Make and share this Herb Crusted Flank Steak - South Beach recipe from Food.com.
Author: Lacy S.
Make and share this Breaded Pork Chops in the Pressure Cooker recipe from Food.com.
Author: papergoddess
This is a take on the beef and broccoli dish served in Chinese restaurants. It's very easy to make and tastes wonderful. After marinating the meat, it takes only a few minutes to get this dish on the table....
Author: TasteTester
I got this off of another website a while ago. Good Saturday night dinner. My daughter, who doesn't really like Mexican food, loves this.
Author: pines506
A Great meal for Dinner Parties and/or Holiday Get gatherings. This dish is rich and hearty, It won't leave you feeling hungry!
Author: Donna Luckadoo
This is from my Mom's recipe cards. I have not tried this. Yes the real live, well now dead Woodchuck.
Author: Creation In Hope
Make and share this Beef Stir-Fry With Spinach recipe from Food.com.
Author: Bren in LR
I love dishes that taste like they were a lot more trouble to make than they really are. Artichoke hearts and fresh basil make this nice enough to put in front of guests but minimal prepwork means its...
Author: 3KillerBs
Make and share this Swiss Steak - Cook's Country recipe from Food.com.
Author: threeovens
Make and share this Homestyle Beef Brisket recipe from Food.com.
Author: 3.baby.dux.mommy
I received this from my mother-in-law and she got it from her mother. This is so good. It's a bit involved, so I only make it once a year but it's easy to split up and freeze. It does require to be chilled...
Author: Amis227
Do not add beans, do not add beans, do not add beans. Serve with hot corn bread or cheesy beer muffins and queso fresco on the side.
Author: Diana Adcock
Make and share this Easy Sauerkraut Hot Dish recipe from Food.com.
Author: LiisaN
My family love this recipe. They claim it has ruined corned beef and cabbage pub fare for them for life. Most corned beef recipes call for the cabbage to be cut in quarters or sixths. However, thinly slicing...
Author: Garden Gate Kate
Make and share this BBQ Glazed Meatballs recipe from Food.com.
Author: ZandersPappy
We enjoy this recipe, and I am only submitting it because my DH says he cannot read the recipe written by my mother and photocopied by me over 20 years ago!! I do not know where my mother got this recipe...
Author: yolanda dziengo
This truly outstanding soup can singlehandedly help you prepare for or recover from a blizzard, a grueling journey, any challenge you can imagine--it is that rich and robust. It has an unusual number of...
Author: DJ Park
Big Daddy says, "This is Carolina style barbecue sauce." This means that it is vinegar and mustard based, as opposed to the ketchup and molasses based sauces of the mid and southwest. The combination of...
Author: CHEF GRPA
From the 5 Ingredients or Less cookbook compiled by Home Economics teachers. This looks interesting and is said to be a good football game appetizer.
Author: the_cookie_lady
This is a great recipe I found in Quick Cooking magazine years ago. It's very versatile and easy to throw together.
Author: linguinelisa
My Great Grandmother use to make this all the time, it has kind of been handed down, now I make it for my kids. I did change a little by adding Rotel tomatoes, my kids love the spicier version!
Author: Khrissypoo
I have made London Broil frequently in the past, sometimes from recipes, sometimes my own concoctions but the preparation has always involved a long marinade to help tenderize and flavorize the meat. I...
Author: The Cafe Sucre Fari
Make and share this Bacon and Sausage Roll-Ups recipe from Food.com.
Author: loof751
This is my favorite steak marinade it's from Emeril Lagasse's recipe for Ka-Bam Kabobs. Is great just as a marinade for steaks on the grill or for kabobs too. It calls for Baby Bam Seasoning which I you...
Author: Dying2Live
This is from a kosher website. This is a recipe I've been making for the last couple of years for Yom Kippur. It can also be made for the seventh day of Sukkot commonly known to jews as Hashanah Rabba...
Author: Studentchef
I created this dish when I was about 20 living in Okinawa and it is our very favorite curry. Okinawa is sub-tropical with beautiful beaches and no doubt the climate and the people inspired me to come up...
Author: Rinshinomori
Indian Summer Turkey Chili Recipe courtesy Rachael RayShow: Food Network Specials Episode: Rachael Ray's Block Party. This sounded SOOO GOOD! I hope to try it soon!!!
Author: Rhonda O
I am always looking for good deals on meat. Every once in a while the market will mark down for quick sell and I love to snatched up good deals. Recently this led to me having a good deal of short ribs...
Author: Maiden77
These are tasty and easy to make meatballs that can be used in many recipes. I especially like the suggestion for how to quickly form the meatballs. It is from Taste of Home magazine and is credited to...
Author: Chris from Kansas
A1 sauce, mayonnaise. shake and bake for pork. Simple, great taste and moist! If you use thin pork chops less than 1 to 1 1/2 inch thick, cut the cooking time to 15 minutes and 5 minutes.Took a photo with...
Author: Montana Heart Song
Author: James Silk
This was first made for me by an older family friend. he says this is an old italian recipe. i don't know if it is or not, but everyone always likes it. i usually serve with crusty bread, although some...
Author: bunnylove in NEW EN
from the blog "craftzine" - http://blog.craftzine.com/archive/2010/06/recipe_grilled_balsamic_basil.html - time does not include marinading time
Author: ellie3763
This is our favorite Rosh Hashana main dish. The smell of this dish cooking is incredible and the meat will fall apart.
Author: Carrie Richman
This is a recipe for Beef Stroganoff that isn't like your normal recipes. It is very tasty and easy to make!
Author: Cooking Wife
Nice change of pace from regular burgers, they have their own rich and unique delicious flavor! Although I think it is best to shred the cheese in the burger, I have also just placed sliced cheese on the...
Author: Scoutie
This recipe is from emeril live, its really good. It can be eaten with penne or with a cheese filled ravioli.
Author: julz654
This is my mom's version with a few alterations. When I was a kid my brother and I dreaded meatloaf for dinner but now I love it...
Author: AZPARZYCH
I can't think about anyone who don't like this recipe! this is very simple and easy recipe and tasty as well.
Author: LisaMari
This is out of one of my old 2000 weight watchers cookbooks called, "Just like home". There is 8 points for 1 patty and about 6 tablespoons of gravy. This was marked in my book to make again. (That means...
Author: teresas
An old Aussie fav, the rissole, has been given a bit of a bashing. This updated version is one my entire family loved. It was inspired by a recipe seen in an Australian food mag but adapted to my families...
Author: Calms79
Now that I'm back in Australia, I really miss the yummy Jewish food I used to eat at The Bagel in Chicago. I looked on 'Zaar for a Kreplach recipe & my search didn't give me anything. I looked on the Net...
Author: MrsSPheonix
Fancy meatloaf! Great to serve when you have company! And it's delicious! Another great recipe from R. Reisman.
Author: Redsie
Author: Susan Lasken
I was surprised by these little gems. Jim loves them and requests them all the time. It's one of those out-of-the-ordinary foods with a familiar taste. Lower in fat due to baking, and not frying!
Author: Lyssie71
Grasshoppers are a crunchy, delicious treat enjoyed around the world in countries like Mexico and Uganda. Just one grasshopper contains of protein and many people think the world should harvest more insects...
Author: wikiHow
I thought this was an interesting summer grilling recipe. Prep time includes 2 hour marinating time. Recipe source: Sunset Magazine (June 2005)
Author: ellie_