Make and share this Grandmas Cheesecake recipe from Food.com.
Author: D.L. Riddle
Dessert, like this fruity and creamy pie, can be a part of a balanced diet, but remember to keep tabs on portions!
I love the taste of lemon and blueberry together. Add that to a cheesecake and it can't get much better!
Author: LifeIsGood
I love the idea behind this recipe. It is said that the slower a cheesecake bakes the creamier it gets and the less likely its surface is to crack. Of course, the very best part is it does all this while...
Author: Sackville
I have not made this yet, but it looked so delcious when I saw it being made on the sunrise show. Very rich, very chocolatie and very creamy. I will be making this for Australia Day! Cooking time is the...
Author: Tisme
Make and share this Mini Pumpkin Cheesecakes recipe from Food.com.
Author: Cookiegirlandi
My all time favorite pumpkin dessert. This is from the November 1998 issue of Cooking Light Magazine.
Author: Emily
Love a recipe that enables me to use things I have at home - and I detest wasting a perfectly good piece of day old bread, so on my current prune jag, this recipe caught my eye. Stashing for near future...
Author: Busters friend
In Australian Tables Magazine November 2007. Looks absolutely delicious and if I wasn't diabetic would give it a go and the DH doesn't like mangoes so I can't see me making it at this point in time. Cooking...
Author: ImPat
Make and share this Chocolate Chip Cheesecake recipe from Food.com.
Author: chia2160
My mom has been making this cheesecake for at least 40 years. The crust can be a little hard to work with but you just have to keep pressing and patting it.
Author: hungrykitten
The original version of this recipe came from Taste of Home, though I have modified it slightly. I chose it originally because no water bath was required. This was the first cheesecake I ever made and...
Author: nanpie
The recipe's from my Mom, who got it from a newspaper, who got it from the Mother Wonderful's Cheesecake cookbook. It it the best cheesecake you'll ever eat. Watch out; people will insist you make it for...
Author: Kirby
I got this from a BHG.com "Cook to Cook" discussion group thread where people shared their "I can't believe something this good is so easy to make" recipes. It was submitted by mardee1 and deserves repeating...
Author: Claudia Dawn
Make and share this Light Chocolate-Amaretto Cheesecake recipe from Food.com.
Author: KathyRose in RI
I got this from a Philadelphia Cream Cheese Box. Enjoy!! (Cooking time does not include chill time.)
Author: ShortyBond
This is another Giada recipe from Food Network. I'm not too sure about the basil sauce but it looks good. I haven't made this yet. It is here for safekeeping. I think you could probably use graham crackers...
Author: Zaney1
The perfect summer cake: this delicious Mango Cheesecake Charlotte will cool you down in an instant! ;)
Author: Bake to the roots
Make and share this Italian Ricotta Cheesecake recipe from Food.com.
Author: ratherbeswimmin
This came from Grammy Nell's arsenal of goodness. Not too difficult.. its kind of complex but the result is always a winner. Don't be confuse by the sugar being listed twice in the ingredients for the...
Author: Aimchick
This recipe is one I developed. I love Pumpkin Cheesecake, but I don't like graham cracker crust. It's a little recipezaar, a little Paula Deen, a little Real Simple, but all from my imagination- just...
Author: Victorianemma
Make and share this Almond Joy Cheesecake Recipe recipe from Food.com.
Author: dojemi
Make and share this 5 Minute Toasted Almond Cheesecake Pie recipe from Food.com.
Author: Zaney1
Need a sweet treat to serve a crowd? Try this rich, creamy dessert! Since it serves 16 people, it easily fits the bill.
This is the first cheesecake I've ever made. No need to find another recipe.(Ever again) It is from a Gourmet magazine (1993). I have made several variations with the topping, like caramel and peaches,...
Author: MsPia
if you're looking for a carrot cake recipe to impress someone, definitely consider throwing a layer of cheesecake in the middle. It's just such a sweet surprise! Use any cream cheese frosting recipe, Found...
Author: Bonnie G 2
This cheesecake is a recipe rescue! A healthier cheesecake alternative. It is made without a crust, making it low in fat. But if you make it with your favorite crust it's still going to be a lot lighter...
Author: Rhiannon and Matt
My bestie made this for a barbeque last weekend, I just had to post it. If you love margaritas, you will love this cheesecake. A word to the wise, it is no bake, so the alcohol won't cook out. Don't give...
Author: chef sassypants
My Aunt received this recipe when she was living in Germany years ago. It is awesome! Hard to mess up, easy to change the flavor. I can't eat store bought cheesecake anymore, because this recipe has me...
Author: Random Rachel
Make and share this Brown Sugar Cheesecake With Bourbon Butterscotch Sauce recipe from Food.com.
Author: Pinay0618
First of all, this pie might be easier to make than a regular pumpkin pie. Its taste is very light and delicious. The cream cheese really balances out the spices in the pumpkin pie and most people I have...
Author: joshuainboden
A decadent dessert that looks like it is hard to make but is fairly quick and easy to get together. The time doesn't include chilling time of at least 3 hours, so make sure to allow for that time. This...
Author: diner524
Make and share this Fresh Berry Lemon Cheesecake- No Bake recipe from Food.com.
Author: chia2160
From Taste of Home's cooking school recipe collection. Plan ahead.This needs to be made the day before and refrigerated overnight!
Author: MackinacBride
This is so easy to make and tastes like heaven. There is no baking so it's a great dessert for summer.
Author: meshell b
Make and share this Layered Blueberry Cheesecake recipe from Food.com.
Author: Canadia
Make and share this Jamaican Banana Cheesecake recipe from Food.com.
Author: ratherbeswimmin
Making desserts doesn't have to be hard! This delectable and light no-bake pumpkin spice cheesecake can be made in just 10 minutes by following these steps!
Author: Tina Cruz
This cheesecake is so beautiful to look at we almost hated to cut into it! I'm glad we did, because it's the all-time best strawberry cheesecake we've ever tasted! I now use the crust ingredients for many...
Author: Mareesme
A reworked recipe from Pinterest. One of the ingredients (the glazing mix) was unobtainable. Prep time includes chill time. Only half a cake mix is required. Using an entire box will make the bottom layer...
Author: gailanng
A tempting indulgent dessert--nothing beats the flavors of pecans, buttery caramel and rich chocolate. From Land O Lakes.
Author: looneytunesfan
This is an adapatation of my Tiramisu Cheesecake, recipe #161274. My friend and I have been waiting to try this recipe and thought they would be great as cupcakes... and they are! Use gold or silver double-lined...
Author: caffeine junkie
I have not tried this recipe. I got this recipe from Obesity Help. I'm posting this recipe as I can have it without the crumbs.
Author: internetnut
This is the most delicious cheesecake that I have ever made. Everyone who has a piece asks for the recipe. I can honestly say that it is a slice of heaven and so easy to make.
Author: Spamster
From Lorna Sass's book "The Pressured Cook". This recipe requires a 7-inch springform pan. It is a very rich, crustless, chocolate marbled cheesecake. Sometimes this cheesecake emerges from the pressure...
Author: Dee514
An easy to make pumpkin cheesecake that tastes great. My wife found this recipe on a box of Philadelphia Cream Cheese.
Author: Rick Young
Surprisingly, this works. Perfect when you need just a little something for one or two. Adapted from a recipe posted at The Kitch'n. http://bit.ly/OsFMa
Author: DrGaellon
I found this recipe at Obesity Help. The recipe was posted by mehelga. I have not tried this recipe, but I'm posting it for safe keeping.
Author: internetnut