Soup is a hearty mix of chicken and vegetables chopped into small pieces in piping hot chicken stock. This soup is extremely delicious and does not require a lot of …
From food.ndtv.com
From food.ndtv.com
CANTONESE RECIPES - THE BURNING KITCHEN
Cantonese Recipes. Pig’s Trotter Vinegar (猪脚醋） Braised Beef Brisket Noodles (牛腩面/Ngau Lam Mein) Wat Tan Hor Fun (Silky Egg Hor Fun with Prawns) Soya Sauce Chicken (Si Yau Kai / 豉油鸡) Cantonese Cabbage Rice. Napa Cabbage (Wong …
From theburningkitchen.com
From theburningkitchen.com
18 CHINESE RESTAURANT-STYLE SOUP RECIPES - THE SPRUCE EATS
2021-09-10 Tran Tuan Viet / Getty Images. A simple, fragrant soup made with ground beef, green onion, soy sauce, ginger, sesame oil, and egg, West Lake beef soup will warm your belly. It tastes great with a little fresh cilantro, a drizzle of chili …
From thespruceeats.com
From thespruceeats.com
RED BEAN SOUP – HOW TO MAKE IT AT HOME (CANTONESE STYLE)
2022-06-05 Mash about 80% of the beans, and keep the other 20% intact, so that there are still some whole beans in the soup. 4. Sweeten with rock sugar. Now I return the manually mashed or machine processed red beans to the pot. Add the rock …
From tasteasianfood.com
From tasteasianfood.com
THE BEST CANTONESE WONTON NOODLE SOUP - MOCHI …
2020-01-22 While broth is cooking, prep the wontons. Mix ground pork, shrimp, and egg in a food processor or blender. Season as desired. I use a drop of sesame oil, a splash of soy sauce, a pinch of salt, pepper, and sugar, and one clove grated garlic …
From mochimommy.com
From mochimommy.com
AN INTRODUCTION TO CHINESE HERBAL SOUP INGREDIENTS
2017-10-10 Chinese wild yam (huái shān|淮山) Chinese wild yarm, the root of Dioscorea opposita Thunb, can be purchased both in dried or fresh ones. Dried Chinese yam usually used in Cantonese herbals soups while fresh yam is usually used in …
From chinasichuanfood.com
From chinasichuanfood.com
TRADITIONAL CHINESE SOUPS TO WARM YOUR SOUL - THE …
2018-01-04 Traditional Chinese Soups to Warm Your Soul! 1. Chinese Chicken Mushroom Soup – Traditional Chinese Soup. With goji berries, Chinese dates, ginger, and Shiitake mushrooms, this soup is healthy, if not downright healing–but also …
From thewoksoflife.com
From thewoksoflife.com
AUTHENTIC WONTON SOUP RECIPE - HOW TO MAKE THE BEST …
2019-03-26 Make the noodle sauce by combining 1 tbsp of dark soy sauce, 1/2 tbsp of light soy sauce, one tsp of sesame oil, 1/8 tsp of salt and 1/2 tsp of sugar. Make the pickled green chilies. Slice 5 large green chilies thinly crosswise. Place them in a …
From tasteasianfood.com
From tasteasianfood.com
5 RECIPES FOR CLASSIC CANTONESE SOUPS | THE STRAITS TIMES
From straitstimes.com
Estimated Reading Time 6 minsPublished 2018-06-13
- Old cucumber pork marrow bones soup. 4 big marrow bones, cracked. 2 old cucumbers. 1/2 cup wolfberries. METHOD 1. Heat a kettle of boiling water and scald the marrow bones.
- Winter melon and roasted duck soup. One roast duck carcass, cut into large sections. 1kg winter melon. 1 large piece ginger, smashed. Cilantro leaves for garnish.
- Black chicken herbal soup. 1 black chicken. 50g huaishan, dried Chinese yam. 50g wolfberries. 50g American ginseng, sliced. 1 piece ginger, bashed. METHOD.
- Black-eyed peas and catfish soup. 100g black-eyed peas, soaked. 1 local catfish, gutted and cleaned. 50g finely shredded ginger. Small piece rock sugar, about 20g.
- Dried cuttlefish and lotus root soup. 300g pork soft cartilage or ribs. 300g lotus root or one large segment. 1 dried cuttlefish. 1 large handful raw peanuts, soaked overnight.
