Caribbean Chicken Stir Fry Recipes
CARIBBEAN CHICKEN STIR-FRY
Fruit cocktail in stir-fry? You might be surprised by how good this dish is. It's a promising go-to option when time's tight. -Jeanne Holt, Mendota Heights, Minnesota
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, mix cornstarch and water until smooth., Coat a large skillet with cooking spray; heat over medium-high heat. Add chicken; sprinkle with jerk seasoning. Stir-fry 3-5 minutes or until no longer pink. Stir cornstarch mixture and add to pan. Add fruit. Bring to a boil; cook and stir 1-2 minutes or until sauce is thickened., Meanwhile, heat rice according to package directions. Serve with chicken.
Nutrition Facts : Calories 432 calories, Fat 5g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 210mg sodium, Carbohydrate 60g carbohydrate (0 sugars, Fiber 3g fiber), Protein 28g protein.
CARIBBEAN CHICKEN
Steps:
- Puree all ingredients except chicken in food processor. Add marinade and chicken to re-sealable plastic bag, mix thoroughly and let marinate, refrigerated, for 4 to 8 hours.
- Preheat oven to 350 degrees F.
- Heat grill to high, remove excess marinade from chicken and place on grill. Grill each side of chicken for 3 to 4 minutes then place on a pan and finish in the oven for 15 minutes.
- Squeeze a lime wedge over each piece of chicken and serve.
CARIBBEAN JERK STIR-FRY
This combination of Asian stir-fry and fiery Caribbean seasoning makes sweet and spicy dish. Serve over hot cooked white rice.
Provided by Clifford Randall Lyde
Categories World Cuisine Recipes Asian
Time 35m
Yield 2
Number Of Ingredients 9
Steps:
- Heat the oil in a large skillet over medium-high heat. Cook and stir the bell pepper and onion in the oil until slightly tender, 5 to 7 minutes. Remove pepper and onion from the skillet and set aside. Add the chicken to the skillet; season with jerk seasoning; cook and stir chicken until no longer pink inside. Pour the plum sauce in with the chicken; add the bell peppers and onions; toss to combine. Cook until the peppers and onions are heated completely, 3 to 5 minutes. Sprinkle with soy sauce and chopped peanuts to serve.
Nutrition Facts : Calories 548.8 calories, Carbohydrate 41 g, Cholesterol 103.7 mg, Fat 21.4 g, Fiber 4.7 g, Protein 44.3 g, SaturatedFat 3.8 g, Sodium 1620.6 mg, Sugar 26.4 g
CARIBBEAN CHICKEN
Chicken breast is coated in a delicately spiced, and slightly sweet breading, then baked with grapefruit juice and nectarine.
Provided by KS
Categories World Cuisine Recipes Latin American Caribbean
Time 45m
Yield 4
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking dish with parchment paper.
- In a large bowl, mix together paprika, onion powder, garlic powder, parsley, oregano, salt and pepper. Toss with chicken breasts until evenly coated. In a bowl, combine duck sauce, marinara sauce, mango hot sauce and 1/4 cup grapefruit juice. Coat chicken evenly with sauce mixture. Place bread crumbs in a shallow dish, and dredge chicken until evenly breaded. Place chicken in baking dish. Place nectarine slices around the edge of baking dish.
- Bake in preheated oven for 15 minutes. Turn the chicken, pour 1/2 cup grapefruit juice over chicken, and continue cooking for another 15 minutes or until done.
Nutrition Facts : Calories 319.2 calories, Carbohydrate 37.8 g, Cholesterol 68.4 mg, Fat 3.7 g, Fiber 2.4 g, Protein 32.9 g, SaturatedFat 0.5 g, Sodium 1239.5 mg, Sugar 11.8 g
EASY CARIBBEAN CHICKEN
This is a very simple recipe that uses easy-to-find ingredients. Serve with some steamed vegetables for a complete meal. Use cubes of pork or even shrimp instead of the chicken. -Courtney Stultz, Weir, Kansas
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a large nonstick skillet, heat oil over medium-high heat. Add chicken and seasoning; saute until chicken is lightly browned and no longer pink, about 5 minutes. Add tomatoes, pineapple and barbecue sauce. Bring to a boil; cook and stir until flavors are blended and chicken is cooked through, 5-7 minutes. Serve with rice and, if desired, cilantro.
