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Garlic Oregano Grilled Pita Bread

Author: Gina Marie Miraglia Eriquez

Orecchiette with Chickpeas

Author: Gina Marie Miraglia Eriquez

Juniper Brined Roast Turkey with Chanterelle Mushroom Gravy

Living in the Pacific Northwest, with our bounty of berries, tree-ripened fruits, hazelnuts, and wild mushrooms, makes going to the farmers' market feel like a season-long treasure hunt. I'm especially...

Author: Diane Morgan

Chickpea Purée

Author: Suzanne Goin

Celery, Apple, and Fennel Slaw

Author: Bon Appétit Test Kitchen

Spiced Pumpkin Soufflés with Bourbon and Molasses Sauce

Though these delicately spiced soufflés reach toward the skies, they capture the fragrant earthiness of pumpkin. Best of all, this airy alternative to pumpkin pie leaves you satisfied, not stuffed.

Author: Shelley Wiseman

Bagna Cauda Dip with Assorted Vegetables

Author: Selma Brown Morrow

Honey Cinnamon Ice Cream

Author: Joanne Chang

Poached Apples with Vanilla Yogurt

Author: Bon Appétit Test Kitchen

Chocolate Peanut Butter Pinwheel

Author: Fran Gallagher Ripsom

Ricotta Gnocchi

Author: Lillian Chou

Herb Grilled Chicken Wings

Author: Alison Roman

Broccoli Cheddar Dip

Author: Tracey Seaman

Sautéed Chicory

Author: Gina Marie Miraglia Eriquez