LO FOH TONG IS THE CANTONESE SOUP THAT TASTES LIKE HOME
2021-03-17 The soup is even namechecked in the theme song of a popular TV series about non-Cantonese wives navigating the area’s cultural differences: “The hardest part is making Cantonese soups every day…” “Almost everyone here can recite the different soup recipes for the different seasons and different medicinal functions,” says Yao. “It ...
From whetstonemagazine.com
Author Lisa Wong Macabasco
From whetstonemagazine.com
Author Lisa Wong Macabasco
CANTONESE CHICKEN SOUP RECIPE: HOW TO MAKE CANTONESE CHICKEN …
2018-01-08 Cantonese Chicken Soup is one of the most popular Chinese soup that is perfect for a chilling winter night. This soup recipe is extremely delicious and doesn't require a lot of ingredients. It is an easy-to-make dish that is not just filling for your stomach but also satiates your soul. This soup is prepared by adding chicken and crunchy ...
From recipes.timesofindia.com
From recipes.timesofindia.com
SWEET CARROT AND CORN SOUP RECIPE CANTONESE STYLE
Instructions. Rinse corn and carrots. Cut the carrots into chunks and corn in half. Cut 2 pieces of ginger. Put all ingredients in the pot. Add 3 cups of cold water. Close and seal the Instant Pot, set it to "Soup" and set the timmer to 40 minutes. Serve the soup in bowls. Shred the pork with dipping soy sauce.
From chefpangcake.com
From chefpangcake.com
18 AUTHENTIC CHINESE SOUP RECIPES – THE KITCHEN …
The Chinese watercress is a type of cabbage that gives the rest of the ingredients like carrots and ginger root a nice crunchy texture. Source: yummly.com. 18. Ginger and Spring Onion Egg Drop Soup. If you love egg drop soup you won’t be able to get enough of …
From thekitchencommunity.org
From thekitchencommunity.org
OLD CUCUMBER SOUP RECIPE(老黄瓜汤) - THE BURNING KITCHEN
2016-11-18 Cut the old cucumber into 2-inch cross-sections. Remove the seeds from the red dates and rinse. Rinse the wolf berries and drain dry. Wash the peanuts and set aside. Add the 2.5 litres of water into a pot and bring to a boil over high fire. Add in the pork bones, chicken bones, cuttlefish, old cucumber, and peanuts.
From theburningkitchen.com
From theburningkitchen.com
CANTONESE SOUP RECIPE - THERESCIPES.INFO
Bring the stock and mushroom-infused water to a boil over high heat, then reduce to a simmer. Add mushrooms, ginger, and bamboo. Simmer for 5 minutes. Add the tofu and simmer until the tofu is warmed through, about 4 minutes longer. Add the soy sauce and wine to the soup and stir gently, taking care not to break up the tofu.
From therecipes.info
From therecipes.info
CANTONESE STYLE WONTON NOODLE SOUP 广式云吞面 - COOK COOK …
2020-10-15 Turn to medium high heat. Cook two portions of Egg Noodles in the broth until cooked through. Remove and place it in two serving bowls. Put the Bok Choy and the Shiitake Mushrooms in the broth for a few minutes. Remove and place them in the serving bowls. Cook 12 Wontons in the broth for 5 …
From cookcookgo.com
From cookcookgo.com
CANTONESE HERBAL SOUP RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian …
From recipeschoice.com
From recipeschoice.com
CANTONESE CHICKEN SOUP RECIPES : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
CHINESE CHICKEN AND CORN SOUP | EGG DROP SOUP RECIPE : CANTONESE
18.9k members in the Cantonese community. 你好! We are a community of learners, native speakers, and friends who share a passion for all things … Press J to jump to the feed. Press question mark to learn the rest of the keyboard shortcuts. Search within r/Cantonese. r/Cantonese. Log In Sign Up. User account menu. Coins 0 coins Premium Powerups Talk Explore. Gaming. Valheim Genshin Impact ...