Nutrition Facts : Calories 242 calories, Fat 6g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 605mg sodium, Carbohydrate 20g carbohydrate (15g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic exchanges
CARIBBEAN CHICKEN STIR FRY
I found these magical little beans . . . black beans in garlic sauce at a local Asian market. They are so good, they can turn any meal into an exotic affair. Check it out with my Cuban beef, chicken and Jamaican shrimp recipes. You'll love it! They are equally delectable! Enjoy!
Provided by DayJahView
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Tenderize the cut chicken into bite-size pieces. Marinade in oyster sauce overnight in refrigerator. Meanwhile, cook rice and keep covered. Saute chicken and garlic 3-4 minutes. Add chicken soup base and 1/2 cup water. Simmer carrots and celery until tender. Shave water chestnuts and cashews and add to chicken mixture. Add juice, bean sauce and simmer 3-4 minutes more. Serve over brown rice. Enjoy!
Nutrition Facts : Calories 427, Fat 9.6, SaturatedFat 1.8, Cholesterol 9.1, Sodium 252.4, Carbohydrate 77.3, Fiber 7, Sugar 11.9, Protein 13.2
CARIBBEAN-STYLE FRIED CHICKEN
Actually, fried and baked. This is easy to put together! Equally good hot from the oven or served cold at a picnic. The first time I made this I used skinless chicken and it was really delicious! From The Caribbean Cookbook by Hermes' House Publications.
Provided by COOKGIRl
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Stir together the marinade and toss to coat with the chicken pieces in an ovenproof baking dish.
- Marinate the chicken for at least 2 hours but up to 12 hours. The longer it marinates, the more intense the flavor.
- Once marinade time is completed, transfer the chicken pieces to a bowl and soak in the milk for 15-20 minutes. Transfer back to the baking dish. Discard the milk.
- Preheat oven to 350 degrees.
- In a large saute pan heat up a little bit of oil. Dredge the chicken pieces in the flour, shake off the excess flour, and add to the heated pan. Do not crowd the pan.
- Fry the chicken pieces until light brown but not cooked all the way through.
- With slotted spoon, transfer the chicken pieces back to the baking dish and bake for about 35-40 minutes or until cooked through and golden brown.
Nutrition Facts : Calories 484.3, Fat 24, SaturatedFat 7.6, Cholesterol 148.8, Sodium 170.9, Carbohydrate 28.6, Fiber 1.4, Sugar 0.1, Protein 36.3
More about "caribbean chicken stir fry recipes"
CARIBBEAN JERK CHICKEN STIR FRY RECIPE WITH VEGETABLES
2014-02-17 Sprinkle the vegetables with salt and pepper and mix. Remove the vegetables from the frying pan. Heat another 1/2 tbsp of oil in that …
From melaniecooks.com
Estimated Reading Time 2 mins
From melaniecooks.com
Estimated Reading Time 2 mins
EASY CHICKEN STIR FRY RECIPE - MOM ON TIMEOUT
2018-11-12 Add one tablespoon of olive oil to a large skillet or wok and heat over medium high heat. Add chicken (in batches if necessary) and season with salt and pepper. Cook for 3 to 5 minutes or until cooked through. Remove …
From momontimeout.com
From momontimeout.com
CARIBBEAN RECIPES: CAPTAIN’S CHICKEN AND BROCCOLI STIR …
Step Four: Cooking in a Wok. Set wok over medium high heat and coat bottom with 1 tablespoon of oil. When the oil shimmers and pops, add 10 to 15 pieces of chicken. Stir-fry until the chicken is fully cooked through. Transfer to a plate …
From caribbeantrading.com
From caribbeantrading.com
CRISPY CARIBBEAN CHICKEN STRIPS (BAKED OR FRIED)
2014-06-17 Prepare the Marmalade Dip, if desired : In a medium bowl, combine the marmalade, mustard and mayonnaise. Cover and refrigerate for at least several hours to allow flavors to blend. Preheat oven to 450°F. Align cookie …
From africanbites.com
From africanbites.com
10 FAST AND EASY CHINESE CHICKEN STIR-FRY RECIPES
2020-07-13 The marinade is easy, requiring just four ingredients and 25 minutes. While you're waiting, fry or toast the recipe's peanuts. If you want to deep-fry the peanuts, start them in cold oil. This will make the peanuts …
