This recipe has been in our family for many years and I am uncertain of the origin. I can remember being served this flavorful dish many times as child and it remains a favorite today.
Author: Judith Esqueda
Are You tired of same tuna noodle casserole! Found this in old cookbook thought it would be nice for a change. Especially for a lent dinner. Very tastey!
Author: Lisa G. Sweet Pantry Gal
This is a nice Asian dish you can make. I put it over brown rice. And served with egg rolls and wonton soup.
Author: LINDA BAILEY
This casserole is simply delicious! I got this recipe from a cookbook made of recipes from museum employees in a small town near me. The first time I made it I was sold and it's good enough to serve to...
Author: Carrie R.
We jumped on this one when we saw it at Pillsbury.com. Can you beat the combination to get everyone to eat? Kids to kids at heart will love this, and using black beans rather than ground beef will make...
Author: Sharon Whitley
I changed up a recipe I found in my inbox. So many recipes look promising but include several ingredients I don't care for. So I just subtract or substitute until I have something I like. This is one of...
Author: Ellen Bales
This was a favorite of mine growing up. I just loved the flavor and the crunch of the celery. And of course the buttered crackers on top! This is a great freezer dish, and good for using up leftover chicken....
Author: Lauren Conforti
The original recipe came to me a couple years ago and we tried it and enjoyed it. But .. as is normal for us .. we had to tweak it a bit and this is what we came up with. It's cheap, easy, convenient,...
Author: Maggie M @LovingMyKitchen
I wanted to make this a lighter meal, so I used lean ground turkey instead of beef as is customary. I made this one gluten and dairy free, so those with allergies can enjoy it too.
Author: Jo Zimny
This is almost like a breakfast Quiche that I came up with, the Fresh Basil Leaves, Tomato, & Egg, give the Meatloaf elegance and a very nice flavor followed by a refreshing taste of grated potato . Yes,...
Author: Rhonda E! @TwoForks4U
I was a little tired of the same old tater tot casserole I've always made, so I decided to add a little more flavor to it and wow, after cooking it, it didn't last long! It is a little on the spicy side,...
Author: Stephen Farris @blackfalcon13
Easy Baked Pesto Chicken is a tasty dinner that you can make with purchased pesto if you don't have any in the freezer.
Author: Kalyn Denny
Wow, what a touchdown of a dish! If you don't want to make finger foods at your next tailgating party then this is the go-to recipe. It has all that classic chicken wing flavor but without the mess. The...
Author: Hope Vaillancourt
I have had this recipe so long I don't even remember not using it! I try others but always come back to this.
Author: Pamela Rappaport
Looks like this recipe came off the back of a box of bacon a very long time ago and I never got around to transcribing it. So here goes:
Author: Ellen Bales
A great one dish meal. Is open to all kinds of variations for those who love to tinker.
Author: Earl Williams
I'm always looking for new ways to make chicken, which is not one of my hubby's favorites, but he tends to enjoy chicken casseroles, pot pies and such. He doesn't eat anything but the white meat, so that's...
Author: Angela (Grammy) Derby
Everytime I go to a gathering , everyone asks me to bring this dish. I wonder if they think thats all I know how to cook ha ha.
Author: cindy miller
My uncle was an avid gardner and use to make this when we went to camp at the end of the summer.
Author: SK H
This is a recipe my mother always made on special occasions--it was the only casserole dish my father would eat. My husband had never eaten asparagus until we married 25 years ago and now always requests...
Author: STERRY
My mother found this recipe many years ago and it has become known as Mrs. Austin's Macaroni and Cheese by my friends. This delicious dish can be made in a casserole or an oven-proof dutch oven in your...
Author: Sharon Freeze
We basically got sick of eating lasagna; and one day- Nonna came up with this! Many people do this as a simple baked ravioli casserole- but this is TRULY AUTHENTIC AND ORIGINAL. There is NO other recipe...
Author: Lisa Joisygirl
i LOVE rice, so having leftovers from the night before i decided i wanted to try something a little different than the usual fried rice. after sifting through the ingredients i had in my fridge and cabinets,...
