I love THIS cheesecake! I love cheesecake period!! This is especially good with the fresh fruit and jam...Everyone thinks I bought it at the bakery, it's so beautiful...good too! The credit is not mine;...
Author: Gingerbee
Make and share this Crescent Cheesecake Roll-Ups recipe from Food.com.
Author: Tiz4tggr
The fall season is the time when we prepare pumpkin and apple dishes because that's what is commonly harvested around this time. But with this recipe, you can prepare these year-round (and you'll want...
Author: Redneck Epicurean
Impress your friends with this delicious marriage between a chiffon and cheesecake dessert - Light, Creamy, Low-Fat and Beautiful!! Especially attractive for Valentine's Day! Actual cooking time is minimal,...
Author: BeachGirl
This is a very creamy cheese cake. The marbled chocolate makes it beautiful as well. For dinner parties I make chocolate "leaves" to garnish with.
Author: Vicki in CT
Make and share this Impossibly Easy Pumpkin Cheesecake recipe from Food.com.
Author: swimmer175
A creamy cheesecake with a light pumpkin flavor and butterscoth chips. Preparation time does NOT include cooling time.
Author: cjbamboo
These bite-sized cheesecakes are just the thing to bring to parties or to have as a dessert during the holidays!
Author: Janie Kutassy
Make and share this Deep Fried Cheesecake recipe from Food.com.
Author: sheri77
This is a recipe that is for all of you cheesecake lovers. This is one of my favorite recipes that my mother-in-law passed on to me. It's simple to make and the bars don't last at our house.
Author: nnreq
German cheese cake - the original recipe asks for Schichtkaese which is probably hard to find. Take curd cheese instead.
Author: Swiss Miss
Make and share this Spring Breeze Cheesecake recipe from Food.com.
Author: BeccaB3c
This recipe was listed in a cookbook called "Ultimate Cheesecakes" by Philadelphia Cream Cheese (Kraft Foods).
Author: Northwestgal
This wonderful cheesecake recipe is from Emeril Lagasse with a few modifications to the crust. One of the secrets to a successful cheesecake that does not crack is to avoid over mixing the batter. The...
Author: Luby Luby Luby
Make and share this Oreo Cookie Cheesecake With Chocolate Glaze recipe from Food.com.
Author: Juenessa
Make and share this Bailey's Irish Cream Pie recipe from Food.com.
Author: GingerlyJ
Make and share this Orange Vanilla Swirl Cheesecake recipe from Food.com.
Author: Pinay0618
My mom's birthday cake this year was a double chocolate sour cream cheesecake with a pureed cherry swirl. Rather than a crumb crust base, I baked a chocolate and port-soaked cherry cookie, which provided...
Author: YummySmellsca
Make and share this Mocha Chip Cheesecake recipe from Food.com.
Author: ratherbeswimmin
Make and share this Crustless Chocolate Cheesecake recipe from Food.com.
Author: mandabears
It's quick to make and easy to remember and forgiving. More sour cream makes it creamier, less is stiffer. I've topped it with nothing, sour cream, pie filling, fresh fruit, even lemon Jello.
Author: Countrywife
This was published in Light and Tasty this month. I tried it using half Splenda and half sugar and adding strawberries to garnish. It is very good! Perfect for the chocolate lover!
Author: PaulaG
Make and share this No Bake Orange Cheesecake recipe from Food.com.
Author: Suzie Boozie
Make and share this Frangelico Cheesecake recipe from Food.com.
Author: Ina Pickle
This is a recipe from the Cleveland Indians contributed by Karen Olson. Slightly different from the other Pumpkin Cheesecake Bar recipe. This one uses Pound cake mix. And yes, the pumpkin pie spice and...
Author: mandabears
My father loves Apple pie and cheesecake so I created this cheesecake recipe for him several years ago. It does take some time to make but it is well worth it.
Author: sweettreats00
I had forgotten that I had this recipe tucked away in some recipe file on my computer, so I figured I'd post it here so I wouldn't forget about it again. I believe this is from Bon Appétit.
Author: Muffin Goddess
Make and share this Splenda Pumpkin Cheesecake recipe from Food.com.
Author: internetnut
A perfect flavour combination ....... a creamy, velvety texture ......... delicious! When I saw the photo in the Company's Coming - Baking - Simple To Sensational, I just had to buy the book. This recipe...
Author: CountryLady
More like a cheese pie than a cheesecake it tastes like a creamsicle! The recipe comes from Mr. Food. Prep time does not include cooling and chilling time.
Author: Lvs2Cook
If you don't want to make a big regular cheesecake, try this easy creamy small batch cheesecake with only 5 slices!
Author: Sally
I received a flier in the mail for a new cookbook from Diabetic Living. This was one of the recipes that were included. The cook time listed is for the refrigeration time.
Author: senseicheryl
Writer/director Nora Ephron published this recipe for cheesecake in her novel Heartburn years ago. She says she got it off the back off a package of Philadelphia cream cheese.
Author: linguinelisa
The oooh's and ahhhh's that you'll hear when you set this gorgeous cake on the table make all the extra effort worth it. Once you taste it, you'll be hooked. Red velvet cake with a smooth creamy cheesecake...
Author: Realtor by day
Make and share this Pumpkin Cheesecake With Bourbon Sour Cream Topping recipe from Food.com.
Author: Poll_of_the_Purple_
Long instructions because of the detail, but it's really easy to do and a spectacular presentation. Creamy cheesecake filling held by a crisp, buttery, phyllo crust and topped with a baklava layer - fantastic!...
Author: evelynathens
Make and share this Baked Passionfruit Cheesecake recipe from Food.com.
Author: Terese
Very easy to make. Just throw the filling ingredients into the blender then pour over the crust. Delicious!
Author: bengi
Make and share this Hot Buttered Rum Apple Cheesecake recipe from Food.com.
Author: Abi Fae
Make and share this Chocolate-Coffee Cheesecake With Mocha Sauce recipe from Food.com.
Author: ratherbeswimmin
A wonderful choice for your holiday meal! You will never make just a plain old pumpkin pie again! The cheesecake can be made the day before and actually tastes better if made ahead.
Author: Lvs2Cook
Make and share this New Zealand Kiwi Cheesecake recipe from Food.com.
Author: NoraMarie
A rich and creamy cheesecake with a sweet nut crust. If you can find liquid Splenda, it saves many carbs in your daily count. Amazon carries EZ-Sweetz. Granular Splenda's carrier will add carbs to this...
Author: Lise in Indiana
You may want to make this a tradition at your house when wild berries are in season, your cake will have an even more intense flavour. My family has a hard time deciding which is their favourite cheesecake...
Author: Baby Kato
Make and share this Caramel Swirled Cheesecake recipe from Food.com.
Author: Chef mariajane
Make and share this Hot Buttered Rum Cheesecake With Brown Sugar-Rum Sauce recipe from Food.com.
Author: ratherbeswimmin
Not sure where i got this from, i have made a few small changes, but made this for Easter dessert and it was a favorite!! very rich and filling. For extra flavor in the milk mixture add a little orange...
Author: TipperFun
Make and share this Cranberry Mocha Cheesecake recipe from Food.com.
Author: Courtly
I'm always on the lookout for a new, different cheesecake, and this one from the Taste of Home magazine looks so pretty, I can't wait to try it. Please note this is cooked in a water bath to help decrease...
Author: Dragonfly AZ
Make and share this Refrigerator Chocolate Cheesecake recipe from Food.com.
Author: Chef mariajane