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Jelly Doughnuts

Krapfen These light doughnuts will be the hit of any autumn or winter brunch. The recipe doubles easily for a crowd.

Apple Walnut Cake

Author: Sandra Rudloff

Provençal Braised Lamb Chops

Author: Paul Grimes

Streusel Coffee Cake

Author: Terezinha de Melo

Siobhan's Thumbprint Cookies

Editor's note: This recipe appears as part of our editors' Christmas Cookie Swap, 10 beloved holiday recipes from the editors of Epicurious and Gourmet Live. Make sure to make a deep impression in the...

Author: Siobhan Adcock

Spicy Black Beans with Chorizo and Chipotle Cream

Author: Diane Rossen Worthington

Pork Chops Saltimbocca with Sautéed Spinach

Author: Gina Marie Miraglia Eriquez

White Chocolate Truffle and Chocolate Fudge Layer Cake

A thick layer of pure white chocolate truffle separates the amaretto-brushed layers, and a bit more truffle filling is used to flavor the whipped cream icing.

Crunchy Chocolate Chunk Cookies

Author: Miroslav Uskokovic

Carrots and Leeks

Author: Ian Knauer

Fattoush

Author: Annisa Helou

Rhubarb Fool

Author: Kemp Minifie

Beef, Shiitake, and Snow Pea Stir Fry

Author: Bon Appétit Test Kitchen

Chicken in Riesling

Author: Ruth Cousineau

Spinach and Orzo Salad

Author: Liza Schoenfein

Stuffed Veal Roast

Author: Susie Fishbein