From thespruceeats.com
From thespruceeats.com
CARIBBEAN CHICKEN STIR-FRY | MI40NATION BEN PAKULSKI
Cook chicken separately. 2. Mix orange juice, soy sauce, ginger, paprika, turmeric, cayenne pepper, salt and pepper in a small bowl; set aside. 3. Heat wok or large skillet over high heat. Coat with cooking spray. 4. Add red pepper, …
From mi40nation.com
From mi40nation.com
CARIBBEAN CITRUS & VEGGIE STIR FRY, FAVORITE TYPE OF CUISINE
2010-12-14 Caribbean Citrus & Veggie Stir Fry 3 c of sliced/shredded veggies (this one was a blend of red, green, orange, and yellow peppers, white onions, zucchini, carrots, and cabbage with cabbage being 80% of the mix) 1 c citrus fruit (I used 1 small diced orange & 1/2 c fresh pineapple) 1 Tsp Ground Ginger
From averiecooks.com
From averiecooks.com
CARIBBEAN CHICKEN STIR FRY RECIPE - POSTS | FACEBOOK
Caribbean chicken stir fry recipe. 847 likes · 2 talking about this. Stay with us to get more recipe
From business.facebook.com
From business.facebook.com
JERK CHICKEN STIRFRY. - CARIBBEANPOT.COM
2016-08-29 Heat the oil in a wide pan on low and go in with the garlic for 20 seconds. Turn up the heat to medium and go in with the peppers, onion, ginger and celery and mix well. Cook for 2-3 minutes. Then add the soy and Hoisin sauces and toss. Now go in with the pieces of jerk chicken, mix well and then the cabbage.
From caribbeanpot.com
From caribbeanpot.com
AMAZING CARIBBEAN BROWN STEW CHICKEN (JAMAICAN) - TASTE THE …
2015-01-01 Remove chicken from pan. Remove half the cooking oil in pan and use remaining oil to fry onions and bell peppers until onions are transparent. Add thyme, hot pepper sauce, tomato ketchup and 1 cup of hot water to pan and stir; Taste gravy and add 1 tsp of salt, if needed; let simmer for 5 minutes. Add chicken to gravy.
From tastetheislandstv.com
From tastetheislandstv.com
JAMAICAN CHICKEN STIR-FRY - GLUTEN FREE RECIPES
Add the pickled vegetables and chiles, pickling liquid and the remaining 2 tablespoons of soy sauce and stir-fry for 10 seconds to blend. Season with salt and pepper and stir in the sesame oil. Ingredients you will need
From fooddiez.com
From fooddiez.com
CARIBBEAN CHICKEN STIR-FRY - PLAIN.RECIPES
Coat a large skillet with cooking spray; heat over medium-high heat. Add chicken; sprinkle with jerk seasoning. Stir-fry 3-5 minutes or until no longer pink. Stir cornstarch mixture and add to pan with fruit. Bring to a boil; cook and stir 1-2 minutes or until sauce is thickened. Meanwhile, heat rice according to package directions. Serve with ...
From plain.recipes
From plain.recipes
CARIBBEAN CHICKEN STIR-FRY RECIPE— LAKE ISLE PRESS—TRAILBLAZING …
2021-10-07 2 tablespoons Caribbean-style Pickapeppa sauce ¼ teaspoon allspice ⅛ teaspoon ground nutmeg . PREPARATION. Rinse the chicken breasts and pat dry with paper towels. Cut crosswise into ½-inch-wide strips. In a large bowl, combine the coriander, ginger, paprika, black pepper, cayenne pepper, and lime zest. Add chicken strips and toss to …
From lakeislepress.com
From lakeislepress.com
CAPTAIN’S BROCCOLI AND CHICKEN STIR FRY | PUERTO RICO & CARIBBEAN
2011-09-21 When the oil shimmers and pops, add 10 to 15 pieces of chicken. Stir-fry until the chicken is fully cooked through. Transfer to a plate and repeat the process with the remaining chicken pieces. Add the chicken back to the wok along with the sauce, and let simmer until the sauce has reduced down a bit and thickened.
From caribbeantrading.com
From caribbeantrading.com
CABBAGE CHICKEN STIR-FRY – JAMAICAN DINNERS
2021-10-24 How to keep clean when I cook cabbage chicken stir-fry recipe? This is how to keep your Caribbean Jamaican food dinner kitchen clean while cooking cabbage chicken stir-fry. Put a clean kitchen rag in soap and water. Add several drops of bleach in it. Avoid using scrubbers! Squeeze the rag; remove excess water.