From reddit.com
From reddit.com
HERE ARE HONGKONGERS’ FAVE CANTONESE SOUPS & WHERE TO FIND …
2021-08-12 Find the white lung soup (白肺湯/杏汁豬肺湯) at 365soup, 7/F, China Harbour Centre, 122-126 Canton Road, Tsim Sha Tsui, Hong Kong, p. 3100 0200, 尖沙咀廣東道122-126號中港中心7樓湯直送. 5. Sliced whelk, chestnuts, walnuts, lotus roots, figs, black soybeans, red dates, dried orange peel, and chicken soup. Woah, that was a ...
From thehoneycombers.com
From thehoneycombers.com
CANTONESE WONTON NOODLE SOUP (港式云吞面) - OMNIVORE'S …
2016-03-21 Keep boiling for 2 minutes (3 minutes for larger wontons). Stand beside the pot all the time and monitor the broth. If the broth starts to spill, uncover and stir, and place the cover back. Uncover, keep cooking for another minute, or until the wonton is cooked through.
From omnivorescookbook.com
From omnivorescookbook.com
17 SIMPLE CHINESE SOUP RECIPES - INSANELY GOOD
2022-05-25 This detoxifying soup is low in calories and big on fresh veggies. In a large pot, boil vegetable broth, then add mushrooms, carrots, bok choy, garlic, and ginger. Don’t forget a dash of sesame oil and soy sauce! 3. Chinese Rice Cake Soup. Rice cake soup, or niángāo tāng, is thought to be a popular Korean soup.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
CHINESE CHAYOTE SOUP (合掌瓜湯) - HONG KONG RECIPE
Instructions. Boil 12 cups of water in a large pot. Slice the pork and place it in hot water; stir and leave for 1 minute, drain and rinse in cold water. Peel and core the chayote and cut it into large chunks. Peel and cut carrots into medium chunks. Heat oil in the pan to medium and add ginger till fragrant. Add the chayote chunks and stir fry ...
From hongkongrecipe.com
From hongkongrecipe.com
CHINESE CABBAGE SOUP (紹菜汤) - WOK AND KIN
2021-05-20 Peel and cut the carrots into slices roughly 1/2cm (0.2″) thick. We like to cut ours at a diagonal, but this is completely optional. Bring the stock to a boil and add the carrots, siu choy, salt and chicken bouillon powder in. Let it simmer on low-medium heat for 20 minutes or until soft. Serve hot as is!
From wokandkin.com
From wokandkin.com
WONTON NOODLE SOUP (云吞面) | MADE WITH LAU
Spread the noodles (15 oz) out so they don't clump up when cooking. With the stove still set to high heat, let the noodles cook in the boiling water for about 60 seconds. Then, dunk them in cold water for a few seconds. After dunking them in cold water, we'll place them in the pot again for about 15-20 seconds.
From madewithlau.com
From madewithlau.com
10 MOST POPULAR CHINESE SOUPS - TASTEATLAS
2022-06-01 Over the bridge rice noodles (guo qiao mi xian) is a rice noodle soup, a specialty of Yunnan cuisine. When broken into segments, the soup consists of chicken soup, rice noodles, sliced meat, and vegetables, as well as some additional ingredients used for garnishing and seasoning. The dish originated from Mengzi County over 100 years ago.
From tasteatlas.com
From tasteatlas.com
15 BEST CANTONESE FOODS YOU MUST TRY, GUANGDONG DISHES
2021-04-21 It is one of the top 10 classic Cantonese dishes and is a very expensive one. The making process is complex. The fin is first steamed with chicken soup and then quick-boiled, while the crab meat is flash-fried. Then the fin and crab meat is braised together with chicken soup. The finished soup is transparent and taste extremely fresh and tender.
From travelchinaguide.com
From travelchinaguide.com
CHICKEN CANTONESE SOUP RECIPE - NDTV FOOD
Ingredients of Chicken Cantonese Soup. 1 breast of chicken - de-boned and cubed; 1 spring onion - chopped fine; 1/2 cup finely shredded cabbage; 1/4 cup finely shredded carrots
From food.ndtv.com
From food.ndtv.com
CANTONESE WONTON SOUP RECIPE (廣東雲吞) - CHRISTINE'S RECIPES
This wonton soup is a comfort food. The wontons are silky, slippery, the stock is aromatic. These Cantonese wontons are very popular in Hong Kong. The fillings of Cantonese wontons are mainly prawns (shrimps) mixed with minced pork. Yellow chives seem to be a must to be added. Unfortunately, it’s very hard to find any yellow chives throughout the year in Australia. So I just used spring ...
