We really enjoy this hearty dish. Just add a side salad for a nutritious, complete meal. -Betty Claycomb, Alverton, Pennsylvania
Author: Taste of Home
These Grilled Chicken, Sausage, Pepper & Onion Kabobs are such a hearty and flavorful lunch or dinner option! They're super easy to make and completely mess-free!
Author: Krista
Author: Corinne Trang
This recipe has become a regular at our church potlucks. Let's just say I'm "in trouble" if I show up at a get-together and they don't appear! For a fun dinner spin, try these sausages and kraut over mashed...
Author: Taste of Home
Temperatures here on the Gulf Coast are moderate in winter, so we enjoy grilling out all year. My husband, Larry, came up with this recipe by experimenting. Our whole family likes the unique taste of this...
Author: Taste of Home
Mexican seasoning is a blend of cumin, chili pepper, onion and garlic. It is found in the spice section of your local grocery store.
Author: Taste of Home
Author: Bon Appétit Test Kitchen
You can serve this salmon salad in a tomato as suggested or by itself on a bed of lettuce. Either way, folks will rave about the wonderful flavor.-Glennis Stuart Liles, Greenup, Kentucky
Author: Taste of Home
This is a healthy recipe for Greek baked giant beans (Gigantes Plaki). Learn all the traditional secrets and an easy method for the best beans you can make in the oven!
Author: The Hungry Bites
These easy and delicious crock pot scalloped potatoes with ham are the perfect set-it-and-forget-it comfort food.
Author: Diana Rattray
This was an experiment and now it is a keeper. Peel broccoli stems, slice them thin, and pan-fry in hot oil just until the slices are charred on the edges, then flip over and brown for just a little bit...
Author: Martha Rose Shulman
Maple syrup adds sweetness to this yummy stir-fry. I sometimes add a little broccoli, too, for a change of pace. Add a green salad and a crusty loaf of bread for a complete meal in minutes. -Dottie Tarlton,...
Author: Taste of Home
The country-style pork ribs are rubbed with a dry rub, grilled over a two-zone fire, and finished in BBQ sauce. An inexpensive weeknight grilling recipe!
Author: David & Debbie Spivey
My husband's grandmother came from Germany, so I was inspired to keep the German cooking traditions going in our family. This skillet dinner is one of the dishes she made. -Lucy Bradshaw New Bern, North...
Author: Taste of Home
"We're a busy hockey and figure skating family, so we're always on the go," relates Nancy Levin of Chesterfield, Missouri. "Served over rice, this fast skillet supper makes a good home-cooked meal when...
Author: Taste of Home
Teriyaki sauce, Chinese five-spice powder, ginger and sesame oil combine in this overnight marinade that gives plenty of Asian flair to grilled flank steak. -Nancy Fairless of Clifton, New Jersey
Author: Taste of Home
I get a kick out of serving this chicken sausage dish-everyone's always on time for dinner when they know it's on the menu. -Angela Spengler, Tampa, Florida
Author: Taste of Home
I found this recipe in a cookbook we received as a wedding gift and altered it to fit my family's tastes. Now, I always cook enough extra chicken so we can have this casserole the next day. My husband...
Author: Taste of Home
From Waupaca, Wisconsin, Barbara Lane shares the recipe for a hearty barley stew that's sure to take the edge off cool-weather days. "Sometime I substitute millet for the barley," she suggests. "I pre-toast...
Author: Taste of Home
Make this savory marinated cube steak in your air fryer in a flash! We'll show you how to turn an inexpensive beef cut into a delicious dinner.
Author: Cindy - Air Fryer Eats
This irresistible golden brown impossible quiche can be eaten for breakfast, lunch or dinner. This light and delicious crustless ham and cheese quiche will be loved by the whole family. Great for using...
Author: Cassie Heilbron
Here's what you need: olive oil, small yellow onion, garlic, salt, pepper, young green jackfruit, chili powder, paprika, cumin, liquid smoke, vegetable broth, barbecue sauce, green cabbage, red cabbage,...
Author: Rachel Gaewski
Here's what you need: butter, stewing beef, salt, pepper, onion, celery, carrot, dark beer, tomato puree, bay leaves, juniper berries, parsley
Author: Evelyn Liu
My family loves this Swiss steak with an Italian touch. It's true comfort food that will appeal to your family as well. -Sharon Farnsworth, Longmont, Colorado
Author: Taste of Home
This andouille-stuffed and bacon-wrapped pork loin is full of bold flavors and simple to prepare. It is a faculty potluck favorite. This recipe may be prepared ahead, covered, refrigerated and baked before...
Author: Taste of Home
Fragrant, complex curry powder and creamy, tangy yogurt create a tenderizing marinade for these easy grilled wings.
Author: Rhoda Boone
"With this original recipe, I was one of 10 finalists at an Ohio Beef Council Beef Cook-Off," notes Margaret Ashcraft of Piqua, Ohio. "Serve this hearty sweet-and-sour spicy dish with parsley potatoes,...
Author: Taste of Home
A head of cabbage seems like it never ends. Here's a delicious way to use it up. My husband is this stew's biggest fan. -Pamela Kennemer, Sand Springs, Oklahoma
Author: Taste of Home
These two-shell tacos from our Test Kitchen staff are twice the fun. A warm pita spread with refried beans enfolds a crispy taco shell filled with savory ground beef and tempting toppings.
Author: Taste of Home
There's something about the pairing of chicken and rice that is so appealing and comforting, and these paella-like dishes are definitely perennial crowd-pleasers.
Author: Kathy Brennan
Author: insanelygood
Author: Maggie Ruggiero
Cheesy Parmesan Chicken Bake comes together in only 5 minutes and uses ingredients that you have on hand: mayo, Parmesan cheese, chicken, and seasonings. Serve over rice or pasta and with a side salad...
Author: Camille
To make this Chinese Broccoli recipe, the vegetables are stir-fried in a slightly sweet garlicky sauce. A delicious side dish for any entree.
Author: Darlene Schmidt
Lancashire Hotpot - Succulent lamb in a meaty gravy, topped with potatoes that are tender underneath and crisp on top.
Author: Nicky Corbishley
"I first tried this great-tasting dish at an office Christmas party. It quickly became everyone's favorite. It makes a wonderful alternative to ordinary spaghetti." -Kim Neer, Kalamazoo, Michigan
Author: Taste of Home
Author: Ruth Cousineau
Here's what you need: ripe avocados, white onion, tomato, chopped fresh cilantro, kosher salt, fresh lime juice, boneless, skinless chicken breasts, black pepper, bacon, canola oil
Author: Tasty
Our casserole is a family favorite recipe; it's a savory combination of ground beef, macaroni, tomatoes, and layers of Cheddar cheese.
Author: Diana Rattray
These juicy grilled Cajun burgers feature a homemade seasoning blend and a spicy Louisiana-style remoulade sauce.
Author: Diana Rattray
Everything tastes better in miniature form! These Meatloaf Cupcakes are made extra irresistible by piling on mashed potato. These freeze very well. They are also great for hiding vegetables. I only added...
Author: Nagi | RecipeTin Eats
Often overlooked as a grilling veggie despite their deliciously sweet and smoky flavor on the grill, these simple grilled carrots are a favorite.
Author: Saad Fayed