From jamaicandinners.com
From jamaicandinners.com
CARIBBEAN CHICKEN STIR-FRY RECIPE: HOW TO MAKE IT
Fruit cocktail in stir-fry? You might be surprised by how good this dish is. It's a promising go-to option when time's tight. —Jeanne Holt, Mendota Heights, Minnesota
From stage.tasteofhome.com
From stage.tasteofhome.com
JAMAICAN CHINESE STYLE STIR-FRIED CHICKEN WITH BOK CHOY
Wash the chicken with vinegar. Cut the chicken into thin strips about 1-inches long. Season the chicken with the onion and 1 tablespoon of soy sauce. Marinate the chicken in the refrigerator for 30 minutes. While the chicken is marinating, cut up the Bok Choy cross-wise into thin strips. Cut up the 2 carrots into strips and set aside.
From jamaicans.com
From jamaicans.com
JERK CHICKEN NOODLE STIR FRY. - CARIBBEANPOT.COM
2015-01-16 1 tablespoon veg oil. * Cook the noodles according to package directions “but”.. if it says to cook for 5 minutes, try to under-cook it by a minute or so, so you don’t end up with soggy noodle when it’s stir fried. Prepare your vegetables (cut, dice etc).
From caribbeanpot.com
From caribbeanpot.com
CHICKEN STIR FRY WITH NOODLES – JAMAICAN RECIPE
ditch the same boring dinner every night and try this instead better than takeout chicken stir fry Ingredients 1 lbs deboned chicKen thighs 1 cup shredded cabbage 1 1/2 cups…
From jamaicanrecipe.net
From jamaicanrecipe.net
CHICKEN CAULIFLOWER STIR-FRY RECIPE – JAMAICAN DINNERS
2021-10-17 Turn stove flame on medium/low (4). 12. Next, add 2 cups cooking oil into heating pan, allow for 6 minutes to get hot or until you see little smoke. 13. Now, stir in marinating chicken flakes properly, and then add it to the heating oil on the stove. Immediately use wooden spoon stir in separating chicken flakes for 40 seconds, be cautiously. 14.
From jamaicandinners.com
From jamaicandinners.com
OVEN BAKED CARIBBEAN CHICKEN - MAGIC SKILLET
2020-04-29 Transfer spiced mixture to a casserole dish. Add chicken stock and stir to combine. Add potato cubes and fried chicken thighs. Step 5. Place the casserole dish on the lower grill rack of turbo oven. Cover and cook at 350°F(180°C) for 40-45 minutes. Remove oven baked Caribbean chicken from turbo oven. Set aside and let cool for 2-3 minutes
From magicskillet.com
From magicskillet.com
10 BEST JAMAICAN STIR FRY RECIPES | YUMMLY
2022-07-06 Stir-Fry Lemon Chicken Madeleine Cocina soy sauce, ginger, honey, onion, lemon juice, water, cornflour and 7 more Spanish-style Shrimp and Rice Stir-fry La Cocinera Con Prisa
From yummly.com
From yummly.com
10 BEST JAMAICAN STIR FRY VEGETABLES RECIPES - FOOD NEWS
1 head cabbage. 2 tablespoons olive oil, or as needed. 1 small onion, thinly sliced. ½ chopped green bell pepper. 1 green onion, sliced. 2 sprigs fresh thyme. 1 whole Scotch bonnet chile pepper. 1 teaspoon salt (Optional) 1 cup shredded carrots. ¼ cup white vinegar.
From foodnewsnews.com
From foodnewsnews.com
CARIBBEAN CHICKEN STIR-FRY RECIPE | EAT YOUR BOOKS
Caribbean chicken stir-fry from Taste of Home Healthy Family Favorites Cookbook: 250+ Healthy Foods That Your Kids Will Actually Eat! (page 86) by Taste of ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn. Support Page;
From eatyourbooks.com
From eatyourbooks.com
CARIBBEAN JERK STIR FRY - COOKEATSHARE
This combination of Asian stir-fry and fiery Caribbean seasoning makes sweet and spicy dish. Chicken Breast Stir Fry - All Recipes. Looking for stir fry chicken breast recipes? Allrecipes has more than 80 trusted stir fry chicken breast recipes complete with ratings, reviews and cooking tips. Daily Stir Fry Recipe Ideas - All Recipes. This ...
