Our home economist came up this tempting dessert that only requires three ingredients. The contrasting layers look lovely in tall, clear glasses.
Author: Taste of Home
This is technically considered half pound cake because it calls for half the amount of sugar, flour and butter. But amazing still.
Author: xavnkatsmom
This margarita cake is perfect for a picnic on a warm day. You'll be surprised at how closely it tastes like the real thing. These other margarita dessert recipes are delicious, too. ?-Dawn Lowenstein,...
Author: Taste of Home
When I was growing up, this yummy, easy dessert was always on the menu at holiday get-togethers. Years ago, my aunt gave me the recipe, and now when I make it for my family, I think of her. -Janice Rathgeb,...
Author: Taste of Home
I use this sweet coffee cake recipe often. It's quick and easy to make. -Blanche Whytsell, Arnoldsburg, West Virginia
Author: Taste of Home
This is my absolute favorite cake for the Christmas holidays. I would always look forward to this season just to get a piece of this cake. The longer the fruit sits in the alcohol, the better it tastes;...
Author: Roxanne J.R.
This recipe dates back quite a few years. My mother made it for me when I was a child, and I'm now in my 70s.
Author: Taste of Home
This recipe gets compliments galore! I've given these fruit pies to new neighbors or anyone who needed a pick-me-up. They all love it! -Jean Ross, Oil City, Pennsylvania
Author: Taste of Home
A friend gave me this recipe for mincemeat many years ago. It is so good that even those who do not care for mincemeat pie likes it. If preferred, use molasses instead of sorghum. Also, apricot juice can...
Author: Dmarcks
Here's what you need: brownie mix, flour, brown sugar, butter, salt, vanilla, chocolate chips, milk
Author: Alix Traeger
It took me a while to figure out a way to convert one of my favorite ice cream flavors into a pie-one of my favorite desserts. The result took quite a few tries, but in the end, it was so worth it. -Ruth...
Author: Taste of Home
This recipe creates a light, tender cranberry cupcake--with just a hint of orange--that is then topped with a creamy, buttery white chocolate frosting. It's flavor heaven. You will have leftover frosting,...
Author: Kim
For Valentine's Day, tint whipped topping pink to cover Sue Brown's creamy dessert. Follow the Hanover, Indiana cook's lead and sprinkle the pie with a crushed Heath candy bar, or garnish each slice with...
Author: Taste of Home
There's no need to frost this yummy chocolate cake from Dawn Glenn of Johnson City, Tennessee. After baking, just turn the cake upside down onto a pretty platter - the coconut and pecan topping is already...
Author: Taste of Home
What's not to like about this pleasing pie from Mary Jones of St. Louis, Missouri? It's easy to prepare and chock-full of delicious ingredients.
Author: Taste of Home
This dessert is easy to decorate for the holidays, and it's perfect for family reunions.-Viorene Larson, Sious Falls, South Dakota
Author: Taste of Home
This recipe has been in our family for years. It's always included on holiday menus. Preparing the cake is a family project-the men crack the shells, and the children help pick out the nut meats.-Betty...
Author: Taste of Home
Here's what you need: chocolate hazelnut spread, graham crackers, instant chocolate pudding, milk, cream cheese, sugar, vanilla, chocolate, chocolate frosting, raspberry, graham cracker crumb, chocolate...
Author: Pierce Abernathy
This unbaked cheese Paska was one of my mother Sofia's traditional Ukrainian Easter recipes. She passed away in 1995 so I have been making it ever since. It is easy to make, very rich, and a hit every...
Author: Tania Mychajlyshyn- D'Avignon
It's tradition for my family to make these German treats together. The recipe came from my great-grandmother's cookbook, and judging from the amount of requests I get, it has certainly stood the test of...
Author: Taste of Home
This is a moist cake that is easy to make especially if you buy the packaged chopped dates. My family loves it.
Author: ZIPITY
These sweet frozen treats are simple to prepare and guaranteed to bring out the kid in anyone. The creamy pops feature a special chocolate and peanut topping.-Karen Grant, Tulare, California
Author: Taste of Home
A sweet homemade ice cream is good for any hot summer day!
Author: Evermore
Rich and luscious cheesecake. The crust is made with zwieback crumbs and the filling is made with dry curd cottage cheese. You may substitute ricotta if you prefer.
Author: Mary Lou Ceparski
I started making these treats after tasting a batch my friend whipped up. I immediately requested the drop cookie recipe and have been baking them by the dozens ever since. The icing is an ideal complement...
Author: Taste of Home
The first thing I ever cooked was this pie. It's found many lovers over the many years I have made it. I only have one word it is the BEST now that I have made it Y2K compliant.
Author: Martin
I got this recipe form my mother-in-law. Bananas, crushed pineapple and maraschino cherries are all baked into a cake. A light, buttery frosting is applied, and the cake is cut into bars for snacking.
Author: Tammy
This old-fashioned candied lemon peel can also be used a garnish for other desserts. The sweet-tart taste is delightful.-Betty Slivon, Sun City, Arizona
Author: Taste of Home
Peanut butter tarts with a chocolate covered peanut butter cup in the middle. You will need a mini muffin pan to make these.
Author: Sally
I received this recipe for baked apple dumplings with Mountain Dew from a friend of mine, then tweaked it to suit my family's tastes. The soda is definitely the secret ingredient in this rich apple dessert....
Author: Taste of Home
Eve's pudding is a deliciously comforting combination of stewed apples and sponge. Serve with plenty of custard or cream.
Author: BBC Food
Everyone gets a kick out of this fun take on the popular red velvet cake. Take a shortcut and use packaged cream cheese frosting for the filling. -Judi Dexheimer, Sturgeon Bay, Wisconsin
Author: Taste of Home
These brownies taste so good. I use them to satisfy my chocolate cravings.-LaVerne Yeager, St. Thomas, Pennsylvania
Author: Taste of Home
This peanut butter Bundt cake with frosting is heavenly to me. I use smooth peanut butter, but crunchy would work, too. -Karen Holt, Rock Hill, South Carolina
Author: Taste of Home
What's a holiday meal without at least one jolly gelatin salad chock-full of fruit and nuts? My mother made this one for every holiday, and now my husband says he can't imagine Christmas without it. -Kristi...
Author: Taste of Home
These cookies are very fast and easy to make when you want to whip up something sweet for the kids.
Author: VETTY430
The toasty flavor of lightly grilled pound cake makes it the perfect accompaniment for summertime berries. Lemon-kissed whipping cream is a delightful finishing touch. -Taste of Home Test Kitchen
Author: Taste of Home
If you love a brownie that is thick and still has that gooey, chewy "brownie-ness" these are the best!
Author: Sue
This dessert always reminds me of my great-grandmother, who gave my mom her love of good wholesome food. The crispy golden dumplings are filled with apples and topped with a sweet caramel sauce. A scoop...
Author: Taste of Home
I am very proud of this luscious no-bake beauty. It's so cool and refreshing-perfect for any summer potluck or get-together. Wherever I take this pie, it quickly disappears, with everyone asking for the...
Author: Taste of Home
This is a simple, plain rice pudding that will remind you of your grandmothers'! It's white rice baked with sugar, scalded milk and butter.
Author: Kim
This recipe for pecan tassies was handed down to me by a great friend of mine.
Author: alma
My family looks forward to this fluffy pie every Christmas. No one can resist the combination of refreshing mint and luscious chocolate. Plus, the six-ingredient recipe is a snap to prepare-and the pretty...
Author: Taste of Home