These are a delicious twist on an Italian classic.
Author: Catherine Cappiello Pappas @LadyGourmet
I did make a couple of changes and additions but, oh my, did it turn out good! I used whole wheat bow ties pasta and subbed fat free liquid coffee creamer (to save on fat and calories) for the cream. My...
Author: Annacia * @Annacia
Mom always made this when we had fish or just in place of potatoe's. It's quick and easy and so good. My kid's love it.
Author: Linda Reinert @Thebaker63
This recipe is very easy and you can use homemade of store bought Hollandaise sauce or you can use Alfredo sauce. Also any meat you desire can be used or veggie too..I have use sweet potato (cooked and...
Author: Pat Duran @kitchenChatter
I would have pasta at least twice a week. I love it because it's so versatile,Of course I love a good marinara and a great bolognese pasta, but one of my absolute favorite got yourself a no-fuss, no-muss...
Author: Terry Haddad @TerryHad
This colorful dish is an unusual and delicious pasta salad. A zucchini pesto basil is tossed with pasta and Parmesan cheese. We opted to use rotini pasta but any boxed pasta will work. The basil adds a...
Author: Antonette Ricotta Pizzolla @pizzsa
Heavy cream has been replaced with evaporated milk to make this more calorie conscious. Delicious!
Author: Anita Hoffman
I am a believer that lasagna does not only consist of meat+cheese+noodles. When I saw this recipes and decide to try my hand at it. The saltiness of the thinly sliced cured Prosciutto,added a delicate...
Author: Kathleen Bunting
Thick udon noodles with a spicy Asian dressing that's easy to make and ready when you are.
Chicken Stroganoff with Mushrooms is a savory and creamy pasta dish. Chicken breast and onion are mixed with a thick mushroom sauce loaded with flavor.
Author: Emily
Author: Danae Halliday
An easy 20 minute pasta dish with rich flavor made with fresh tomatoes, zucchini, balsamic vinegar and seasoned with fresh herbs.
Author: Jennifer Drummond
I have attempted to take the best from the recipes posted online and the reviews given, along with the notes I took while trialing this recipe to come up with the best of the best. I hope my efforts prove...
Author: Pat Cullinan
This is popular at our table. A very tasty, light pasta dish. I serve with salad, bread sticks and a glass of wine.
Author: Kim Phillips-Randolph
I just made this for the first time ever for a family of 5 (3 kids, my husband and I) there are NO leftovers!
Author: Ericka Willard
This is one of those recipes that is requested when the weather is grey and wet, but sometimes they want it even when it is summertime. It's very tasty, very NON diet, and comforting! We have it with a...
Author: Chef Potpie (Laurel)
Author: Bon Appétit Test Kitchen
The added lemon juice and zest give this creamy pasta dish a nice pop of flavor!
Author: Christine Hadden
A delicious combination of the unique flavor of gorgonzola cheese and the sweetness of fresh pears. Brush the pear cubes with lemon juice to keep them from browning.
Author: nellegirl
Chicken breast served over pasta with a perfectly flavorful cream sauce to bring it all together.
Author: Joli Romeo McAnany