From cookeatshare.com
From cookeatshare.com
CARIBBEAN CHICKEN CASSEROLE | CARIBBEAN RECIPES | GOODTO
2022-07-21 Method. To make this casserole recipe. (opens in new tab) , heat the oil in a deep pan. Brown the chicken all over in batches and set aside. Drain all but 1 tbsp of the fat. Gently fry the onion until softened. Stir in garlic, ginger and spices and cook for 1 min. Sprinkle over the flour and cook for another min.
From goodto.com
From goodto.com
CARIBBEAN JERK CHICKEN STIR-FRY | MAIN DISHES - KELCHNER'S
Heat oil in 10-inch skillet over medium-high heat. Add chicken; stir-fry 10 to 12 minutes or until no longer pink in center. Add onions and bell pepper; stir-fry 2 to 3 minutes or until vegetables are crisp-tender. 3 Gently stir in orange segments. Sprinkle with peanuts.
From kelchnershorseradish.com
From kelchnershorseradish.com
CARIBBEAN CHICKEN STIR-FRY RECIPE - EASY RECIPES
Caribbean Chicken Stir Fry Recipe 1 pound boneless skinless chicken breasts, cut into 1/2-inch strips; 2 teaspoons Caribbean jerk seasoning; 1 can (15 ounces) mixed tropical fruit, drained and coarsely chopped; 2 packages (8.8 ounces each) ready-to-serve brown rice
From recipegoulash.cc
From recipegoulash.cc
JAMAICAN STIR FRY | JAMAICAN JERK CHICKEN RECIPE
In a small pan, boil the potatoes until just tender. Drain. In a large frying pan, heat oil to medium high heat. Add chicken and Jamaican Jerk seasoning - stir fry until chicken is cooked through. Add bell peppers and continue cooking until peppers soften. Add pineapple, pineapple juice and the potatoes continue cooking for another 2-3 minutes ...
From spicesinc.com
From spicesinc.com
CARIBBEAN JERK CHICKEN RECIPE - LAURENT TOURONDEL | FOOD & WINE
Directions. Step 1. In a food processor, combine all of the ingredients except the chicken and process to a paste. Put the chicken pieces in a very large bowl and …
From foodandwine.com
From foodandwine.com
CARIBBEAN CHICKEN STIR-FRY | RECIPE | STEW CHICKEN RECIPE, RECIPES ...
Jan 19, 2015 - Fruit cocktail in stir-fry? You might be surprised by how good this dish is. It's a promising go-to option when time's tight. —Jeanne Holt, Mendota Heights, Minnesota. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or ...
From pinterest.com
From pinterest.com
CARIBBEAN CHICKEN STIR FRY RECIPE - HOME | FACEBOOK
Caribbean chicken stir fry recipe. 843 likes · 1 talking about this. Stay with us to get more recipe
From facebook.com
From facebook.com
CARIBBEAN JERK CHICKEN STIR FRY RECIPE WITH VEGETABLES
Jul 19, 2015 - Caribbean jerk chicken is a spicy chicken recipe originating from Jamaica. Chicken is marinated with spices, lime juice, sugar and Jalapeno pepper and then stir-fried. Delicious! If you ever had so-called 'spicy' chicken that was seasoned on the outside and bland on the inside, this recipe is the opposite of that. S…
From pinterest.com
From pinterest.com
CARIBBEAN CHICKEN STIR FRY RECIPE - POSTS | FACEBOOK
Caribbean chicken stir fry recipe. 843 likes. Stay with us to get more recipe
From facebook.com
From facebook.com
CARIBBEAN JERK STIR-FRY RECIPE REVIEW BY ANONYMOUS – REDCIPES
Caribbean Jerk Stir-Fry recipe review by Brian Wigginton - Get more ideas of asian recipes on RedCipes. RedCipes. Appetizers and Snacks. 4,948 recipes. BBQ & Grilling. 20 recipes. Bread. 3,006 recipes. Breakfast and Brunch. 3,262 recipes. ...
From redcipes.com
From redcipes.com
10 BEST CARIBBEAN STYLE CHICKEN RECIPES | YUMMLY
2022-07-11 chicken, fresh thyme, dry red wine, Dijon mustard, thyme sprigs and 4 more Caribbean Curry Ragú salt, vegetable oil, chopped fresh …
From yummly.com
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