From en.christinesrecipes.com
From en.christinesrecipes.com
230 BEST CANTONESE SOUP IDEAS | CHINESE SOUP RECIPES, ASIAN
Oct 21, 2021 - Explore Belle Pagangpang's board "Cantonese Soup" on Pinterest. See more ideas about chinese soup recipes, asian soup, soup recipes.
From pinterest.com
From pinterest.com
CANTONESE CHICKEN SOUP RECIPE RECIPE ON - BOL NEWS
CANTONESE CHICKEN SOUP RECIPE - CONTINENTAL CUISINE CHEFS
2021-02-02 Once your ingredients are ready, set them in a container. 4. Done. Layer chicken pieces, chicken broth, cut mushrooms, and bok choy in the container and put it in the oven on standard heat. 5. Done. Let the soup cook bake heat for an hour, and serve hot with some fresh wheat buns on a chilly winter night. Have fun!
From continentalcuisinechefs.com
From continentalcuisinechefs.com
THE CHINESE SOUP LADY | TRADITIONAL SOUPS FOR THE MODERN SOUP …
2022-04-05 Vegetarian Lotus Root with Chestnuts and Carrots Chinese Soup. Soup Name: Vegetarian Lotus Root with Chestnuts and Carrots Chinese Soup Traditional Chinese Name: 蓮藕栗子素湯 (Lián'ǒu lìzǐ sù tāng) This is a great, earthy, slightly nutty light soup great for the whole family and vegetarian friendly!
From thechinesesouplady.com
From thechinesesouplady.com
CHINESE SOUPS AND STEWS RECIPES | ALLRECIPES
Slow Cooker Chicken and Corn Congee. 6. This is a simple recipe best suited for cold nights. The corn adds a nice crunchy contrast to the creamy boiled rice and soft chicken. Drizzle some sesame oil and add a dash of white pepper on top and it's a meal on its own. By Angela.
From allrecipes.com
From allrecipes.com
CANTONESE SOUP RECIPE - WEBETUTORIAL
The ingredients are useful to make cantonese soup recipe that are lean pork, oil, soy sauce, pepper, ground ginger, chicken broth, chinese cabbage, chow mein noodles . Cantonese soup may have an alternative image of recipe due to the unavailability of the original image. If you have unique content/steps to make recipe or image for Cantonese ...
From webetutorial.com
From webetutorial.com
CLASSIC CANTONESE FISH SOUP RECIPE - MAGIC SKILLET
Classic Cantonese Fish Soup Recipe. Ingredients. 12 oz (360 g) white fish fillets, cut across into thin strips; 2 tablespoons soy sauce; 2 teaspoons dry sherry; 3 tablespoons vegetable oil; 2 medium onions, peeled and chopped; 4 shallots, peeled and chopped; 3 stalks of celery, trimmed and chopped; 7 cups (1.75 L) chicken stock ; salt and freshly ground black pepper; Method. Step 1. In a large ...
From magicskillet.com
From magicskillet.com
CANTONESE EGG FLOWER SOUP RECIPE | EAT YOUR BOOKS
Cantonese egg flower soup from Simple Chinese Cookery by Ken Hom. Shopping List; Ingredients; Notes (1) Reviews (0) spring onions; garlic; fresh ginger; sesame oil; eggs; chicken wings ...
From eatyourbooks.com
From eatyourbooks.com
15 CANTONESE SOUP RECIPES HONG KONG - SELECTED RECIPES
15 Cantonese Soup Recipes Hong Kong. Cantonese Pork Soup with Carrots & Chinese Yam. 5 hr 30 min. Red dates, chinese, dried shiitake mushrooms, dried goji berries, ginger. 5.0 5. The Woks of Life. 33 Chinese Soup Recipes (Learn How To Make Chinese Soups) 4.8 11. Yum of China. Hong Kong Borscht Soup. 1 hr 10 min . Beef chuck roast, beef bones, potatoes, fresh tomatoes, tomato paste. 5.0 9. Oh ...
From selectedrecipe.com
From selectedrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #cantonese #very-low-carbs #soups-stews #asian #chinese #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something
You'll also love