Author: lisa moore
This easy to make , delicious casserole is sure to please.
Author: Anita Hoffman
This recipe was a favorite for my son when he was about 5 years old. Today I have adapted the recipe for our tastes. I hope you try this for your family. So simple and easy. The origional recipe had only...
Author: TERRI OPGENORTH @Terrio13
Can we say "Comfort Food". This is an excellent example of it and you really just don't want to stop eating it.
Author: Annacia * @Annacia
One of my daughters very easy and quick recipes, very tasty
Author: Jean Romero
A good way to get kids to eat vegetables. My kids always loved a soufflé. This one is easier than my Cheese Soufflé. I don't make them often because I don't like beating egg whites.
Author: Susan Feliciano
I love this recipe! It is very fast and simple, and I am able to re-purpose the leftovers from the day before. And the best thing about it is my 2 teenagers get their veggies and don't complain!
Author: Era Stevens
I just substituted low fat ingredients for the ones originally called for in this tuna casserole recipe. Its an old stand-by recipe and I do not know the origin. This is quick to mix together but does...
Author: Kathie Carr
This recipe is in great demand from my friends and family. It tastes similar to sweet potato souffle, with a custard-like texture. Use with any meal that sweet potatoes seem to go with (for example, ham,...
Author: VPMSAVGA
This is my own dish. I had a basic cream sauce recipe years ago. I made this my own. I added many different ingredients including the bacon. The bacon and apple combination gives it that sweet savory taste....
Author: Nor Mac
I got this recipe from a good friend. When I heard her say corn and macaroni together I thought....No Way!! But, this is really good!...very rich tasting!
Author: colleen cleppe
I created this remix meal idea from ingredients I had on hand, using Black Angus Beef from a Roast Beef Dinner. I really wanted to make my Faux Phylly Cheese Steak Sandwich, but needed other ingredients...
Author: Rose Mary Mogan
Author: Kitchen Crew
don't know where I got this recipe. I have had it a long time and is always a smash at potlucks and parties.
Author: barbara lentz
This quick delicious casserole is great for that "I'm so glad the hustle of Thanksgiving is over"- pop this in the oven - set back and relax!
Author: Pat Duran
I found this recipe on a packaged set of McCormicks Seasonings. I changed some things and added others to make it the way I knew my family would enjoy it. We like spicy so this definitely has a kick. You...
Author: Deneece Gursky
I call this "Jeanie's Beef and Zucchini Casserole", because it came from one of our church cookbooks and had her name on it. I haven't changed it too much - just the topping. High in protein, low in carbohydrates,...
Author: Susan Feliciano
I found this on a Weight Watcher site and was pleasantly surprised at the delicious flavor. Calories 237 per serving 6 g of fat and 5 WW Points.
Author: Amanda S
Easy and perfect dish to take to a potluck! This is a perfect vegetarian dish!
Author: Stephanie Dodd
A friend of mine at work made this for a pot luck last year and it was so good, I wanted to share it with everyone.
Author: Bonnie Roberts
I found this years ago in a Good Housekeeping Magazine. I changed it around to fix our taste. It was the first time I fixed Polenta.We like this for a change. I hope you enjoy.!!!!!!!!!!
Author: Zelda Hopkins
i create this new pizza casserole,it based on subway's chicken bacon ranch sandwich,contain no pizza sauce in this recipe,combine with leftover roasted chicken,crumbled bacon,angel hair pasta and alfredo...
Author: raymond spencer
I've always made chicken parmesan the hard way by frying the chicken, boiling the noodles, etc. I watched my Cousin throw this dish together in a matter of minutes and it's the only way I make chicken...
Author: Janet Crow
Delicious Tamale Pie is loaded with seasoned ground beef combined with tomatoes, bell peppers, and jalapenos all topped with cheesy cornbread and baked to perfection. Friends and family just love this...
Author: Beth Pierce @smalltownwoman