facebook share image   twitter share image   pinterest share image   E-Mail share image

Gingerbread Skeletons

Author: Clare Crespo

"ghoul Ade" for Halloween

Found this on cooks.com. Simple and tasty, also very inexpensive. Plus you control the amount of sugar or sweetener. Cook time is chill time.

Author: Nana Lee

Corpse Reviver 3000

In this variation on the Corpse Reviver No. 2, absinthe replaces the gin, and St-Germain fills in for Lillet-a Corpse Reviver of the future.

Author: David Alan

Caramelized Cobwebs and Licorice Spiders

Adorn a Halloween cake with a black licorice spider perched on a boo-tiful caramelized cobweb.